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Science

Top > Horticulture > Vegetables > Cauliflower > Science

Provides scientific information and links to peer-reviewed papers, research articles, theses, books, abstracts, and other scholarly literature on cauliflower (Brassica oleracea convar. botrytis var. botrytis, Brassicaceae).


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Select Program in Public Health Student Wins 2007 KaiserEDU.org Essay Contest
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Now is peak season for a star member of the cabbage family, cauliflower. This vegetable comes in three different colors: white (the most popular), green and purple. All are packed with vitamin C.
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While orange cauliflower may seem unappealing to some, it has distinct nutritional advantages. Cornell researchers have identified the genetic mutation behind the unusual hue, which may lead to more nutritious staple crops, including maize, potato, rice, sorghum and wheat.
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A Lincolnshire based consortium led by Alistair Godwin of United Vegetables has successfully completed the HortLINK Caulicut project, which has developed the technology basis for automated selective cauliflower harvesting machines.
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Cauliflower is a cool-season crop, closely related to broccoli, cabbage, kale, turnips, and mustard. Cauliflower is much more difficult to grow successfully than the other crops in its family, because of its need for exacting climatic conditions.
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[R]Description The leaves have discoloured areas between the veins which contrast with darker regions. A reduction in the size of the heads makes them unmarketable. [R]Biology This virus causes the formation of inclusions in infected cells. [R]Epidemiology The CaMV is transmitted by .
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While orange cauliflower may seem unappealing to some, it has distinct nutritional advantages. Cornell researchers have identified the genetic mutation behind the unusual hue, which may lead to more nutritious staple crops, including maize, potato, rice, sorghum and wheat.
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Quite possibly, according to Agricultural Research Service (ARS) scientist Li Li. She's using cauliflower to identify genes and define molecular mechanisms that regulate nutrients in plant-based foods. Li, a molecular biologist at the ARS U.S.
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In plant cells, structures called plastids are present that have several essential roles. Some compounds in plastids also are important in human nutrition. For instance, plastids contain vitamin A in the form of beta-carotene. The amount of beta-carotene i...
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Thanks for your question about one of the viral vectors used to generate genetically altered foods. I'll say at the outset that I'm not a trained plant virologist, but I'll do my best to give a thoughtful answer to your query (with a little factual help from Internet resources).
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In the future, you may be able to munch carrot sticks in fun colors. In addition to orange, there will be purple, red, yellow, and white! Photograph courtesy Philipp W.
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Description: Cabbage, broccoli, and cauliflower are members of the same plant family. They are often called the cole crops.
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A research team led by Rutgers' Ah-Ng Tony Kong has revealed that widely consumed cruciferous vegetables  so called because their four-petal flowers resemble crosses  are abundant in sulforaphane (SFN). This compound previously had been shown to inhibit some cancers in rodents induced by
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This is an official Page/Publication of the University of Massachusetts Preventive and Behavioral Medicine " 55 Lake Avenue North Worcester, MA 01655-0214 Questions or Comments? Email Melissa.Militano@umassmed.edu Phone: 508-856-4450 Hot Marinated Cauliflower and Macaroni 2 tbsp.
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A further nine to 10 million animals, including molluscs, shrimps and anemones and involving some 500 species, are also being traded to supply tanks in homes, public aquaria and dentists surgeries.
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Broccoli and cauliflower both belong to the cabbage, or cole, family. Other commonly grown cole crops include brussels sprouts, collards, kale, kohlrabi and cabbage.
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Patient medical question and answer from The Dermatology Forum. Health topic area and articles about skin cancer Topics: mole,melanoma,Rockoff,. ; Patient medical question and answer from The Dermatology Forum. Health topic area and articles about skin cancer Topics: mole,melanoma,Rockoff,.
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Doctor-produced health and medical information written for you to make informed decisions about your health concerns.
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Crop plants genetically modified for herbicide tolerance were some of the first to be released into the environment. Frequently, the cauliflower mosaic virus (CaMV) 35S promoter is used to drive expression of the herbicide tolerance transgene.
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