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Research > Chapter 1030

Bookmarks

Use of travel cost models for evaluating lottery rationed recreation: application to big game hunting

Use of trenbolone + oestradiol implants in young bulls during the growing and/or fattening periods

Use of trenbolone acetate in the rabbit

Use of trimethoprim-sulfamethoxazole for treatment of infections due to Nocardia

Use of trimethylamine and lactic acid as appetite-stimulating feed additives in pig fattening diets

Use of twarog varieties frozen by liquid nitrogen or in air-blast tunnel for production of confectionery dishes and desserts

Use of twins for the production of heavy lambs with white meat. Quality of the meat and fat deposits

Use of two synthetic pyrethroids (deltamethrin and cypermethrin) for the protection of cotton crops in the Central African Republic

Use of two-dimensional polyacrylamide electrophoresis to demonstrate that putative Rhizobium cross-inoculation mutants actually are contaminants

Use of two-dimensional polyacrylamide gel electrophoresis to identify and classify Rhizobium strains

Use of tylosin zinc bacitracin and 3-nitro-4-hydroxyphenyl arsonic acid in diets for growing finishing pigs

Use of type Al-OKhO separator for clarifying milk for production of sweetened condensed milk

Use of ultrafiltration for Feta cheese production in the Oldenburg and central dairy

Use of ultrafiltration in cheese technology

Use of ultrafiltration membranes for removal of N-nitroso compounds from foods

Use of ultrasonic echography in equine gynecology

Use of ultrasonic methods for preventing deposit formation in washing machines

Use of ultrasound (echography) in the diagnosis of Cushing's syndrome in the dog

Use of ultraviolet irradiation in the production of nutrient yeasts

Use of ultraviolet light in the photoinduced hybridization of sour cherry

Use of ultraviolet photography to assess cleanliness of milk contact surfaces

Use of unextracted sunflower seeds as a protein source

Use of unpurified Nasonov pheromone components to attract clustering honeybees

Use of urea concentrate in dairy cow rations

Use of vaccines against bovine brucellosis. Proceedings of an All-Union Conference on the use of live vaccine prepared from Brucella abortus strain 82

Use of various binders on the acceptability of chicken sausage

Use of vegetable raw materials in production of whole milk replacers

Use of very early pregnancy diagnosis in pig herds

Use of vinclozolin on vegetable crops in France

Use of viruses pathogenic to insects in fruit cultivation

Use of visible and thermal satellite data to monitor an intermittently flooding marshland

Use of vitamins A and D for rearing beef calves to 6 months old in large industrial establishments

Use of vitamins in feeding of pregnant ewes

Use of warmed waters in rearing fish

Use of waste animal fat in complete feeds for broiler chickens. 2. Effect of beef tallow in complete feeds on growth of broiler chickens and digestibility of nutrients

Use of waste animal fat in feeds for broiler chickens. 3. Stability of fat in feeds for broiler chickens

Use of waste heat from power plants in the bio-industries: results from RWE test stations

Use of waste materials as sources of phosphorus

Use of waste tea leaves as an aid to culture of some wood-rotting fungi

Use of waste waters from the coal-refining industry on grassland and forage areas of reclaimed lignite tips

Use of water hyacinth (Eichhornia crassipes) in diets for rabbits

Use of water hyacinths in wastewater treatment

Use of waterhyacinth in feeding trials with matrincha (Brycon sp.)

Use of weed communities for estimation of field habitats for the needs of agriculture

Use of weedkillers in oak and beech natural regeneration

Use of well water for irrigation in the Baidoa region: effects on soil and crops

Use of wheat contaminated with garlic in broiler rations

Use of whey in animal nutrition - new developments

Use of whey in the production of biscuits and wafers

Use of whey in traditional human nutrition. I. Cereal products

Use of whey in traditional human nutrition. II. Meat products, cured meat products and meat preserves

Use of whey proteins in manufacture of pickled cheeses

Use of whey proteins recovered by ultrafiltration for producing kefir and for assessing grain growth

Use of whey to prolong storage life

Use of whole milk replacers prepared by different methods

Use of whole milk replacers prepared by different technological procedures

Use of wild and semicultivated botanical varieties of Lycopersicon Tourn in tomato breeding

Use of wild emmer (Triticum dicoccoides, AABB) in the breeding of common wheat (T. aestivum, AABBDD)

Use of wild potato species in breeding for Phytophthora resistance

Use of wild species in lucerne breeding

Use of wild winter cabbage as an intermediate crop for feeding of cows

Use of wind energy on livestock farms

Use of winter wheat mutants in breeding

Use of wood wastes and fodder hydrolysed sugar for feeding lactating cows

Use of wood-based panels in load-bearing structures

Use of woody Sahelian plants by domestic herbivores. Quantitative study in the southern zone of the Mare d'Oursi (Upper Volta)

Use of xylazine for the transport of elephants by air

Use of yeasts grown on n-paraffins in feeds for pigs. 1. Grwth, slaughter and sanitary and quality control indices

Use of yeasts grown on n-paraffins in feeds for pigs. 2. Preserving qualities of meat

Use of zinc in feeding of laying hens

Use of zona-free hamster ova to assess sperm fertilizing ability of bull and stallion

Use patterns and visitor characteristics; attitudes and preferences in nine wilderness and other roadless areas

Use patterns of tubers, waders, and swimmers in the Great Smoky Mountains National Park; Behaviour of winter backcountry users in Great Smoky Mountains National Park

Use your grass resources wisely

Useful characters of diploid sugar beet obtained by crossing forms of different ploidy

Useful chemicals and materials from arid land plants

Useful drought-resistant breeding material of spring wheat

Useful forms of Vitis amurensis

Useful induced mutants of spring durum wheat and their hybrids

Useful insects

Useful insects and mites in fruit orchards

Useful insects and mites in the fruit orchard

Useful life and reasons for culling of dairy cows in the German Democratic Republic - analysis and conclusions

Useful material for breeding barley

Useful mutants of spring wheat induced by gamma irradiation

Useful oat varieties for breeding in the Krasnodar region

Useful physical and biochemical indicators of undernutrition in infants below two years of age

Useful plants of Jamaica and the republic of Trinidad and Tobago

Useful strategies for developing countries striving to improve food marketing systems

Useful trees and timbers of Brazil: a manual of Brazilian dendrology

Useful use of urea in milk

Usefulness of Purpuras in the study of the Moroccan Quaternary

Usefulness of an ATP assay technique in evaluating the bacteriological quality of raw milk

Usefulness of cell counts in predicting bovine mastitis

Usefulness of counterimmunoelectrophoresis for serological diagnosis of pulmonary aspergillosis

