+ Main Category
Biology: 18072
Agriculture: 7697
Horticulture: 3991
Forestry: 845
Geography: 5128
Environment: 5567
Research: 2417
Society: 448
+ Tell a Friend
Fill out the information below to email a friend a brief note about 'TropHort: Biology, Agriculture and Geography'
+ Top 10
+ Directory Statistics
Links: 41732
Categories: 7194
Registered Users: 751
Mailing List Subscribers: 153
+ Pagerank Statistics
+ Join Mailing List
Joining mailing list will entitle you
to receive occasional emails informing you of news and
updates to the site and any special offers that may be
of interest to you.
Farms that produce Brussels Sprouts in the Puget Sound Area.
33675
Farms that produce Brussels Sprouts in the Puget Sound Area.
http://splash.metrokc.gov/wlr/Farms/schedule_result.asp?productID=8&productName=Brussels+Sprouts
Look up farms who grow or raise Brussels Sprouts in the Puget Sound region of Western Washington State and read detailed profiles of farms showing hours and days of operation, products offered and maps and directions.
Horticulture > Vegetables > Brussels Sprout > Science
king county brussels sprouts produce market carnation non-profit organization land resources family farm marshland
Jan 1, 2007
Write a Review
Add to My Favorite
Refer it to Friend
Report Broken Link
Other links at Horticulture > Vegetables > Brussels Sprout > Science
Brussels sprouts is a cool season vegetable that is considered a delicacy by many people. It is a crop that is exacting in both its soil and climatic requirements.
Category:
This information is not intended to be a substitute for professional medical advice. You should not use this material to diagnose or treat a health condition or disease without consulting with your healthcare provider.
Category:
. This vegetable probably originated as a mutation in wild or primitive Mediterranean cabbages, and was first noted under cultivation in the Belgian city of Brussels. The edible portion of the plant is the floral buds, which grow axially along the stem.
Category:
Reuse No information about limits on reusing this item have been recorded. You will need to contact the original creator for permission in cases that exceed fair use (see http://fairuse.stanford.edu/).
Category:
User: MILLSAPS Food: Brussels sprouts cooked Serving Size: 1/2 Cup(s) Calories 30 cal Vitamin E 0.9 mg Protein 2 g Thiamine 0.1 mg Carbohydrate 6.8 g Riboflavin 0.1 mg Total Fat 0.4 g Niacin 0.5 mg Saturated Fat 0.1 g Vitamin B6 0.1 mg Mono-Unsaturated 0.03 g Vitamin B12 0 mcg Poly-Unsaturated 0.
Category:
Another relative of the cabbage, this vegetable is a cool-weather crop that does best planted midsummer for early fall ripening. -Planting: Plant the seedlings 18-25 inches from each other in rows about 30 inches apart. Cutworm collars like the ones used with broccoli are recommended.
Category:
SUOMEKSI PÅ SVENSKA IN ENGLISH Homepage Food Foods In alphabetical order By ingredient class By food usage class Special diets Most popular Foodbasket Components In alphabetical order Most and least By food usage class Information FAQ Help Links References For companies National Public Health
Category:
PLEASE NOTE these interviews are provided for research purposes only. All uses of these manuscripts are covered by copyright agreement between the interviewees and the Regents of the University of California.
Category:
Brussels sprouts are the compact vegetative buds that develop along the stem of the Brussels sprouts plant. They should be harvested when the buds are firm, but not overmature which is indicated by splitting of the outer leaves.
Category:
Cartoon characters can become more or less appealing to children depending on whether they are eating something that children like or dislike. This suggests that children can learn to like and dislike simply by association with other things that they already like or dislike.
Category:
