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Research > Chapter 9020
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Microbial enzymatic response to catchment-scale variations in supply of dissolved organic carbon
Microbial enzymatic synthesis of glutathione
Microbial enzymatic-synthesis of biosurfactants from renewable resources
Microbial enzyme activities and phytoplankton and bacterial production in the pelagial of the Great Mazurian Lakes (north-eastern Poland) during summer stratification
Microbial enzyme activities as indicators of organic matter processing rates in a Lake Erie coastal wetland
Microbial enzymes and their inhibitors
Microbial etiology and clinical characteristics of distributive shock
Microbial etiology of bronchopulmonary infections in Egypt
Microbial evaluation of Alaska salmon caviar
Microbial evaluation of silver coated/impregnated sand for purification of contaminated water
Microbial evaluation of the biotransfer potential from surfaces with Bacillus biofilms after rinsing and cleaning procedures in closed food-processing systems
Microbial evaluation of vegetable ingredients in salad bars
Microbial evasion of complement-mediated clearance
Microbial examination of recreational waters in the canton of Berne with respect to viruses and bacteria
Microbial extracellular enzyme activity in marine sediments: Extreme pH to terminate reaction and sample storage
Microbial extracellular glycolipid induction of differentiation and inhibition of the protein kinase C activity of human promyelocytic leukemia cell line HL60
Microbial factors leading to recurrent upper respiratory tract infections
Microbial fatty acid specificity
Microbial fermentation of cereal grains in Vitro
Microbial findings in suture erosion after penetrating keratoplasty
Microbial floc stabilization and preparation for structural analysis by correlative microscopy
Microbial flora associated with the digestive system of Upogebia stellata (Crustacea: Decapoda: Thalassinidea)
Microbial flora in bad spots on cured ham
Microbial flora in the acute phase of periodontitis and the effect of local administration of minocycline
Microbial flora in the deepest sea mud of the Mariana Trench
Microbial flora of Airag, a traditional fermented milk of Inner-Mongolia in China
Microbial flora of Edosensuu, a traditional fermented milk of Inner-Mongolia in China
Microbial flora of bovine semen and its antibiogram
Microbial flora of common mackerel Scomber japonicus fillets during storage under different gas atmosphere
Microbial flora of frozen beefburger as affected by gamma radiation
Microbial flora of frozen tail meat from captive Nile crocodiles (Crocodylus niloticus)
Microbial flora of the subglottis in intubated pediatric patients
Microbial flora of the trachea during intubation of patients undergoing upper abdominal surgery
Microbial fluxes of free monosaccharides and total carbohydrates in freshwater determined by PAD-HPLC
Microbial food web responses to phosphorus supply and solar UV radiation in a subarctic lake
Microbial food webs and the export of biogenic carbon in oceans
Microbial formation of crystalline strontium carbonate
Microbial functional activity during composting of chlorophenol-contaminated sawmill soil
Microbial fungicides: The natural choice
Microbial generation of economic accumulations of methane within a shallow organic-rich shale
Microbial generation time during the early phases of supragingival dental plaque formation
Microbial genes homologous to the peptidyl-tRNA hydrolase-encoding gene of Escherichia coli
Microbial genome analyses: Global comparisons of transport capabilities based on phylogenies, bioenergetics and substrate specificities
Microbial glycosidation of some anthracycline antibiotics by an antibiotic-negative mutant of aclarubicin producer
Microbial glycosylation of macrolide antibiotics by Streptomyces hygroscopicus ATCC 31080 and distribution of a macrolide glycosyl transferase in several Streptomyces strains
Microbial gradients in a turbid estuary: Application of a new method for protozoan community analysis
Microbial growth and assimilable organic carbon in Finnish drinking waters
Microbial growth and biochemical changes on naturally contaminated chilled-beef subcutaneous adipose tissue stored aerobically
Microbial growth and resuscitation alter community structure after perturbation
Microbial growth and sulphur immobilization following the incorporation of plant residues into soil
Microbial growth and transport in porous media under denitrification conditions: Experiments and simulations
Microbial growth estimation in liquid media exposed to temperature fluctuations
Microbial growth in soil and nitrogen turnover: A theoretical model considering the activity state of microorganisms
Microbial growth in soil and nitrogen turnover: Model calibration with laboratory data
Microbial growth on fiber reinforced composite materials
Microbial growth on respirator filters from improper storage
Microbial growth on substitutable substrates: Characterizing the consumer-resource relationship
Microbial hazards and emerging issues associated with produce. A preliminary report to the National Advisory Committee on Microbiologic Criteria for Foods
Microbial heat production in stored wheat
