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Produce Facts-Globe Brussels Sprouts.
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Produce Facts-Globe Brussels Sprouts.
http://rics.ucdavis.edu/postharvest2/Produce/ProduceFacts/Veg/brussels_sp.shtml
Brussels sprouts are the compact vegetative buds that develop along the stem of the Brussels sprouts plant. They should be harvested when the buds are firm, but not overmature which is indicated by splitting of the outer leaves.
Horticulture > Vegetables > Brussels Sprout > Science
brussels sprouts controlled atmospheres ethylene production yellowing physical injury discoloration freezing maturity indices
Jan 1, 2007
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About 40 species, native mainly to Eurasia. Five species have become naturalised in southern Africa. This genus includes some important species used as vegetables, herbs and spices:
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Reuse No information about limits on reusing this item have been recorded. You will need to contact the original creator for permission in cases that exceed fair use (see http://fairuse.stanford.edu/).
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Resembling tiny, tightly closed cabbage heads, Brussels sprouts are members of the cabbage family, and were first widely cultivated in 16th-century Belgium. They grow in closely packed rows on a tall, thick stalk, and have a pungent, slightly bitter flavor.
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Brussels sprouts are the compact vegetative buds that develop along the stem of the Brussels sprouts plant. They should be harvested when the buds are firm, but not overmature which is indicated by splitting of the outer leaves.
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Monitoring aphids on Brussels sprouts Carolyn Pickel Robert C. Mount Frank G. Zalom Lloyd T. Wilson california Brussels sprout growers, lacking adequate sampling techniques to determine economically significant damage by insects.
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PUBLISHED PAPER RELATING TO BRUSSELS SPROUT Thomson CM. 1999. Classification of Brussels sprout cultivars in the UK ⬠Brassica oleracea L. convar. oleracea var. gemmifera DC. In: Taxonomy of cultivated plants, Third International Symposium, Edinburgh, 20-26 July 1998.
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Preheat oven to 400°F. Drain and trim the stem ends of the Brussels sprouts, pulling off any yellow outer leaves. Cut each sprout in half from stem to top. Toss sprout slices in a bowl with the olive oil, salt and pepper.
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you need to determine which nematodes are present in the soil before using this list to make management decisions.
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Brussels Sprouts Season: Cool Weather Fall Planting Dates: August 1 - Sept. 1 Day to Maturity: 90 - 120 Plant Size: 12 inches tall and wide Water Need: High Seeds or Plants/100 ft.: 1/2 oz. Spacing, Rows/Plants: 36" x 18" Recommended Varieties: Long Island Improved, Jade Cross Hybrid, Prince
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Brussels Sprouts Brassica oleracea Seed Weight 8500 seeds/ounce Optimum Soil Temperature for Germination : 68-86 F Seed Longevity : 4 years
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