Joining mailing list will entitle you
to receive occasional emails informing you of news and
updates to the site and any special offers that may be
of interest to you.
Provides information about the benefits of food biotechnology and genetically modified agricultural products, and presents genetically altered plants as a possible solution to reducing famine.
Overview, background and current issues on adoption and economics of biotechnology in farming systems, marketing, labeling, and segregation issues associated with trade in GM-foods, including public-private partnerships and IP rights in the USA.
Scientific aspects related to the biological safety of human activities carried out using pathogenic and/or genetically-modified organisms. Managed by the Scientific Institute of Public Health, Brussels.
Resources pertaining to the development, testing and regulatory review of genetically modified plants, animals and microorganisms, to support the responsible use of products. Primarily within the USA, maintained at Virginia Tech, Blacksburg.
Resource for herbicide tolerance, disease and insect resistance, other traits and applications, including teachers educational resource and links to programs. Includes news of gene flow, contamination, industry mergers, cost and benefits discussion, maintained by Ecologic Inc, Sandpoint, Idaho.
Not-for-profit consortium of agricultural research and teaching governmental agencies, institutions, universities in the USA. Sponsors meetings and forums to discuss issues, including the environment. Includes goals and contacts in Ithaca, New York.