Microbial heat resistance determinations by the multipoint system with the thermoresistometer TR-SC: Improvement of this methodology
Microbial heterotrophs within Codium bursa: A naturally isolated microbial food web
Microbial hexachlorobenzene dechlorination under three reducing conditions
Microbial hydrolysis in inulin-containing juice from Jerusalem artichoke to fructose syrup
Microbial hydrolysis of diketopiperazines: Different types of diketopiperazine-assimilating bacteria
Microbial hydrolytic enzyme activities in deep-sea sediments
Microbial hydroxylation and glucuronidation of the angiotensin II (AII) receptor antagonist MK 954
Microbial hydroxylation of (levo)-eburnamonine by Mucor circinelloides and Streptomyces violens
Microbial hydroxylation of 11,13-dehydrosantonin by Aspergillus niger
Microbial hydroxylation of 13-ethyl-17-beta-hydroxy-18,19-dinor-17-alpha-pregn-4-en-20-yn-3-one
Microbial hydroxylation of acetylaminosteroids
Microbial hydroxylation of sclareol
Microbial hydroxylation. I. Hydroxylation of aniline by Aspergillus alliaceus, A. albertensis and A. terreus
Microbial immobilization of 15N from legume residues in soils of differing textures: Measurement by persulphate oxidation and ammonia diffusion methods
Microbial immunology: A new mechanisms for immune subversion
Microbial inciters of acute asthma in urban Nigerian children
Microbial index for heavy metal pollutant in water resources of aquaculture
Microbial indicators for sawdust and bark compost stability and humification processes
Microbial induced hemocytic immune reactions in chilopods
Microbial inhibition and nitrification potential in soils incubated with Elaeagnus angustifolia L. leaf litter
Microbial interactions in ruminal cellulolysis
Microbial inulinase secretion using chemically modified inulins
Microbial invasion of the amniotic cavity during term labor: Prevalence and clinical significance
Microbial keratitis in childhood
Microbial keratitis in children
Microbial killing by human neutrophil cytokineplasts: Similar suppressive effects of reversible and irreversible inhibitors of nitric oxide synthase
Microbial leaf decomposition in Adirondack streams exhibiting pH gradients
Microbial life in pelagic sediments: The impact of environmental parameters on enzymatic degradation of organic material
Microbial life in sedimentary biofilms: The challenge to microbial ecologists
Microbial lipases from versatile tools for biotechnology
Microbial liquefaction of lignite pretreated with dilute acid at elevated temperature and pressure
Microbial load of a production line for apple juice concentrate
Microbial magnesium transport: unusual transporters searching for identity
Microbial manganese oxidation in saltmarsh surface sediments using a leuco crystal violet manganese oxide detection technique
Microbial mat communities and related sedimentary-geochemical aspects of the Mesoproterozoic Changcheng Group, Pangjiapu, Hebei, north China
Microbial mats in the hypersaline ponds of Mediterranean salterns (Salins-de-Giraud, France)
Microbial mechanisms of deterioration of inorganic substrates. A general mechanistic overview
Microbial mediation as a possible mechanism for natural dolomite formation at low temperatures
Microbial metabolism and biotransformations of styrene
Microbial metabolism of 2-arylpropionic acids: Effect of environment on the metabolism of ibuprofen by Verticillium lecanii
Microbial metabolism of fenoxaprop-ethyl
Microbial metabolism of fluazifop-butyl
Microbial metabolism of quinoline and related compounds: XIX. Degradation of 4-methylquinoline and quinoline by Pseudomonas putida K1
Microbial metabolism of quinoline and related compounds: XVI. Quinaldine oxidoreductase from Arthrobacter sp. Ru 61a: A molybdenum-containing enzyme catalysing the hydroxylation at C-4 of the heterocycle
Microbial metabolism of quinoline and related compounds: XVII. Degradation of 3-methylquinoline by Comamonas testosteroni 63
Microbial metabolism of quinoline and related compounds: XVIII. Purification and some properties of the molybdenum- and iron-containing quinaldic acid 4-oxidoreductase from Serratia marcescens 2CC-1
Microbial metabolism of quinoline and related compounds: XX. Quinaldic acid 4-oxidoreductase from Pseudomonas sp. AK-2 compared to other procaryotic molybdenum-containing hydroxylases
Microbial metabolites as indicators of corrosion activity of soils
Microbial metabolites of ophiobolin A and antimicrobial evaluation of ophiobolins
Microbial metabolites regulating blood cell functions
Microbial metabolites with tipA promoter inducing activity: II. Geninthiocin, a novel thiopeptide produced by Streptomyces sp. DD84
Microbial metal-binding mechanisms and their relation to nuclear waste disposal
Microbial methane production in bottom sediments of Rybinskoe reservoir
Microbial mineral nitrogen immobilization capacity: Effect on nitrates leaching in maize monoculture
Microbial mineralization of 2,4,5-trichlorophenol in soil
Microbial mineralization of VC and DCE under different terminal electron accepting conditions
Microbial mineralization of organic carbon and dissolution of inorganic carbon from mussel shells (Mytilus edulis)
Microbial mineralization of organic compounds in an acidic agricultural soil: Effects of preadsorption to various soil constituents
