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Providers of brussels sprouts - Local Foods Partnership.
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Providers of brussels sprouts - Local Foods Partnership.
http://www.localfoods.umn.edu/products/brusselssprouts
Home Partners Products Regions Join Search Buy Local! Local Food Challenge About LFP Events Reports Links Contact LFP Log In Products & Services brussels sprouts 7 partners Partner Location Type Klawitter CSA Garden Euclid CSA / Organic / Producer Lakes & Valley CSA Park Rapids CSA /
Horticulture > Vegetables > Brussels Sprout > Science
brussels sprouts
Jan 1, 2007
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Discover Life's encyclopedia page about the biology, natural history, ecology, identification and distribution of Discover Life -- Brussels sprouts Brassica oleracea image
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Fresh Brussels Sprouts Fresh Brussels Sprouts Seasoned with Herbs Portion: 4 oz Vegan: Wellness and You Low Sodium Item: Calories: 45 Protein: 2.9 grams Carbohydrates: 9.9 grams Fat: .6 grams Calories from Fat: 5.4 (12%) Saturated Fat: .1 grams Polyunsaturated Fat: .3 grams Cholesterol: 0
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This page contains information on the possible problems associated with growing Brussels sprouts.
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This is a tasty, easy way to prepare a nutritious (often overlooked) vegetable. Pair with roasted chicken or fish and a baked sweet potato for a simple and delicious meal.
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Distribution: Important growing areas are West and Mid Europe, Japan, and North America. Prefers rich soil with good water supply, resistant to light frost.
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Look up farms who grow or raise Brussels Sprouts in the Puget Sound region of Western Washington State and read detailed profiles of farms showing hours and days of operation, products offered and maps and directions.
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About 40 species, native mainly to Eurasia. Five species have become naturalised in southern Africa. This genus includes some important species used as vegetables, herbs and spices:
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User: MILLSAPS Food: Brussels sprouts cooked Serving Size: 1/2 Cup(s) Calories 30 cal Vitamin E 0.9 mg Protein 2 g Thiamine 0.1 mg Carbohydrate 6.8 g Riboflavin 0.1 mg Total Fat 0.4 g Niacin 0.5 mg Saturated Fat 0.1 g Vitamin B6 0.1 mg Mono-Unsaturated 0.03 g Vitamin B12 0 mcg Poly-Unsaturated 0.
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Club root has a long history as a pathogen on crucifers (members of the Brassica or mustard family). The disease was first reported in Europe during the 13th century. It is now found worldwide and has an extensive list of cultivated and weedy cruciferous hosts as well as a few ornamental flowers.
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Home Partners Products Regions Join Search Buy Local! Local Food Challenge About LFP Events Reports Links Contact LFP Log In Products & Services brussels sprouts 7 partners Partner Location Type Klawitter CSA Garden Euclid CSA / Organic / Producer Lakes & Valley CSA Park Rapids CSA /
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