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Collard and Kale

Top > Horticulture > Vegetables > Collard and Kale

Collard greens and kale (Brassica oleracea var. acephala, Brassicaceae) are various loose-leafed cultivars of the cabbage plant. This kind of cabbage does not have the usual close-knit core of leaves ("head") of regular cabbage. The oval-shaped, dark green, long-stemmed leaves of collard and the smaller and crinklier leaves of kale are borne in a rosette fashion around an upright, stocky main stem. We provide information about the numerous aspects of production of collards and kale including cultivation, pests and diseases, harvest, postharvest and storage.


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