Microbial mixtures for biological control of Fusarium diseases of tree seedlings
Microbial mobilization of arsenic from sediments of the Aberjona watershed
Microbial models of mammalian metabolism: Biotransformations of HP 749 (Besipirdine) using Cunninghamella elegans
Microbial models of mammalian metabolism: Furosemide glucoside formation using the fungus Cunninghamella elegans
Microbial models of mammalian metabolism: Involvement of cytochrome P450 in the N-demethylation of N-methylcarbazole by Cunninghamella echinulata
Microbial models of mammalian metabolism: N-Dealkylation of furosemide to yield the mammalian metabolite CSA using Cunninghamella elegans
Microbial models of soil metabolism: Biotransformations of danofloxacin
Microbial modification of pradimicins at C-11 leading to 11-O-demethyl-and 11-O-L-Xylosylpradimicins A and FA-1
Microbial multidrug resistance
Microbial mutagenic effects of the DNA minor groove binder pibenzimol (Hoechst 33258) and a series of mustard analogues
Microbial mutagenicity and in vitro chromosome aberration induction by FK973, a new antitumor agent
Microbial nitrate processing in shallow groundwater in a riparian forest
Microbial nitrogen and biomass, respiration and mineralization in soils beneath two chaparral species along a fire-induced age gradient
Microbial nitrogen transformation in unconsolidated coral reef sediments
Microbial numbers, biomass and microbial activity in sediments of two hydromelioration channels in the eastern Slovakia lowlands
Microbial nutrient limitation in prairie saline lakes with high sulfate concentration
Microbial organic-nitrogen transformations along the Swale-Ouse river system, northern England
Microbial oxidation and solubilization of precipitated elemental selenium in soil
Microbial oxidation of (+)-epimagnolin A by Aspergillus niger
Microbial oxidation of CH4 at high partial pressures in an organic landfill cover soil under different moisture regimes
Microbial oxidation of KE-298 metabolites by Rhizopus sp. and Rhodococcus sp. strains
Microbial oxidation of cumene
Microbial oxidation of hydrogen sulfide in a pilot-scale bubble column
Microbial oxidation of hydrogen sulfide with biofilter
Microbial oxidation of mixtures of methylmercaptan and hydrogen sulfide
Microbial oxidation of naphthalene to cis-1,2-dihydroxy-1,2-dihydronaphthalene in a membrane bioreactor
Microbial oxidation of tricyclic sesquiterpenoids containing a dimethylcyclopropane ring
Microbial parasites versus developing T cells: An evolutionary 'arms race' with implications for the timing of thymic involution and HIV pathogenesis
Microbial participation in the formation of siliceous deposits from geothermal water and analysis of the extremely thermophilic bacterial community
Microbial pathogenesis in cystic fibrosis: Co-ordinate regulation of heat-shock response and conversion to mucoidy in Pseudomonas aeruginosa
Microbial pathogenesis in cystic fibrosis: Pulmonary clearance of mucoid Pseudomonas aeruginosa and inflammation in a mouse model of repeated respiratory challenge
Microbial pathogens in fresh produce: The regulatory perspective
Microbial persistence in hematopoietic tissue: Methods of detection and importance
Microbial phenol degradation of organic compounds in natural systems: Temperature-inhibition relationships
Microbial photodegradation of aminoarenes metabolism of 2-amino-4-nitrophenol by Rhodobacter capsulatus
Microbial phytase can replace inorganic phosphorus supplements in channel catfish Ictalurus punctatus diets
Microbial phytase improves amino acid utilization in young chicks fed diets based on soybean meal but not diets based on peanut meal
Microbial phytotoxins as potential herbicides
Microbial pollution in the water treatment system
Microbial polysaccharides of applied interest: Ongoing research activities in Europe
Microbial population of shredded carrot in modified atmosphere packaging as related to irradiation treatment
Microbial populations and chemical properties of a citrus grove differentially affected by blight
Microbial populations and malolactic fermentation of apple cider using traditional and modified methods
Microbial populations as a function of herbicide nature, concentration, organic matter and soil zones
Microbial populations associated with commercial bread production
Microbial populations associated with commercially produced South African sorghum beer as determined by conventional and Petrifilm plating
Microbial populations in the rhizosphere of Brachypodium retusum and their relationship with stable aggregates in a semiarid soil of Southeastern Spain
Microbial populations isolated from the sediments of an anoxic fjord: An examination of fermentative bacteria involved in organic matter diagenesis in Saanich Inlet, British Columbia, Canada
Microbial populations of Botrytis cinerea-inoculated strawberry fruit exposed to four volatile compounds
Microbial potential for the anaerobic degradation of simple aromatic compounds in sediments of the Milwaukee Harbor, Green Bay and Lake Erie
Microbial potential of sandy aquifer material in the London basin
Microbial precipitation of a strontium calcite phase at a groundwater discharge zone near rock creek British Columbia, Canada
Microbial precipitation of yttrium
Microbial predation in coupled chemostats: A global study of two coupled nonlinear oscillators