Usefulness of feeding protein and non-protein calories apart in studies on energy-protein interrelationships in rainbow trout

Usefulness of gel electrophoretic comparison of peroxidase for identification of Fusarium species

Usefulness of haploids in prediction of performance of tetraploid progeny from inter-cultivar crosses

Usefulness of isolated cells and chloroplasts for photosynthetic studies

Usefulness of particular renovation methods of a meadow situated on peat-muck soil

Usefulness of phosethyl Al in controlling rots or decline of ornamentals and flower plants caused by Phytophthora species

Usefulness of probucol in treating primary hypercholesterolemia

Usefulness of the grasshopper Monistria discrepans as a biocontrol agent for green turkey bush (Eremophila gilesii)

Usefulness of the tip-point micro electrode in the measurement of the oxygen diffusion rate in soil

Usefulness of various disinfectants for the aerosol disinfection of surfaces

Useless? The case against contorta

User Guide to Vegetation: Mining and Reclamation in the West

User and user group techniques for preventing and correcting recreation impact on wildland

User guide to hydrology: mining and reclamation in the West

User guide to sociology and economics: mining and reclamation in the West

User guide to soils: mining and reclamation in the West

User pays principle

User reactions to a visitor distribution programme in Killarney Provincial Park, Ontario

User's manual: RID*POLY geographic information system

Users' preferences of various fuel types in the region: some guidelines for the rural energy systems project

Uses and effects of gelatin as a gelling and whipping agent as well as a stabilizer

Uses and misuses of recommended dietary allowances

Uses and potential uses of leguminous trees for minimal energy input agriculture

Uses and value of residues from sawn timber production

Uses of ancymidol on flowering bulbous plants

Uses of azolla in North America

Uses of biogas produced by a methane digestor

Uses of caseinates in dairy products

Uses of fluoroscopy for the early diagnosis of economically useful characters in breeding perennial plants

Uses of milk protein in the food industry

Uses of sweet buttermilk

Uses of tree legumes in semiarid regions

Uses of wheat aneuploids

Using 15N tracers to compare the efficiency of organic manures

Using Australian Merinos at the Orgocher breeding farm

Using Basic programming technique for progeny selection and evaluation under the pedigree method of breeding

Using Dermestes maculatus Degeer (hide beetle) for protein quality evaluation

Using Holstein-Friesian cattle in Europe

Using Holstein-Friesians for crossbreeding with Slovakian Pied cattle

Using Ile-de-France rams in the production of commercial hybrids for meat production based on hill sheep

Using Indian meal moth for evaluating physiological and nutritional consequences of fatty acid isomers

Using Landsat digital data to detect moisture stress in corn-soybean growing regions

Using Malus species for apple orchard pollination

Using Markov models to predict the size distribution of dairy farms, New York State, 1968-1985

Using STS to prevent flower shattering in potted flowering plants

Using Suffolk sheep for improving lamb production from subtropical Egyptian sheep. 3. Ewe lamb performance

Using White-Russian Coach stallions at farms

Using a brush as a fan impeller

Using a controlled droplet applicator for post-emergence herbicide applications

Using a programmable calculator for rationing beef cattle

Using a selection index for evaluating dairy cattle

Using a total beef herd management plan as a result demonstration

Using accounting prices to evaluate international tourism projects in developing countries

Using activated carbon to inactivate herbicides in the landscape

Using agricultural products for energy

Using alternative marketing techniques to improve returns from stored corn

Using an isozyme marker to detect pollen-derived plants from anther culture of wild rice

Using balances to estimate the protein requirements of goats in early lactation

Using biologically active substances to influence the carotene and crude protein contents of several forage plants

Using biopsy for the determination of biochemical characters of muscles in pigs

Using blue grama sod for range revegetation

Using boar pheromones (SOA-Intervet) for detecting silent oestrus in sows

Using cell-mediated immunity for the diagnosis of toxoplasmosis and trichomoniasis

Using color infrared aerial photography to study cotton fields infested with Meloidogyne incognita

Using colostrum for calf rearing

Using combine engine waste heat for grain conditioning

Using compound B-A translocations in maize to segment chromosomes

Using conversion of spring to winter varieties in wheat to obtain breeding material of winter wheat

Using corticoids and estrogens for inducing parturition

Using cranes for loading long logs

Using creatinine and oxyproline in the urine as predictors of the content of lean in the carcass of pigs

Using cytoplasmic inclusions to diagnose the resistance of breeding lines of potato to potato virus Y

Using deep frozen semen of outstanding stallions

Using diallel matings to estimate combining abilities and maternal effects in swine

Using different classes of Czech Pied cattle and their crossbreds with Charolais and Dutch Black Pied bulls in fattening

Using dimension-measuring transducers in saw-milling and wood-working

Using donors of dwarf habit in breeding highly intensive winter wheat varieties

Using ecological knowledge for development planning

Using energy wisely

Using enzymatic proteolysis to reduce copper-protein catalysis of lipid oxidation

Using enzyme-linked immunosorbent assay to detect Escherichia coli K88 pili antigens from clinical isolates

Using enzyme-linked immunosorbent assay to identify beet leafhopper populations carrying beet curly top virus

Using estimates of variances in predictions of breeding values under a selection model

Using explosives to destroy mountain pine beetle broods in lodgepole pine trees

Using extension generated crop budgets

Using farm machinery effectively

Using fertilizers in Scots pine stands liable to infection by Heterobasidion annosum

Using fish meat, silkworm pupae, by-products from fur farms and grain for feeding foxes and arctic foxes

Using fodder beet for dairy goats

Using forages for profits in beef and dairy programs

Using fracture mechanics to predict failure of notched wood beams

Using frozen semen in Karakul breeding

Using fumigants to control interior decay in waterfront timbers

Using genetic factors for increased resistance to mastitis during selection of cattle

Using genetic parameters of performance traits to increase the effect of selection in the important horse breeds

Using genetic polymorphism of blood proteins in the design of mating in a pig herd

Using glasshouse screens with tomatoes; the first results are positive

Using health centre as a basis for community development in Tentena-Poso (Sulawesi Tengah) Indonesia

Using heat from power plant condenser cooling water for greenhouse tomato production

Using highly saline irrigation water for a fodder barley crop

Using household waste in viticulture: possibilities and limitations

Using imported Swedish Large White pigs at the Pioner breeding farm

Using indicators of the level of natural radioactivity in breeding

Using insecticides for control of blowfly strike on sheep

Using irrigation sugarbeet growing in the south has been improved

Using jet injection to vaccinate mink and ferrets against canine distemper, mink virus enteritis, and botulism, type C

Using leaf temperature to assess evapotranspiration and advection

Using light aircraft to control forest fires

Using local peoples' participation in a food for work program in Nepal

Using mathematical methods for the estimation of tissue composition of cattle carcasses

