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Discover Life -- Carrot, Daucus carota image.
35295
Discover Life -- Carrot, Daucus carota image.
http://pick5.pick.uga.edu/mp/20p?see=EL_DP231
Discover Life's encyclopedia page about the biology, natural history, ecology, identification and distribution of Discover Life -- Carrot, Daucus carota image
Horticulture > Vegetables > Carrot > Science
daucus carota food plants wild carrot artificial selection economic botany umbelliferae inedible horticultural inflorescence
Jan 1, 2007
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Other links at Horticulture > Vegetables > Carrot > Science
*Information from Swearingen, J. 2006. WeedUS database, Alien Plant Invaders of Natural Areas. Plant Conservation Alliance, Alien Plant Working Group. http://www.nps.gov/plants/alien/list/WeedUS.
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B. Michalik D. Grzebelus R. Baranski T. Kotlinska Introduction Carrot is one of the most important vegetables grown in Poland, used as a fresh vegetable all year long as well as for juice production, canning and baby food.
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Distribution: Grown world-wide in temperate and subtropical regions, mainly in Europe, Syria to Afghanistan, Pakistan, India, China, North America, Siberia and North Africa. Low soil requirements, sensitive to poor drainage.
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1 and 0.4 bars and soil temperatures between 14 and 23 °C. Ascospores were first detected in mid-July to mid-August, usually before apothecia were observed in the crop, and after 712 days with soil matric potentials between 0.1 and 0.
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This electronic document was downloaded from the GPO web site, August 2002, and is provided for information purposes only. The Code of Federal Regulations, Title 21, is updated each year in early summer.
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definition of the term 'wild carrot': a widely naturalized Eurasian herb with finely cut foliage and white compound umbels of small white or yellowish flowers and thin yellowish roots
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Here you can find an short abstract of the research projet 'Investigations on the dynamic of growth of selected carrot varieties from biodynamic and conventional breeding lines, on the optimization of the carrot cultivation and the quality of carrot seeds.' of Unit 'Organic Farming and Cropping' at
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9. Wild Carrot.
A biennial with a taproot of distinctive odor. The plant is stiff and hairy, 1 to 3 feet tall. Leaves are divided several times. Flowers grow in a fat-top umbel, often centered by one or several minute, dark purple flowers. A weed introduced about 1900, now grows nearly throughout the U.S.
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