Microbial preparation of carbon-13 alpha,alpha'-(1,1'-trehalose)
Microbial probiotics and their utilization in husbandry
Microbial process for treatment of phenol bearing dye-industry effluent in a fixed film bioreactor
Microbial process in cold oceans. I. Relationship between temperature and bacterial growth rate
Microbial processes in a flooded West Siberian oil field with a complex of organic compounds
Microbial processes in large rivers
Microbial processes in the bottom sediments of Green Lake of Raoul Island (Kermadec Islands, the Pacific Ocean)
Microbial processes in the oil field Savuiskoe in the Ob region
Microbial processes in the thickness of a raised bog in the middle taiga
Microbial processes of hydrogen sulfide generation in the River Pregol' (Kaliningrad)
Microbial production and NMR characterization of (2,6,9-carbon-13) chorismate and (1,3 5,8-carbon-13) chorismate
Microbial production and degradation of gamma-aminobutyric acid (GABA) in the abalone larval settlement habitat
Microbial production and downstream processing of 2,3-butanediol
Microbial production and oxidation of methane in hypersaline lakes
Microbial production of (+)-trans-isochorismic acid
Microbial production of 6-hydroxynicotinic acid, an important building block for the synthesis of modern insecticides
Microbial production of D-(S)-chlorolactic acid by Proteus vulgaris cells
Microbial production of biosurfactants
Microbial production of cis, cis-muconic acid from benzoic acid
Microbial production of citric acid from salad oil
Microbial production of glycyrrhetic acid 3-O-mono-beta-D-glucuronide from glycyrrhizin by Cryptococcus magnus MG-27
Microbial production of hydroxy-C-19-steroids as estrogen synthetase (P-450.Aromatase) inhibitors
Microbial production of optically active 1,2-diols using resting cells of Alcaligenes sp. DS-S-7G
Microbial production of organic acids from carrot processing waste
Microbial production of skatole in the hind gut of pigs given different diets and its relation to skatole deposition in backfat
Microbial production of squalene by a nicotinic acid-resistant mutant derived from Fusarium sp. No. 5-128B
Microbial production of theobromine from caffeine
Microbial production of vitamin K
Microbial production of volatile organic compounds in soil microcosms
Microbial production of xylitol from D-xylose using Candida tropicalis
Microbial profile and toxin contamination in simple and mixed cattle feed
Microbial profiles of non-irradiated and irradiated semi-dried fish
Microbial properties of three Bulgarian paddy soils and relationships to soil resiliency
Microbial protein from leguminous and non-leguminous substrates
Microbial protein production by Paecilomyces variotii cultivated in eucalyptus hemicellulosic hydrolyzate
Microbial protein synthesis and milk production in cows offered pasture diets differing in non-structural carbohydrate content
Microbial purification and recovery of Pu-239 from nuclear industrial wastewater
Microbial quality of an Alaska native smoked salmon process
Microbial quality of foods produced by an enhanced cook-chill system in a hospital
Microbial quality of fresh potatoes: Effect of minimal processing
Microbial quality of hoummos (chickpea dip) commercially produced in Jordan
Microbial quality of pap 'akamu' prepared from cereals, maize (Zea mays), guinea corn (Sorghum bicolor) and millet (Pennisetum spicatum) sold in Bauchi markets, Nigeria
Microbial quality of whole egg powder
Microbial reduction of 1-(4-fluorophenyl)-4-(4-(5-fluoro-2-pyrimidinyl)-1-piperazinyl)butan-1-one
Microbial reduction of 2-norbornanone by Chlorella
Microbial reduction of Cr(VI) during anaerobic degradation of benzoate
Microbial reduction of aromatic carboxylic acids
Microbial reduction of cobaltIIIEDTA- in the presence and absence of manganese(IV) oxide
Microbial reduction of crystalline iron(III) oxides: Influence of oxide surface area and potential for cell growth
Microbial reduction of cyclohexanone by Chlorella pyrenoidosa chick
Microbial reduction of hexavalent chromium in activated sludge
Microbial reduction of manganese coupled to toluene oxidation
Microbial reduction of structural iron in clays: A renewable source of reduction capacity
Microbial reduction of sulfur dioxide with anaerobically digested municipal sewage biosolids as electron donors
Microbial reduction of vitamin B-12 by Shewanella alga strain BrY with subsequent transformation of carbon tetrachloride
Microbial reductive dechlorination of polychlorinated biphenyls in heat treated and bromoethanesulfonate treated anaerobic sediment slurries
Microbial reductive dechlorination of trichlorobiphenyls in anaerobic sediment slurries
Microbial removal and recovery of chromium(VI) from electroplating wastewater
Microbial removal of alkanes from dilute gaseous waste streams: Kinetics and mass transfer considerations
Microbial removal of alkanes from dilute gaseous waste streams: Mathematical modeling of advanced bioreactor systems
Microbial removal of organic sulfur from coal
Microbial removal of polycyclic aromatic hydrocarbons by Phanerochaete chrysosporium
Microbial resistance before and after a restriction policy in the use of certain antibiotics
Microbial resistance to drug therapy: A review