Using mathematical models to evaluate feedlot performance during winter

Using mechanical trading systems to evaluate the weak form efficiency of futures markets

Using medium-scale mapping of agricultural land units for effective investigations of amelioration sites

Using milk recording at alternate milkings

Using moist tropical forest in Brazil

Using molasses: one attempt to develop a liquid feed supplement industry

Using morphometric methods for the evaluation of muscle fibre thickness

Using mulches to establish woody chenopods - an arid land example

Using mutagenic factors in breeding new rice varieties

Using optical methods for grading potato tubers

Using optimization methods in the preparation of regional management projects for large agricultural areas

Using parameters of population genetics for increasing the effectiveness of selection in pigs

Using plants in mite and nematode control

Using prefabricated polyethylene blocks (Regenoform blocks) for planting

Using radiation polymerization of methylmethacrylate in particleboards to improve their physical and mechanical properties

Using regressions for evaluation of meat, bone and fat in the carcasses of New Zealand White rabbits

Using remote sensing in your extension program: I. Identifying and managing crop growth problems with color infrared aerial photography

Using reverse indirect hemagglutination test in the detection of bacterial leaf blight pathogen (Xanthomonas oryzae) of rice

Using satellites to map rangeland resources: research 1976-80

Using selection indices for evaluating pigs of different types

Using short-term calf removal and flushing to improve pregnancy rate

Using simulation to assess the risks and returns from pasture improvement for beef production in agriculturally underdeveloped regions

Using small doses of deep frozen semen

Using sodium carbonate to seal leaky stock ponds in eastern Montana

Using some histological methods in examining frozen semen

Using spatial forms for growing grapevines on terraces

Using spectrozonal aerial photos for evaluating the health of Scots pine stands damaged by industrial fumes

Using temperature and sunshine to estimate the harvest date of gherkins

Using the ANSWERS model to estimate sediment yields on construction sites

Using the D-max method for estimating atomization of water-base sprays

Using the TI-59 programmable calculator to estimate operating costs and hauling rates for bulk milk assembly

Using the bamboo (Bambusa vulgaris) as field drainage material

Using the cotton and insect management (CIM) model to study Heliothis spp thresholds

Using the index of imago infection by spores of microsporidia for predicting the reproduction of Lymantria dispar

Using the method of light microscopy for pollination studies in apples

Using the new standard evaluation system to measure elongation ability

Using the penetrometer in ice cream portion control

Using the predatory ant, Oecophylla smaragdina, to control insect pests of coconuts and cocoa

Using the rebound pendulum to study resistance to gangrene (Phoma exigua var. foveata)

Using the recreation concept plan technique to assess public choice

Using the semivariance to estimate safety-first rules

Using the soil-tray technique to predict the incidence of Sclerotium rot in sugar beets

Using the weight method of measurement

Using tourism in regional development: planning for tourism in Scotland

Using translocations to map the 5S rRNA genes to chromosome 2L in maize

Using varietal resources of pear in breeding

Using video to resolve community conflict

Using visual developmental features to predict physiological maturity in winter barley (Hordeum vulgare L.) and winter wheat (Triticum aestivum L.)

Using waste engine heat to dry grain

Using waste industrial and municipal materials as soil amendments and fertilizers

Using water quality considerations to prioritize agricultural implementation areas

Using winter coldness to provide refrigeration

Using witches' brooms of pine and spruce in ornamental stands

Using work sampling to analyze logging operations

Ustilaginales from the north of the German Democratic Republic

Ustilaginales of Jabalpur (India)

Ustilago urticulosa: biological control for Pennsylvania smartweed?

Usufructuary land mortgage: a process contributing to growing landlessness in Bangladesh

Usurpation in wasps (Hym., Vespidae)

Usury capital and credit relations in Bangladesh agriculture: some implications for capital formation and capitalist growth

Uterine actinomycosis. A case report and review

Uterine and intra-uterine sonic phenomena detected in pregnant sows with an ultrasonic (Doppler) device

Uterine and placental growth: RNA and protein metabolism and steroid hormone receptor levels in the endometrium, whole uterus and cotyledons during pregnancy in the ewe

Uterine blood flow and uterine arterial, venous and luminal concentrations of oestrogens on days 11, 13 and 15 after oestrus in pregnant and non-pregnant sows

Uterine blood flow, myometrial activity and their response to adenosine during the peri-implantation period in sheep

Uterine contractions and electrical activity in ewes treated with selenium and vitamin E

Uterine infections in the postpartum cow. I. Effect of dietary crude protein. II. Possible synergistic effect of Fusobacterium necrophorum and Corynebacterium pyogenes

Uterine involution in relation to postpartum release of prostaglandin F2 alpha in the cow

Uterine motility in the ewe during induced oestrus

Uterine oxygen uptake in the pregnant pygmy goat

Uterine prostaglandin F2 alpha content and 20 alpha -hydroxysteroid dehydrogenase activity of individual ovarian compartments during pseudopregnancy in the rat

Uterine prostaglandin concentrations following fetal death in sheep

Uterine prostaglandin levels in pregnant ovariectomized rats

Uterine prostaglandins E and F levels during pregnancy in the rat

Uterine responses to estradiol in the neonatal rat

Uterine specific antigens in the ewe

Uterine weight changes and 3H-uridine uptake in rats treated with phytoestrogens

Utero-ovarian vein blood collection by the use of a laparoscope in the baboon

Uterotonic effect of Evodia rutaecarpa alkaloids

Utilisation and metabolism of dietary sterols in the honey bee and yellow fever mosquito

Utilisation of spent coffee seed meal (SCSM) in chick starter rations

Utilisation of Ethrel to promote Jonagold coloration

Utilisation of a diarrhoea clinic in rural Bangladesh: influences of distance, age and sex on attendance and diarrhoeal mortality

Utilisation of bleached sulfate tropical hardwood pulp

Utilisation of bottom slush from slightly polluted estuarine areas for plankton production

Utilisation of butter milk as human food

Utilisation of by-product-phosphogypsum for the production of cement and sulphuric acid

Utilisation of casein and formaldehyde-treated casein by lactating goats

Utilisation of cervical embryo transfer for twin production in beef and dairy herds

Utilisation of cotton waste substrate with temperature treatment for the cultivation of oyster mushroom (Pleurotus) in Singapore

Utilisation of duck weed and waste cabbage leaves in the formulation of fish feed

Utilisation of exogenous phenylalanine and tyrosine in biosynthesis of C-glycosylflavones in barley

Utilisation of genetic variability in sugarcane breeding

Utilisation of human and cattle urine in increasing fish production

Utilisation of inland water resources with special reference to conservation on areas controlled by the Directorate of Forestry and Environmental Conservation

