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Science
Top > Horticulture > Fruits > Grape > Science
Provides scientific information and links to peer-reviewed papers, research articles, theses, books, abstracts, and other scholarly literature on grapes (Vitis, Vitidaceae).
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African Journal of Biotechnology Vol. 2 (3), pp. 6670, March 2003 Available online at http://www.academicjournals.org/AJB ISSN 16845315 © 2003 Academic Journals A capillary electrophoretic method for isolation and characterization of grape xylem proteins Ashok K. Jain* and Sheikh M.
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Google PR: BLACKSBURG, Sep. 19, 2002 -- The NSF has awarded a $3,609,951 grant to University of Nevada-Reno and the Virginia Bioinformatics Institute to develop genomic resources and study stress tolerance in Vitis vinifera, the grapes commonly used as table fruit and for making wine. Virginia Bioinformatics
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: vinifera 2 ½ to 3 tons/acre Step #1 in Planting a Vineyard " Where will you sell the Crop?
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: The medicinal and nutritional value of grapes (Vitis vinifera) has been heralded for thousands of years. Egyptians consumed this fruit at least 6,000 years ago, and several ancient Greek philosophers praised the healing power of grapes -- usually in the form of wine.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Silvia M. J. Pinent Carlos E. da C. Pinent Marcos Botton Luiza R. Redaelli Depto. Fitossanidade-UFRGS, Porto Alegre-RS Depto. Entomologia- Embrapa Uva e Vinho, Bento Gonçalves, RS Dep.
Details Hits: 1 Votes: 0 Ratings: Reviews: Google PR: Description An extract from the seeds of Vitis vinifera. The main active ingredients are proanthocyanidins, which are derived from flavan-3-ols, a category of flavonoids. Grape seed proanthocyanidins are available in supplements with typical doses of 50100mg.
Details Hits: 1 Votes: 0 Ratings: Reviews: Google PR: SERA014 Progress Report 2005 GRAPE RESEARCH AND EXTENSION ACTIVITIES UNIVERSITY OF FLORIDA INSTITUTE OF FOOD AND AGRICULTURAL SCIENCES Mid-Florida Research & Education Center, University of Florida/IFAS Grapevine Genetics Research Program Submitted by: Dennis J. Gray djg@ifas.ufl.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Journal of the Science of Food and Agriculture J Sci Food Agric 86:915921 (2006) DOI: 10.1002/jsfa.2438 Non-galloylated and galloylated proanthocyanidin oligomers in grape seeds from Vitus vinifera L. cv.
Details Hits: 4 Votes: 0 Ratings: Reviews: Google PR: Botrytis bunch rot is caused by the fungus Botrytis cinerea. Bunch rot can cause serious losses on highly susceptible grape varieties. Although
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Submitted to: Meeting Abstract Publication Type: Abstract Publication Acceptance Date: June 1, 2003 Publication Date: October 27, 2003 Citation: Fisher, J.R., Albrecht, M.A., Chikowski, R.L. 2003.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: The crown gall pathogen survives systemically within the grapevine and causes disease at wounded areas on the vine (Lehoczky, 1968). There are both tumorigenic and nontumorigenic strains of A. vitis found on grape (Burr et al, 1998).
Details Hits: 2 Votes: 0 Ratings: Reviews: Google PR: 192. Grape seed extract.
Grapes have been used by humans for thousands of years. They were around during the Bronze age. The Greek poet, Homer, who lived about 700 BC, talked of wine made from grapes. The fruit is mentioned in the Bible, and Egyptian tombs and relics have representations of grapes on them.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: 193. Grape.
The grape has a long and complex history, dating back to its wild Near Eastern progenitor V. sylvestris. They were probably domesticated by 4000 B.C. Along with domestication came a single mutation-induced transition from dioecy to perfect flowers.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: The Great Wine Blight. 1987. Out of print but available at libraries and used book dealers. 2. NYT Magazine Oct. 17, 1993 - review article. Available in libraries 3. California Agriculture. July/Aug 96. vol.50 #4 - review article. Availabe in academic libraries.
Details Hits: 3 Votes: 0 Ratings: Reviews: Google PR: A common grape of low woods in the Mountains and Piedmont. Young branches are angled and relatively smooth. The nodes tend to be reddish. The leaves are glabrous to slightly pubescent beneath.
Details Hits: 2 Votes: 0 Ratings: Reviews: Google PR: ISM Botany Introduction to Herbaria About the ISM Herbarium Illinois Prairie Plants Illinois Trees Herbarium Database Activities Credits ISM Home Museum Sections Botany Herbarium ISM Herbarium Winter Grape (Vitis cinerea) Records ISM Herbarium Records ( Vitis cinerea Back to Herbarium
Details Hits: 1 Votes: 0 Ratings: Reviews: Google PR: Family: Vitaceae - More images of Vitis vulpina Photographed on 5/13/2003 at 11:05:16am (c) 2003 Steven J.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: 198. Vitis aestivalis.
Vitis aestivalis Michx. - Summer Grape | back | forward | Vitis aestivalis - (image 1 of 1) Taxonomy Family: Vitaceae Habitat Sandy soils, among scrubby black oaks. Shaded dune slopes. This specimen found atop a rocky bluff under chinkapin oak. Associates Distribution Morphology Notes Flowers
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: thin shaped, brown-ochrous. Triangular head, with 3-4 transverse black lines between compound eyes and a wide reddish-brown spot on the vertex. Thorax with two transversal reddish-brown stripes on pronotum and one on mesonotum.
Details Hits: 0 Votes: 0 Ratings: Reviews: Google PR: Departments of 1Cell Biology, 3Pharmacology, and 4Medicine, University of Alabama at Birmingham, Birmingham, Alabama; and 2Department of Physiology, Meharry Medical College, Nashville, Tennessee Submitted 1 March 2005 ; accepted in final form 10 May 2005
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