Microbial resistance to formaldehyde: III. Dependence of the microbicidal effect upon Staphylococcus aureus, Enterococcus faecium and spores of Bacillus stearothermophilus on temperature
Microbial resistance to macrolide-lincosamide-streptogramin type B antibiotics based on ribosome methylation
Microbial resolution of 1-phenoxy-2-propanol by stereospecific decomposition and asymmetric hydrolysis of 1-phenoxy-2-propyl acetate
Microbial respiration on decaying leaves and sticks in a southern Appalachian stream
Microbial respiratory activity in the euphotic zone of the Mediterranean Sea
Microbial response to freeze-thaw cycles in tundra and taiga soils
Microbial response to repeated applications of low concentrations of pentachlorophenol in an Alfisol under pasture
Microbial responses to experimental sea-ice formation: Implications for the establishment of Antarctic sea-ice communities
Microbial responses to nitrogen additions in alpine tundra soil
Microbial responses to single or successive soil contamination with Cd or Cu
Microbial ribulose 1,5-bisphosphate carboxylase/oxygenase: A molecule for phylogenetic and enzymological investigation
Microbial safety and quality and protein integrity of shrimps sold in shops in Riyadh, Saudi Arabia
Microbial safety of ensiled poultry litter as ruminant feed with reference to survivability of experimentally inoculated pathogens
Microbial safety of ensiled rumen contents as animal feed with reference to survivability of experimentally inoculated pathogens
Microbial sanitary properties of cup soft drinks and hot beverages from automatic vending machines in Taiwan
Microbial secretion of biologically active human transforming growth factor alpha fused to the Streptomyces protease inhibitor
Microbial segregation within anaerobic digester granules treating brewery wastewater
Microbial selenium volatilization in rhizosphere and bulk soils from a constructed wetland
Microbial sensor for new-generation cephalosporins based in a protein-engineered beta-lactamase
Microbial sensors: Achievements, problems, and prospects
Microbial shell destruction in deep-sea mussels, Florida Escarpment
Microbial spatial heterogeneity in microbiotic crusts in Colorado National Monument: I. Algae
Microbial spatial heterogeneity in microbiotic crusts in Colorado National Monument: II. Bacteria
Microbial spoilage of tofu (soybean curd)
Microbial stability and fate of Salmonella enteritidis in halva, a low-moisture confection
Microbial stability of certain cured fishery products
Microbial stability of mango (Mangifera indica L.) juice preserved by combined application of mild heat and extracts of two tropical spices
Microbial sterility testing of oil-formulated bovine somatotropin using Tween 80 dispersion
Microbial strategies in the ruminal digestion of cereal grains
Microbial succession and identification of Micrococcaceae in dried beef cecina, an intermediate moisture meat product
Microbial succession and intestinal enzyme activities in the developing rat
Microbial sulfate reduction within sulfidic mine tailings: Formation of diagenetic Fe sulfides
Microbial superantigens induced NF-kappa-b in the human monocytic cell line THP-1
Microbial superantigens stimulate T cells by the superantigen bridge and independently by a cytokine pathway
Microbial surveillance of human islet isolation, in vitro culture, and cryopreservation
Microbial survey of shared-use cosmetic test kits available to the public
Microbial synthesis and properties of poly(3-hydroxybutyrate-co-4-hydroxybutyrate) in comamonas acidovorans
Microbial synthesis and purification of recombinant chicken growth hormone
Microbial synthesis of 3-deoxy-D-erythro-hex-2-ulosonic acid 6-phosphate
Microbial synthesis of 5-fluorouridine monophosphate and 5-fluoro-2'-deoxyuridine monophosphate
Microbial synthesis of pyrrole-2-carboxylate by Bacillus megaterium PYR2910
Microbial system for polysaccharide depolymerization: Enzymatic route for gellan depolymerization by Bacillus sp. GL1
Microbial technologies in the production of low-lactose dairy foods
Microbial technology for wasteland development
Microbial thiamin metabolism in the rumen simulating fermenter (RUSITEC): The effect of acidogenic conditions, a high sulfur level and added thiamin
Microbial toxicity in soil medium
Microbial tracers to evaluate an on-site shallow-placed low pressure distribution system
Microbial transformation conditions of ursodeoxycholic acid and its preparation
Microbial transformation of 1- and 2-phenyl-1-propenes by the fungus Pyricularia oryzae Cavara
Microbial transformation of 2,4,6-trinitrotoluene
Microbial transformation of 3,4-methylenedioxy-N-methylamphetamine and 3,4-methylenedioxyamphetamine
Microbial transformation of 5-alpha-androstan-3-alpha-ol-17-one with Mycobacterium sp. (NRRL B-3805)
Microbial transformation of 5-beta-steroids with Mycobacterium sp. (NRRL B-3805)
Microbial transformation of L-696474, a novel cytochalasin as an inhibitor of HIV-1 protease
Microbial transformation of N-heptyl physostigmine, a semisynthetic alkaloid inhibitor of cholinesterase
Microbial transformation of a tertiary allylalcohol: Regioselective isomerisation of linalool to geraniol without nerol formation
Microbial transformation of benzocyclobutene to benzocyclobutene-1-ol and benzocyclobutene-1-one