Utilisation of liquid manure from large animal farms in Poland

Utilisation of low grade rock in phos-acid production

Utilisation of mango seed kernel (Mangifera indica) as a source of oil

Utilisation of manure by land spreading

Utilisation of milk records for selection work in the herd

Utilisation of multiple trait selection experiments for the estimation of realised genetic parameters

Utilisation of results of parasitological examination by a diagnostic laboratory

Utilisation of sub standard (oxidised) butter oil for the manufacture of dried ice cream mixes

Utilisation of teak (Tectona grandis) bark - Production of pulp for wrapping paper and cellulose derivatives

Utilisation of wilted silages by heifers

Utilising the chi 2 method in tests of the effectiveness of insecticide treatments against wireworms (Agriotes sp.) in potato crops

Utility analysis in recreational research

Utility of Rhizobium in the phyllosphere of crop plants in nitrogen-free sand culture

Utility of Rhizobium in the phyllosphere of crop plants under field conditions

Utility of Rhizobium in the phyllosphere of crop plants: two-way exchange of metabolites between Rhizobium and the host plant

Utility of aerial photographs in reconnaissance ravine survey of Sabarmati Basin in semi-arid region of Gujarat

Utility of basic slag and liming material in lateritic soil of Konkan

Utility of beta -lactoglobulin as a nitrogen source for bacterial growth

Utility of differential leaf and air temperature measurements in determining plant water stress

Utility of oxyfluorfen and napropamide for weed control in fruit crops

Utility of physiological time in integrating chemical and biological control of greenhouse whitefly

Utility of serum ferritin as a measure of iron deficiency in normal males undergoing repetitive phlebotomy

Utility of some nitrogen-fixing microorganisms in the phyllosphere of crop plants

Utility of weather satellites in monitoring cereal rust epidemics

Utilization of briquettes of low density

Utilization advantages of material produced in maximum fiber yield plantations

Utilization and conservation of grassland resources in Iceland. Factors affecting animal performance on the bogs with special reference to trace element nutrition

Utilization and conservation of grassland. Progress report 1979

Utilization and interconversion of purines and ribonucleosides in the mosquito Anopheles albimanus Weidemann

Utilization and management of alder

Utilization and management of tropical pastures

Utilization and marketing opportunities

Utilization and metabolic effects of a conventional and a single-solution regimen in postoperative total parenteral nutrition

Utilization and nutritive value of high quality ensiled forage

Utilization and processing of forest energy. Part 1. Research into forest energy in Finland and abroad

Utilization and processing of forest energy. Part 2. Technico-economic evaluation of biomass compression processes

Utilization by animals of non-protein nitrogen for biosynthesis of amino acids and proteins

Utilization by different crops of soil and fertilizer nitrogen applied at increasing rates. 1

Utilization by different crops of soil and fertilizer nitrogen applied at increasing rates. 2

Utilization by goats of desert grasslands in northern Mexico

Utilization by growing and fattening lambs of peas and lupins as replacements for soya bean meal

Utilization by plants and conversion of labelled fertilizer nitrogen in soils of taiga zone of middle Siberia

Utilization by ruminants of high altitude pastures and Mediterranean rough grazings

Utilization by steers of diets with whole blood

Utilization by young bulls of dietary magnesium during fattening on distillers' grains

Utilization factor of the operating time of irrigation systems

Utilization in vitro of D-lactose by B6S3 tumor cells of tobacco

Utilization index: a modified approach to the estimation and comparison of nutrient utilization efficiency in plants

Utilization of 'absolute' sheep fodder; a contribution to the release of fodder reserves

Utilization of 'big-eye' fish (Brachydeuterus auritus) for fish meal and fish protein concentrate production. A preliminary biochemical and nutritional evaluation

Utilization of 14C-ovo cholesterol by developing avian embryos

Utilization of 14C-sucrose in isolated roots and tissues of plants having different pathways of nitrogen metabolism

Utilization of 14C-sucrose in isolated roots and tissues of plants with different directions of nitrogen metabolism

Utilization of 2,3-butanediol by sheep

Utilization of Bacillus megaterium strains producing proteinases with milk-clotting activity

Utilization of Cottage cheese whey in processed-cheese-like dairy spreads

Utilization of Indian horse-chestnut (Aesculus indica) kernels and wild isbgol (Plantago lanceolata) plant-meal as poultry feed ingredients

Utilization of L-alanine and L-glutamine by lactating mammary gland of the rat. A role for L-alanine as a lipogenic precursor

Utilization of L-arginine by Lactobacillus buchneri: arginine deiminase

Utilization of Maltlage (R) in complete rations for lactating dairy cows

Utilization of Maltlage (R) in complete rations for replacement dairy heifers

Utilization of N-acetyl-L-tryptophan given intravenously to unrestrained adult rats

Utilization of Natal grass (Rhynchelytrum roseum) in the feeding of cattle and sheep

Utilization of Pro-Milk II for protein determination in Minas Frescal cheese

Utilization of Prosopis cineraria by sheep and goats

Utilization of Prosopis juliflora pods in the ration of Kankrej bullocks for maintenance

Utilization of Sahelian woody species by domestic herbivores. Quantitative study in the southern zone of Oursi fen (Upper Volta)

Utilization of TUR in raising tomato transplants

Utilization of Tertiary clays of Mangyshlak to improve brown desert soils

Utilization of Triticum dicoccoides for the improvement of grain protein quantity and quality in cultivated wheats

Utilization of tetrahydropteroylglutamic acid and 5-methyltetrahydropteroylglutamic acid as substrates for folate polyglutamate synthesis in fruit bats. Effect of vitamin B-12-deficiency

Utilization of a dried acidophilic preparation by breeding ducks

Utilization of a freeze-dried culture for direct inoculation in the manufacture of a pressed cheese. (Tome de Savoie)

Utilization of a mineralizer block to evaluate total nitrogen in plants rich in nitrate (iron reduction method)

Utilization of a mixed matrix for the optimization of five to eight controllable yield factors

Utilization of a polymer complex based on technical lignosulphonates for soil improvement

Utilization of a self-fertile factor in sugar beet breeding -- inheritance of self-fertile factor (Sf)

Utilization of a structurized oilseed proteins in minced meat products

Utilization of a thermosensitive episome bearing transposon Tn 10 to isolate Hfr donor strains of Erwinia carotovora subsp. chrysanthemi

Utilization of a vegetative-soil filter for liquid dairy waste disposal

Utilization of absorbed nitrogen in oxidized-ammoniated rice straw and rice hulls by rumen microbes

Utilization of additives in pearl millet (Pennisetum americanum (L) Leeke)

