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Lib #: NP11765 - Determination of low molecular weight polyphenolic constituents in grape (Vitis vinifera sp.) seed extracts: ...
62737
Lib #: NP11765 - Determination of low molecular weight polyphenolic constituents in grape (Vitis vinifera sp.) seed extracts: ...
http://www.waters.com/WatersDivision/SiteSearch/AppLibDetails.asp?LibNum=NP11765
Take this citation to your librarian. Due to copyright restrictions, Waters cannot supply a copy of this reference.
Horticulture > Fruits > Grape > Science
seed extracts vitis vinifera constituents food chemistry
Jan 1, 2007
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Eastern Cereal and Oilseed Research Centre About us Research Highlights Genetic Enhancement and Food Safety Bioproducts, Bioprocesses and Bioinformatics Soil, Water, Air and Production Systems Biodiversity (Mycology and Botany) Biodiversity (Entomology) and Integrated Pest
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Skip directly to: the page content Home SEARCH: Home For Students Staff/Faculty Our Stores Customer Service My Account Home General Books Viticulture & Enology Compendium of Grape Diseases Categories Aggie Wear Gifts & Accessories Jerseys Mascot Apparel Team Sports Clothing Alumni Athletic
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Grape breeding started at the University in 1908, with the goal of creating cold-hardy table and juice grapes using traditional breeding methods. In the 1980's, the Grape Breeding Project responded to the needs of local commercial growers and wineries, and began to focus on wine grape production.
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University of California Cooperative Extension " Tulare County Grape Notes 4437B S Laspina St, Tulare CA 93274 Phone: 559/685-3303 Fax: 559/685-3319 . Web Site: cetulare.ucdavis.edu U.S.
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1. A new and distinct variety of grapevine, botanically known as Vitis sp., identified as Arrathree, substantially as shown and described herein.
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Grape (Vitis vinifera L.) BAC Library Construction, Preliminary STC Analysis, and Identification of Clones Associated with Flavonoid and Stilbene Biosynthesis J. P. Tomkins,1 * D.G. Peterson,2 T.J. Yang,1 D. Main,1 E.R Ablett,3 R.J. Henry,3 L.S. Lee,3 T.A. Holton,3 D. Waters,3 and R.A.
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Silvia M. J. Pinent Carlos E. da C. Pinent Marcos Botton Luiza R. Redaelli Depto. Fitossanidade-UFRGS, Porto Alegre-RS Depto. Entomologia- Embrapa Uva e Vinho, Bento Gonçalves, RS Dep.
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Lon J. Rombough PO Box 365 Aurora, OR 97002-0365 503-678-1410 (A, H. V, specializes in unusual, rare, antique, and new varieties, available as cuttings) http://www.bunchgrapes.com Omega Virginia Nursery Rt. 4, Box 77 Leon, VA 22725 703-547-3707 (V) Sonoma Grapevines, Inc.
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About three hundred spots were detected on the 2-DE map after colloidal blue staining. From 2-DE map of cv. Gamay mesocarp, 67 proteins were identified (p . 0.95) using matrix-assisted laser desorption/ioniza- tion-mass spectrometry analysis.
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Introduction Grape berry moth (GBM) is a key insect pest of grapes in the Northeast US. This species is native to North America and is found east of the Rockies in wild habitats in close association with wild grape, Vitis riparia.
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