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Genome Analysis Characterizing the Grape Transcriptome. Analysis of...
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Most cultivated grapevines are of the species Vitis vinifera L.; a very small area is devoted to V.rotundifolia (Muscadines), V.labrusca (Concord) and interspecific hybrids. In most situations, V.
Grapes are widely grown in home gardens for fruit and landscape purposes or commercially for wine, raisins, or fresh consumption. Grapes, on a commercial scale, are the world's most widely grown deciduous fruit crop.
Laboratory experiments show that an extract of the skin of muscadine grapes can inhibit growth of prostate cancer cells in the laboratory. Investigators also show that muscadine grape skin extract does not contain significant amounts of resveratrol.
Vitis lincecumii (also called Vitis aestivalis or Vitis lincecumii), Vitis berlandieri (also called Vitis cinerea var. helleri), Vitis cinerea, Vitis rupestris are used for making hybrid wine grapes and for pest-resistant rootstocks.
Departments of 1Cell Biology, 3Pharmacology, and 4Medicine, University of Alabama at Birmingham, Birmingham, Alabama; and 2Department of Physiology, Meharry Medical College, Nashville, Tennessee Submitted 1 March 2005 ; accepted in final form 10 May 2005
Vitis lincecumii (also called Vitis aestivalis or Vitis lincecumii), Vitis berlandieri (also called Vitis cinerea var. helleri), Vitis cinerea, Vitis rupestris are used for making hybrid wine grapes and for pest-resistant rootstocks.
The Transfer of Typhlodromus pyri on Grape Leaves for Biological Control of Panonychus ulmi (Acari: Phytoseiidae, Tetranychidae) in Vineyards in Ontario, Canada D. B. Marshall1 and P. J.