Utilization of administered folacin derivatives by rats fed a diet low in methionine and folacin

Utilization of adult bovine rennet as a substitute for calves rennet in making Ras cheese

Utilization of agricultural wastes for energy and animal feed

Utilization of agro-industrial by-products and the exploitation of marginal areas

Utilization of agro-industrial by-products by livestock and poultry. 4. Nutritive value of malt sprout in sheep

Utilization of agro-industrial byproducts by livestock and poultry. 2. Effect of higher levels of pea waste on the performance of broiler chicks

Utilization of agro-industrial byproducts by livestock and poultry. 3. Nutritive value of hominy feed in cattle

Utilization of agroindustrial byproducts by livestock and poultry. 1. Effect of malt sprout and pea waste on broiler chicks

Utilization of agroindustrial byproducts in broiler rations for meeting some limiting amino acid requirements

Utilization of aldehydes and alcohols by soybean bacteroids

Utilization of alfalfa juice protein-lipid products by lambs

Utilization of alfalfa protein in dairy cows

Utilization of alien genetic resources in wheat improvement -- achievements, possibilities and limitations

Utilization of alkali-treated grain. 1. Alkali-treated grain in complete diets for steers and lambs

Utilization of alkali-treated grain. 2. Utilization by steers of diets based on hay or straw and mixed with either NaOH-treated or rolled barley

Utilization of alkali-treated grain. 3. Utilization by steers of NaOH-treated and rolled barley in silage-based diets

Utilization of alternative energy

Utilization of amino acid analogues in diets of young turkeys

Utilization of amino acids by Plasmodium falciparum in vitro

Utilization of amino acids by pigs given diets with different amounts of lysine

Utilization of amino acids in culture: a probable method of differentiating between Trypanosoma brucei and T. gambiense

Utilization of an E-L frontier to evaluate differences in risk preferences between large and small farm operators

Utilization of an image analyser for quantitative anatomy in relation with wood quality

Utilization of an infrared detector for selective liquid chromatographic analysis. Formulation analysis of the pyrethroid insecticides resmethrin, permethrin, and fenvalerate

Utilization of and outlook for private and public infrastructure in peripheral rural areas

Utilization of animal and vegetable proteins in the manufacture of boiled sausage

Utilization of annual crops with dairy cows

Utilization of anthelmintics against turkey ascaridiosis in poultry farms

Utilization of applied sulphur-35 by wheat and A values of soil sulphur as affected by nitrogen application

Utilization of arachidonic and linoleic acids by cultured human endothelial cells

Utilization of available rainfall under field irrigation. 3. Water utilization under different depths of irrigation water

Utilization of bamboo seed in chick rations

Utilization of barley in the laying hen

Utilization of biuret as NPN source for buffaloes

Utilization of boron fertilizers on different types of mountain meadows

Utilization of bovine blood for human nutrition. Study of the functional properties of red blood cell protein isolate and its application for use as a source of iron

Utilization of by-products from dairy industry

Utilization of calcium and phosphorus by young pigs given various amounts of vitamin A and cholecalciferol with their diet

Utilization of camel meat and milk in human nourishment

Utilization of capacity in cowsheds

Utilization of carbohydrate energy of feeds by ruminants

Utilization of carbon, nitrogen and vitamins by Colletotrichum graminicolum isolates

Utilization of casein and formaldehyde-treated casein by lactating goats

Utilization of casein, fish meal and soya bean proteins in dry diets for pigs between 7 and 28 days of age

Utilization of castor (Ricinus communis Linn.) leaves by the last instar larvae of the silk moth, Philosamia ricini Hutt. (Lepidoptera: Saturniidae)

Utilization of catfish processing waste

Utilization of cellulases in low-energy feed mixtures for hens

Utilization of cheese whey

Utilization of cis and trans docosenoic acids in rats; effect of the amount of calcium and linoleic acid in the diet

Utilization of citric acid during storage of raw milk in relation to lactic acid fermentation

Utilization of clay-fixed ammonium nitrogen by Italian ryegrass (Lolium multiflorum)

Utilization of climate resources by apple trees

Utilization of coarse forages as base rations in beef production

Utilization of coastal British Columbia log sortyard debris

Utilization of coconut palm timber: its economic significance in some countries in the tropics

Utilization of coffee waste as a source of carbon for the production of fungal protein (SCP)

Utilization of composted dewatered raw sewage sludge for the production of forest seedlings

Utilization of coppice forests biomass for fuel and other industrial uses

Utilization of corn and wheat in diets of pigs weaned at 7 days of age

Utilization of corn residues

Utilization of corn-soybean meal-substituted diets by dogs

Utilization of culture-derived soluble antigen in the latex agglutination test for bovine babesiosis and anaplasmosis

Utilization of dairy ingredients in bakery products

Utilization of dairy ingredients in meat products

Utilization of dairy products in beverages

Utilization of data on growth and regrowth of grass for the determination of the optimum stocking rate

Utilization of dead wood in pulping: current studies on the processing of spruce budworm-killed balsam fir

Utilization of deproteinized whey and nitrogenous waste materials by yeasts

Utilization of desert pastures by rotational grazing

Utilization of dietary energy during supplementary feeding with choline chloride

Utilization of dietary nitrogen by male calves in relation to level of calcium and phosphorus in the diet

Utilization of dietary nutrients and carcass composition of table chickens in relation to energy value of rations

Utilization of dietary nutrients by line C hens

Utilization of dietary nutrients in cows under different management methods in summer

Utilization of different carbohydrates by Cylindrocladium scoparium Morgan

Utilization of downy mildew resistant germplasms and other resources for increased productivity of pearl millet under arid and semi arid regions of India

Utilization of dried poultry excreta as a source of phosphorus in diets for laying hens

Utilization of dried sugar beet pulp and dried poultry waste by sheep. 1. Digestibility and nitrogen balance

Utilization of dried sugar beet pulp and dried poultry waste by sheep. 2. Voluntary feed intake, growth rate and some carcass traits

Utilization of ecosystems of the arid zone of the USSR by pasture management

Utilization of egg albumen, isolated soybean protein, and milk proteins by neonatal pigs

Utilization of electrostatic separator for stalk separation in tea refining process

Utilization of endogenous lipids by buffalo spermatozoa in vitro

Utilization of energy of hominy feed and alfalfa meal by young pigs

Utilization of ensiled brewers' grains by dairy cows

Utilization of ensiled fibrous residue obtained after extraction of Ladino clover leaf protein concentrate in sheep

Utilization of enzymes in the food industry. II

Utilization of exhaust air heat in spray-drying of milk and milk products

Utilization of exogenous sugars by excised maize embryos in culture

Utilization of faba beans (Vicia faba L. major) in diets for laying hens

Utilization of faecal phosphorus and calcium in the estimation of their intake by sheep