Microbial transformation of beta-sitosterol and stigmasterol into 26-oxygenated derivatives
Microbial transformation of carbazole to anthranilic acid by Pseudomonas stutzeri
Microbial transformation of carbazole to indole-3-acetic acid by Flavobacterium sp. OCM-1
Microbial transformation of cedrol
Microbial transformation of cholesterol to testosterone
Microbial transformation of cucurbitacin E 2-O-beta-D-glucopyranoside
Microbial transformation of deoxynivalenol (vomitoxin)
Microbial transformation of dibenzothiophene and 4,6-dimethyldibenzothiophene
Microbial transformation of diterpenes: Hydroxylation of 17-acetoxykolavenol acetate by Mucor plumbeus
Microbial transformation of epoxides
Microbial transformation of furfural to furfuryl alcohol by Saccharomyces cerevisiae
Microbial transformation of immunosuppressive compounds III. Glucosylation of immunomycin (FR 900520) and FK 506 by Bacillus subtilis ATCC 55060
Microbial transformation of indene by the Pyricularia zingiberi Nishikado fungus
Microbial transformation of isoprenoid systems by means of Zoophthora ovispora (Nowakowski) Batko
Microbial transformation of isoprenoid systems by means of fungi of Zoophthora genus: Microbial transformation of compounds with alpha-campholenic system by means of fungus Zoophthora (Neopandora) sp
Microbial transformation of labile dissolved organic matter into humic-like matter in seawater
Microbial transformation of lanosterol derivatives with Mycobacterium sp. (NRRL B-3805)
Microbial transformation of mercury(II): I. Isolation of microbes and characterization of their transformation capabilities
Microbial transformation of metolachlor
Microbial transformation of nitroaromatic compounds under anaerobic conditions
Microbial transformation of steroids-IX. Purification of progesterone hydroxylase cytochrome P-450 from Phycomyces blakesleeanus
Microbial transformation of steroids: Contribution to 14-alpha-hydroxylations
Microbial transformation of taxoids: Selective deacetylation and hydroxylation of 2-alpha,5-alpha, 10-beta,14-beta-tetra-acetoxy-4(20),11-taxadiene by the fungus Cunninghamella echinulata
Microbial transformation on interface between hydrophilic carriers and hydrophobic organic solvents
Microbial transformations and biological effects of fungicide-derived benzothiazoles determined in industrial wastewater
Microbial transformations of 6-alpha- and 6-beta-eudesmanolides by Rhizopus nigricans cultures
Microbial transformations of 7-alpha-hydroxyfrullanolide
Microbial transformations of clomazone
Microbial transformations of prosulfuron
Microbial transformations of steroid: VIII. Transformation of progesterone by whole cells and microsomes of Aspergillus fumigatus
Microbial transformations of steroids: X. Cytochromes P-450 11-alpha-hydroxylase and C17-C20 lyase and a 1-ene dehydrogenase transform steroids in Nectria haematococca
Microbial transformations of the fungicide cyprodinil (CGA-219417)
Microbial transglutaminase and epsilon-(gamma-glutamyl)lysine crosslink effects on elastic properties of kamaboko gels
Microbial transglutaminase estimation in enzyme-treated surimi-based products by enzyme immunosorbent assay
Microbial transglutaminase production by Streptoverticillium mobaraense: Analysis of amino acid metabolism using mass balances
Microbial transglutaminase-mediated synthesis of hapten-protein conjugates for immunoassays
Microbial translocation and impairment of mucosal immunity induced by an elemental diet in rats is prevented by selective decontamination of the digestive tract
Microbial transport through heterogeneous porous media: Random walk, fractal, and percolation approaches
Microbial treatment of groundwater contaminated by petroleum: An application study
Microbial treatment of kraft pulp wastewater pretreated with ozone
Microbial treatment of pulp and paper mill effluents containing lignin
Microbial treatment of sulfide-laden water
Microbial treatment of wastewaters containing cumene hydroperoxide
Microbial treatment of weevil-infested sweet potato meal as feed to broilers
Microbial treatment technology for the electroplating wastewater
Microbial trophodynamics in temperate lakes
Microbial uptake of heavy metals in slow sand filters
Microbial utilization and transformation of phosphate adsorbed by variable charge minerals
Microbial utilization and turnover of organic carbon in Santa Monica Basin sediments
Microbial utilization of (U-14C)-labelled straw and (U-13C)-labelled glucose in soils of contrasting pH and metal status
Microbial utilization of 14C(U) glucose in soil is affected by the amount and timing of glucose additions
Microbial utilization of levoglucosan in wood pyrolysate as a carbon and energy source
Microbial utilization of lipids in lake water
Microbial utilization of some agricultural and agro-industrial waste products for the production of single cell protein (SCP)
Microbial utilization of the neurotoxin domoic acid: Blue mussels (Mytilus edulis) and soft shell clams (Mya arenaria) as sources of the microorganisms
Microbial utilization of vadose zone organic carbon for reductive dechlorination of tetrachloroethene
Microbial vitality of supragingival dental plaque during initial stages of experimental gingivitis in humans
Microbial volatile organic compounds: A new approach in assessing health risks by indoor mould?
