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Global initiative to strengthen the ongoing work of farming communities in conserving and developing the agricultural biodiversity that is vital to their livelihoods and food security.
Indian programme on community based agricultural biodiversity conservation and management in Wayanad, in Kerala, the Kolli Hills and Namakkal in Tamil Nadu and the Jeypore Tract of Orissa. Also development of a community gene bank.
Bioversity International, formerly IPGRI, the International Plant Genetic Resources Institute, is the CGIAR international agricultural research centre mandated to work on the conservation and sustainable use of agricultural biodiversity. Website covers all practical and policy aspects - many downloadable publications.
SAVE is a European umbrella organization for the promotion and coordination of activities for the conservation of endangered breeds of domestic animals and cultivated plant varieties in the form of live populations. Site includes background to organisation, project reports and links to many European NGOs.
Joint Oxfam, Greenpeace, ILEIA, Pesticide Action Network site packed with examples of successful, environmentally responsible farming systems that protect the environment and agricultural biodiversity and increase food security.
The Role of Agricultural Biodiversity in Achieving the first Millennium Development Goal (MDG) of Freedom from Hunger and Poverty. Results of a meeting held at the MS Swaminathan Research Foundation in Chennai, India (April 2005). Also relevant to achieving MDG 7 on the Environment.
Paper prepared for 2002 Forum for Food Sovereignty. Illustrates how food sovereignty and security, livelihoods, landscapes and environmental integrity are underpinned by agricultural biodiversity and its component genetic resources for food and agriculture. Summarises an Action Agenda to confront threats.
held in Nairobi, Kenya, an agricultural biodiversity research platform was set up, with secretariat supplied by SGRP/bioversity, Rome. Page has link to brochure and relevant papers.
NEW BOOK: describes how farmers manage agricultural biodiversity to enhance the stability, resilience, and productivity of their farms: important for food production, global biodiversity and impacts of climate change.
Website of IUCN's Commission with four Working Groups. This one on Sustainable Livelihoods covers community-based, equitable and sustainable management of natural resources, especially agricultural biodiversity. Site provides information on strategy, project reports, publications, links to community and partners' activities.