Utilization of family characteristics in nutritional classification of preschool children

Utilization of farm-produced biogas

Utilization of feed energy by calves during the weaning period

Utilization of feed energy by ruminant calves; effects of milk intake, feeding level and age

Utilization of feed protein by lactating cows in relation to extent of balancing of rations in vitamins and minerals

Utilization of ferric nitrilotriacetate and ferric oleate as oral forms of iron by nursing pigs

Utilization of fertilizer and soil nitrogen by sugar beet plants

Utilization of fertilizer nitrogen and its distribution in the soil profile under a multiple cropping system

Utilization of fertilizer nitrogen by oats on tilled and untilled grey-brown podzolic soil derived from loess. A comparison of two methods

Utilization of fertilizer nitrogen-nitrogen-15 by field-grown alfalfa

Utilization of first instars in scale insect systematics

Utilization of fish and animal byproducts in mink nutrition. VI. The digestibility of amino acids in fish viscera products and the effects of feeding on growth, fur characteristics and reproduction

Utilization of fish meal hydrolysate for fermented milk products. I. Effect of the fish meal hydrolysate on the growth of various lactic acid bacteria

Utilization of fish meal hydrolysate for fermented milk products. II. Effects of fish meal hydrolysate and other substances on growth of lactic acid bacteria

Utilization of fish meal hydrolysate for fermented milk products. III. Comparative study of fish meal hydrolysate and brewer's yeast extract on stimulation of growth of bifidobacteria

Utilization of fish meal hydrolysate for fermented milk products. IV. Effect of fish meal hydrolysate on curd tension of fermented milk products

Utilization of fish meal hydrolysate for fermented milk products. VI. Effect of the membrane-filtered fraction from fish meal hydrolysate on growth of lactic acid bacteria and on curd tension of fermented milk products

Utilization of fish meal in swine rations

Utilization of flower germplasm

Utilization of forest energy today and in the future

Utilization of forest grazing by goats

Utilization of free lysine by growing pigs

Utilization of fruit and nut germplasm

Utilization of germplasm

Utilization of gibberellin in viticulture

Utilization of glucose by the implanting mouse blastocyst activated by oestrogen

Utilization of glucose, sucrose and corn starch with isolated soybean protein by 15-day old baby pigs reared artificially

Utilization of glucose, sucrose or corn starch with casein or isolated soybean protein supplemented with amino acids by 8-day-old pigs reared artificially

Utilization of goat milk for khoa making

Utilization of grain sorghum crop residues by cattle under grazing

Utilization of granulated insecticides in protecting potato crops

Utilization of grapevine seeds

Utilization of grassland on B. P. de Boer's farm at Stiens

Utilization of growth constants as response variables in experimental nutrition

Utilization of hardwoods in composite panel products

Utilization of heat from whey in factories producing hard- and semi-hard cheese

Utilization of heat in dairy factories

Utilization of heterosis in crosses involving Erhualian sows

Utilization of imaginal tissues from pupae of the stable fly for the study of chitin synthesis and screening of chitin synthesis inhibitors

Utilization of indole analogs by carrot and tobacco cell tryptophan synthase in vivo and in vitro

Utilization of industrial wood

Utilization of inorganic and organic phosphates by the mycorrhizal endophytes of Vaccinium macrocarpon and Rhododendron ponticum

Utilization of internal reserves for increasing basic resources

Utilization of intravenously administered maltose by growing miniature pigs

Utilization of kusali grass (Heteropogon contortus) available in the Konkan region. I. Digestibility and rate of passage of natural grass

Utilization of labeled-N fertilizer by silage corn under conventional and no-till culture

Utilization of lactose by farm animals

Utilization of laser light stimulation of tomato seeds in the Alma-Ata region

Utilization of leaves of different mulberry varieties by silkworms at different planes of nutrition and different seasons. 3. Intake of mulberry leaves per unit production in summer and autumn

Utilization of leghemoglobin-bound oxygen by Rhizobium bacteroids

Utilization of leguminous plant residues as green manure. I. Effect on the nutrients N, P, S

Utilization of leguminous plant residues as green manure.II. Effect on soil microflora and on several antagonistic mechanisms towards Azotobacter

Utilization of light and its energy in interplanting and multiple cropping

Utilization of limited water resource for increasing crop productivity

Utilization of lipolyzed Edam cheese in process cheese

Utilization of liquid fertilizers for hop nutrition

Utilization of liquid manure from large animal farms in Poland

Utilization of liquid yeast containing various strains of thermophilic lactic acid bacteria

Utilization of livestock waste compost for rice. I. Effects of the compost on the growth and yield of rice and soil chemistry

Utilization of lodgepole pine (Pinus contorta) muka (foliage) by sheep

Utilization of low grade southern hardwoods: feasibility studies of 36 enterprises

Utilization of low quality roughages: effects of urea and protein supplements of differing solubility on digesta flows, intake and growth rate of cattle eating oaten chaff

Utilization of low temperature heat

Utilization of low-grade hardwood

Utilization of low-potential geothermal waters for heating greenhouses

Utilization of lucerne and red clover by dairy animals

Utilization of male chick meal as a protein supplement in broiler chick rations

Utilization of membrane-produced oilseed isolates in soft-serve frozen desserts

Utilization of mesquite (Prosopis spp.) pods for ethanol production

Utilization of mesquite and honey locust pods as feedstocks for energy production

Utilization of methionine and hydrolysed feather meal by male cattle fed on low-quality roughage

Utilization of methyl amines as nitrogen sources by non-methylotrophs

Utilization of milk and whey proteins by the young pre-ruminant calf. Influence of age and whey protein denaturation

Utilization of milk coprecipitate and soya protein isolate in the manufacture of 'combination' meat products

Utilization of mineral fertilizers in relation to different spacing of grapevines

Utilization of minerals

Utilization of mixed species through grouping and standards

Utilization of mountain areas by farmers of the High Anti-Atlas

Utilization of mountain pastures by ewes, heifers, mares and foals

Utilization of national health maternity services in a northern district of People's Republic of Benin

Utilization of native wood species in the state of Santa Catarina for the production of pulp

Utilization of natural isotopes in the study of salination of the waters in the Pajeu River valley, northeast Brazil

Utilization of natural pasture by geese

Utilization of natural pasture of batatais grass (Paspalum notatum) with introduction of legumes and fertilization with phosphate

Utilization of nitrification-denitrification processes to control nitrogen pollution manure

Utilization of nitrogen and amino acids by male calves on a diet with different amounts of threonine

Utilization of nitrogen and sulphur by rumen microbes, and their excretion in calves