Microbial, enzymatic, and chemical changes during storage of fresh and processed orange juice
Microbial-algal-crustacean interactions in a reservoir under different fishstock
Microbial-mediated reduction of perchlorate in groundwater
Microbial/host interactions in health and disease: Who controls the cytokine network?
Microbially enhanced chemisorption of nickel into biologically synthesized hydrogen uranyl phosphate: A novel system for the removal and recovery of metals from aqueous solutions
Microbially enhanced oil recovery from unconsolidated limestone cores
Microbially formed aroma compounds during the maturation of dry fermented sausage (Salami)
Microbially mediated cobalt oxidation in seawater revealed by radiotracer experiments
Microbially-aided preparation of (S)-2-methoxycyclohexanone key intermediate in the synthesis of sanfetrinem
Microbially-enhanced chemisorption of heavy metals: A method for the bioremediation of solutions containing long-lived isotopes of neptunium and plutonium
Microbially-induced promotion of amino acid racemization in bone: Isolation of the microorganisms and the detection of their enzymes
Microbic facies in ready meals prepared by catering companies and importance of the microbic re-contamination due to the work environment
Microbicidal activity of eosinophils is associated with activation of the arginine-NO pathway
Microbicidal effect of hydrostatic pressure on satsuma mandarin juice
Microbicidal effect of reflected UV radiation in devices for water disinfection
Microbicidal effectiveness of povidone-iodine (Betaisodona) against highly resistant gram positives
Microbicidal effects of ozone solution on methicillin-resistant Staphylococcus aureus
Microbicidal mechanisms of liver macrophages in experimental visceral leishmaniasis
Microbioassays to determine the activity of membrane disrupter herbicides
Microbiocenosis of intestinal mucosa in fluorinated quinoline treatment of infectious urogenital diseases
Microbiocenosis of large intestine of animals under constant radiation effect in the zone of the Chernobyl Nuclear Power Plant
Microbiologic activity of the newer macrolide antibiotics
Microbiologic analysis of teeth with failed endodontic treatment and the outcome of conservative re-treatment
Microbiologic and clinical aspects of a trial of one daily cefixime compared with twice daily cefaclor for treatment of acute otitis media in infants and children
Microbiologic and economic evaluation of multiday infusion pumps for control of cancer pain
Microbiologic and histologic diagnosis of histoplasmosis in Taiwan
Microbiologic and pharmacodynamic principals applied to the antimicrobial susceptibility testing of ampicillin/sulbactam: Analysis of the correlations between in vitro test results and clinical response
Microbiologic assay for detection of antimicrobial agents in urine
Microbiologic assessment of the transabdominal ultrasound transducer head
Microbiologic changes during antimicrobial treatment and rate of relapse of distal respiratory tract infections in foals
Microbiologic contamination during dental radiographic film processing
Microbiologic contamination of peripheral blood progenitor cells collected for hematopoietic cell transplantation
Microbiologic contamination of peripheral blood stem cell autografts
Microbiologic criteria for developing the risk of pyoinflammatory disease after hysterectomy
Microbiologic criteria of bacteriuria in children with latent pyelonephritis
Microbiologic data of nosocomial infections in the general hospital of Nikea, Pireus
Microbiologic diagnosis of some deep mycoses
Microbiologic effect of bovine cerebrospinal fluid and azithromycin against Neisseria meningitidis, Streptococcus pneumoniae, and Haemophilus influenzae
Microbiologic evaluation of needleless and needle-access devices
Microbiologic factors and visual outcome in the Endophthalmitis Vitrectomy Study
Microbiologic factors in endodontology
Microbiologic investigation of cleanability of the denture lining materials by the enzyme type denture cleanser agents
Microbiologic profile of ceftibuten, a new oral cephalosporin
Microbiologic qualities and pesticide contamination of biologically and biodynamically grown produce
Microbiologic studies on the small intestine in Kawasaki disease
Microbiologic study of organ-cultured donor corneas
Microbiologic survey of outbreaks of diarrhoea in nursing homes in the province of Bergamo
Microbiologic tests in epidemiologic studies: Are they reproducible?