Utilization of nitrogen and trace elements by highly productive cows on winter diets with different sugar/protein ratios

Utilization of nitrogen by two isolates of wilt pathogen Fusarium oxysporum f.sp. udum (Butler) Sny. and Hans

Utilization of nitrogen from crop residues in oxisols and ultisols

Utilization of nitrogen from heat damaged forages

Utilization of nitrogen in feed by lactating sow

Utilization of nitrogenous substances by ewes of the established Belorussian breeds for milk protein synthesis

Utilization of non-merchantable wood in steppe regions

Utilization of non-protein nitrogen by ruminants

Utilization of nonprotein nitrogen and the nitrogen requirements of laying hens

Utilization of nutrients and lipid metabolism in broiler chickens on a diet with crystalline L-lysine

Utilization of nutrients from milk containing different levels of energy by buffalo calves

Utilization of organic materials in volcanic ash soils distributed widely in Tokachi District. 1. Changes in inorganic nitrogen content of soils during the decomposition of plant residues

Utilization of organic materials in volcanic ash soils distributed widely in Tokachi district. 1. Changes in the inorganic nitrogen content of soils during the decomposition of plant residues

Utilization of organic wastes as composts. I. Excess sludge in the waste water of wood industries

Utilization of parenteral amino acids after operations. 1. Comparative studies of values in blood in healthy adults and after operations

Utilization of pasture in the production of lamb meat

Utilization of pastures with cattle in the eastern region. El Ceibo, Charqueada, Lascano, Rincon de Ramirez, Sierra Polanco and Alferez Units

Utilization of pastures with cattle in the lower western zone - Kiyu Unit

Utilization of pastures with cattle in the northeastern region. Tacuarembo and Fraile Muerto Units

Utilization of pastures with cattle in the western region. Young unit

Utilization of peas in diets of early-weaned pigs. Effect of type of cereal

Utilization of peat for pelleting seeds of vegetable crops with the aim of increasing emergence and yield

Utilization of permanent grasslands by young cattle stock in Maramures

Utilization of pine bark compost in horticulture

Utilization of pine wood waste for the manufacture of carbon pellets and activated carbons

Utilization of polyphenols from the bark of Pinus brutia for production of wood adhesives

Utilization of poor forages by goats

Utilization of poor pastures by horses

Utilization of poor quality roughages: response of sheep fed native hay supplemented with urea by different methods

Utilization of poor quality roughages: the replacement value of urea for groundnut cake in sheep growing diets

Utilization of poultry litter in the fattening of bulls

Utilization of productive assets in butter manufacture

Utilization of protected and unprotected rapeseed by lactating dairy cows

Utilization of protein at sub-maintenance energy intakes

Utilization of protein by beef cows in late lactation

Utilization of protein of agricultural industry byproducts by rainbow trout fry

Utilization of protein resources

Utilization of protein sources of different origin in feeding calves for white veal

Utilization of protein, carbohydrate, and fat in fasting and postabsorptive subjects

Utilization of protein-rich seeds in the feeding of goats during early lactation

Utilization of proteins from milk and raw or acid-treated Toprina yeast by newly born ruminant lambs and growing rats

Utilization of proteins in relation to protein and fat intakes

Utilization of remote sensing (LANDSAT) in the inventory of natural resources

Utilization of reserve lipids and formation of peroxisomes and chloroplasts in sunflower (Helianthus annuus L.) cotyledons growing in the light

Utilization of residues of glutamic fermentation and natural phosphates on pastures

Utilization of resistance

Utilization of rhizotrons in root research

Utilization of rice bean (Phaseolus calcaratus Roxb.) seeds in chick ration

Utilization of rice straw in the Taichung area

Utilization of rough grazings by the farmers of Castagniccia

Utilization of runoff waters: the Meskats and other techniques in Tunisia

Utilization of rye diets by chicks as affected by lipid type and level and penicillin supplementation

Utilization of secondary tree species in south Brazil

Utilization of seeds of Vicia ervilla in the feeding of chickens. 1. Effects of including high levels of seed in starter diets

Utilization of seeds of Vicia ervilla in the feeding of chickens. 2. Effects of the inclusion of high levels of seed for finishing chickens

Utilization of seeds of Vicia ervilla in the feeding of chickens. 3. Effect of low levels of seed for starting chickens

Utilization of selenium in fly ash and in white sweet clover grown on fly ash by the chick

Utilization of semithin sections for orientation of plant material examined by electron microscopy

Utilization of sewage sludge of different grades in arable farming

Utilization of sewage sludge on land (Papers and Proceedings of a Water Research Centre Conference held at Keeble College, Oxford, England, 10 to 13 April, 1978)

Utilization of silage by sheep - fewer and fewer problems

Utilization of sludges on field crops: effects on maize (Zea mays L.)

Utilization of slurry for improving soil fertility

Utilization of soil in northern latitudes

Utilization of soils of the boreal for forest production

Utilization of solar energy for heating greenhouses

Utilization of solar energy in broiler production

Utilization of solar radiation as affected by the vertical distribution of the leaf area in the profile of a winter wheat stand

Utilization of solvent-extracted mustard-cake in chicks and its true metabolizable energy content

Utilization of some forest resources from arid lands in Mexico

Utilization of sorption isotherms for the determination of optimum moisture content of spray-dried caseinate

Utilization of southern hardwoods

Utilization of sow's milk for weight gain by sucking piglets

Utilization of spent coffee seed-cake in the concentrate feeds of growing cross-bred calves

Utilization of standard laboratory methods in the laboratory diagnosis of problem dermatophytes

Utilization of straw for fertilizing vegetable crops grown in greenhouses

Utilization of sugar beet pulp and ensiled maize

Utilization of sulphur by rice from gypsum and its balance sheet in soil using 35S

Utilization of sweet potatoes (Ipomoea batatas (L.) Lam) in animal feeding. 3. Addition of various levels of roots and urea to sweet potato forage silages

Utilization of sweet sorghum residues for making silage (preliminary study)

Utilization of synthetic lysine by the growing pig

Utilization of the double metre method in the study of the Secuieu grasslands (Mount Apuseni)

Utilization of the D- and L-isomers of methionine and methionine hydroxy analogue as determined by chick bioassay

Utilization of the D-isomers of arginine and histidine by chicks and rats

Utilization of the crude extract of Cochliobolus heterostrophus race T to identify T cytoplasm in maize

Utilization of the free space between double rows of cassava by Crotalaria juncea L

Utilization of the heat in whey in Emmental cheese factories

Utilization of the label from bacterial DNA by isolated barley roots and embryos under different conditions

Utilization of the liquid fertilizer DAM for removing the lower leaves of hop plants

Utilization of the metal ammonium phosphates as fire protective substances for particleboards

Utilization of the new mineral UF membranes for making semi-hard cheeses

Utilization of the nitrogen of ammonium nitrate and urea by spring cereals

Utilization of the nutritive elements by maize as related to the rates applied

Utilization of the products of rapid thermolysis of decayed wood. 2. Liquid condensate (soluble tar)

Utilization of the protein and energy of the white potato by human infants

Utilization of the protein of green forage by ruminants at pasture

Utilization of the results of meat inspection of cattle in the control of tuberculosis

Utilization of tissue culture to isolate interspecific hybrids in Carica L

Utilization of top dressing nitrogen by cauliflowers during the period of maximum utilization of elements from mineral nutrition

Utilization of tropical hardwoods for manufacture of pulp, generation of steam, and electrical energy - a preliminary industrial survey

Utilization of tropical pastures for milk and beef production

Utilization of tropical species in the production of sleepers for the Metro

Utilization of unconventional feeds in the ration of lactating cows

Utilization of undecorticated safflower seed meal in layer rations

Utilization of underutilized species in the boreal mixedwood forest in Ontario

Utilization of unreduced gametes in breeding for yield and total tuber protein in potatoes

Utilization of unreduced gametes to study the breeding behaviour of total tuber protein in potatoes

Utilization of urea and isobutylidene diurea in cattle feeding. III. Urea and milk production

Utilization of urea and isobutylidene diurea in cattle feeding. IV. Isobutylidene diurea (IBDU) and milk production of mature dairy cows

Utilization of urea, uric acid and caged layer waste by ruminal microorganisms continuously cultured in vitro

Utilization of urea-molasses-enriched and/or alkali-treated bagasse as the sole source of roughage for growing cross-bred calves

Utilization of various ensiled dairy cattle waste fiber rations by sheep

Utilization of vegetable germplasm

Utilization of vinasse in clayey soil and chemical composition of sugarcane

Utilization of vine shoots

Utilization of vitamin A during pregnancy. Variations according to weight of the foetuses. Studies in rats

Utilization of volatile fatty acids, glucose and ketone bodies by the mammary glands of cows given a pelleted diet with sodium acetate

Utilization of waste animal fats for the lubrication of mixed feeds for broiler chickens. 1. Testing the lubricated mixed feeds in the production of broiler chickens

Utilization of waste from hop picking

Utilization of waste heat from internal-combustion engines for drying some agricultural products

Utilization of waste organic materials as composts

Utilization of waste organics as composts. 2. Sludges from food industries as fertilizer

Utilization of waste water by pigs

Utilization of waste wood for power

Utilization of western Canadian hardwoods. Proceedings of symposium held at Prince George, British Columbia, November 21-22, 1979

Utilization of whey - principles and problems

Utilization of whey for the preparation of confectionery products

Utilization of whey in foods and feeds

Utilization of whole aspen tree material as a roughage component in growing cattle diets

Utilization of wild Arachis species at ICRISAT

Utilization of wild Nicotiana species for breeding disease resistant tobacco varieties

Utilization of wild oats (Avena fatua) by growing swine

Utilization of wild relatives in genetic improvement of Arachis hypogaea L. Part 2: Chromosome complements of species in section Arachis

Utilization of wild species for crop improvement

Utilization of winged bean for Thai traditional consumption

Utilization of winter rape according to the date its flowering finishes

Utilization of woody ornamental germplasm

Utilization of yeast residue in pig production

Utilization of yeast wastes for feeding of laying hens

Utilization of yeasts from unconventional substrates in feed mixtures for fattening pigs

Utilization of zearalenone-contaminated corn for ethanol production

Utilization of zinc by wheat, as influenced by application of phosphorus

Utilization, potential and conservation of Agathis, a genus of tropical Asian conifers

Utilized metabolizable energy output from permanent grassland and enclosed rough grazing for a sample of upland farms in England and Wales

Utilizing Solanum germplasm to increase yields of the potato I. Population improvement. II. Reciprocal differences. III. Heterosis

Utilizing action thresholds in small-plot insecticide evaluations against cabbage-feeding, lepidopterous larvae

Utilizing adventure education to rehabilitate juvenile delinquents

Utilizing bark and wood residues to solve technical problems. Papers presented to Technical Sessions of the Annual Meeting of the Forest Products Research Society, Denver, Colorado 1977

Utilizing communication to support development

Utilizing solar energy for agriculture and development in India: problems and prospects

Utilizing the brachytic-2 mutant in constructing an ideotype of maize

Utilizing waste activated sludge for animal feeding

Utlization of galactose by man

Uxpanapa: Readjustment and agricultural development in the Mexican tropics

V International Cocoa Research Conference. Ibadan, Nigeria. 1-9 September, 1975. Proceedings

V Joint meeting for soyabean research in the southern region. Pelotas, 1-5 August 1977

V Latinamerican Congress of Parasitology; II Argentine Congress of Parasitology; II International Symposium on Chagas' disease; 25 November to 1 December 1979, Buenos Aires, Argentina

V National Conference for the Study of Arid and Semi-arid Regions -- 1st Meeting for the Latin American Arid Region

V Social dimensions of appropriate technology

V The development of Amazonia: a re-evaluation. In: Land, people and planning in contemporary Amazonia, (Edited by F. Barbira-Scazzochio)

V kappa (Ser): a unique V kappa group associated with two mouse light chain genetic markers

V. A country case study: food processing in Kenya

V. Community development in Mexico

V. International Summer Seminar of the Institute of Tropical Agriculture, Karl Marx University of Leipzig, GDR on Agrarian Reform and Rural Development in Asia, Africa and Latin America, June 23rd-July 2nd, 1980

V. Novel approaches to forest insect control

V.N. Sukachev and the development of forest typology

V.N. Sukachev, the founder of forest genetics, breeding and selection

VA mycorrhiza II. Effect on plant growth

VA mycorrhiza III. Ecology

VA mycorrhizae. I. General aspects

VA mycorrhizae. II. Effect on plant growth

VA mycorrhizae. III. Ecology

VF Pink -- a verticillium wilt resistant pink fruit, fresh market tomato

VI All-Union Bakh colloquium on nitrogen fixation, Chernigov, 29 September-3 October 1980

VI I.A.A.C. Congress. Summaries in English

VI I.A.C.C. Congress. Summaries in English

VI National Conference for the Study of Arid and Semi-arid Regions

VI Women and rural energy

VI. Conclusions and policy implications

VI. Forest insect ecology and control

VII Case studies in renewable energy technology

VII Polish Anti-trichomonal Symposium, 27-28 June 1980, Lodz

VIII Agricultural technology

VIII Congress of the Sociedad Colombiana de