Microbiologic, radiographic, and anatomic study of the nasolacrimal duct apparatus in the rabbit (Oryctolagus cuniculus)
Microbiological Activity in Thermoglacial Karst Springs, South Spitsbergen
Microbiological Analysis of the Early Salmonella enteritidis Infection in Molted and Unmolted Hens
Microbiological Characterization of a Sulfide-Rich Groundwater Ecosystem
Microbiological N-deoxygenation and C-oxygenation of pioglitazone-N-oxide in a single fermentation
Microbiological Plate Assay for Determination of Tilmicosin in Bovine Serum
Microbiological activity in the water of the Black Sea mussel collectors
Microbiological activity of whole and fractionated crude extracts of tea (Camellia sinensis), and of tea components
Microbiological analyses of poultry litter used of ruminant feeding
Microbiological analysis of 'Black Pudding', a Trinidadian delicacy and health risk to consumers
Microbiological analysis of Maltravieso Cave (Caceres), Spain
Microbiological analysis of anchovies semi-conserved in salt and oil in Spain
Microbiological analysis of bottled drinking water commercialized in Seville
Microbiological analysis of carcass sites in sheep slaughtered at Deonar Abattoir
Microbiological analysis of environmental sources of contamination in deonar abattoir
Microbiological analysis of food served in mess halls
Microbiological analysis of selected coastal bathing waters in the U.K., Greece, Italy and Spain
Microbiological analysis of striped bass (Morone saxatilis) grown in a recirculating system
Microbiological analysis of striped bass (Morone saxatilis) grown in flow-through tanks
Microbiological and agrochemical characteristics of certain soil types in the region of Zajecar
Microbiological and agrochemical properties of CMU, a new type of organic manure
Microbiological and aromatic characteristics of fermented maize doughs for kenkey production in Ghana
Microbiological and biochemical changes during the composting of oil palm empty-fruit-bunches: Effect of nitrogen supplementation on the substrate
Microbiological and biogeochemical characterisation of back barrier tidal flat deposits
Microbiological and chemical amelioration of alkaline soil by growing Karnal grass and gypsum application
Microbiological and chemical analysis of fermented sorghum dough for Kisra production
Microbiological and chemical changes in Poi stored at 20 degrees C
Microbiological and chemical changes in high-pressure-treated milk during refrigerated storage
Microbiological and chemical characterization of sugar grains
Microbiological and chemical evaluation of a site contaminated with chlorinated aromatic compounds and hexachlorocyclohexanes
Microbiological and chemical investigations on sugar kefir drink
Microbiological and clinical monitoring of non-localized juvenile periodontitis in young adults: A report of 11 cases
Microbiological and cultivation properties of wine yeasts Saccharomyces cerevisiae of the FV series
Microbiological and economic studies on time-saving methods for surgical hand disinfection
Microbiological and enzymatic soil study in the Lennebergwald
Microbiological and enzymological researches in the Tausoare Cave and in the Great Cave of the Firea Valley
Microbiological and epidemiological investigation of cholera epidemic in Ukraine during 1994 and 1995
Microbiological and histopathological effects of an induced-molt fasting procedure on a Salmonella enteritidis infection in chickens
Microbiological and hydraulic evaluation of immersion chilling for poultry
Microbiological and molecular biological methods for monitoring microbial inoculants and their effects in the soil environment
Microbiological and morphological analysis of dental implants removed for incomplete osseointegration
Microbiological and pathological findings in young calves suffering from neonatal diseases
Microbiological and physical-chemical components of Tenerife cheese
Microbiological and physico-chemical aspects of radiation sterilization of oxytetracycline-HCI powder
Microbiological and physico-chemical study of goat's cheese
Microbiological and physicochemical analysis of radiation disinfected municipal sewage
Microbiological and physicochemical characteristics of 'Anthotyro', a Greek traditional whey cheese
Microbiological and physicochemical properties of carbamate insecticides treated soil
Microbiological and physiochemical analysis of swimming pool waters in the Isle of Tenerife
Microbiological and rheological properties of the Indonesian traditional fermented milk Dadih
Microbiological and rheological studies on Portuguese kefir grains
Microbiological and sensory attributes of retail cuts of beef treated with acetic and lactic acid solutions
Microbiological and shelf life assessment of chilled eviscerated whole chicken broilers in Saudi Arabia
Microbiological and technological characteristics of natural whey cultures for Argentinian hard-cheese production
Microbiological and technological effects of high temperature storage of dried egg white
Microbiological and visible contamination of lamb carcasses according to preslaughter presentation status: Implications for HACCP
Microbiological and visual effects of trimming and/or spray washing for removal of fecal material from beef
Microbiological aspects and pharmacokinetics of fluoroquinolones used in the treatment of urogenital infections
Microbiological aspects of a mixed yeast-bacterial fermentation in the production of a special Belgian acidic ale
Microbiological aspects of acetate oxidation by acetic acid bacteria, unfavorable phenomena in vinegar fermentation
Microbiological aspects of anaerobic filter treatment of septic tank effluent at low temperatures
Microbiological aspects of environmental fate studies of pesticides
Microbiological aspects of frozen fish irradiation
Microbiological aspects of methane emission in a ricefield soil from the Camargue (France): 2. Methanotrophy and related microflora
Microbiological aspects of the use of a long-acting carbamide-formaldehyde fertilizer
Microbiological assay method for T-3761 concentration in body fluids
Microbiological assays on a typical Italian soft cheese ('Robiola delle Langhe')
Microbiological assessment of an improved stannous fluoride dentifrice
Microbiological assessment of channel catfish grown in cage and pond culture
Microbiological challenge testing for ensuring safety of food products
Microbiological changes and shelf life of MAP, irradiated fresh pork
Microbiological changes during manufacture and ripening of a naturally ripened blue cheese (Valdeon, Spain)
Microbiological changes during ripening of Cendrat del Montsec, a goat's milk cheese
Microbiological changes in artisanal sheep's milk cheeses during frozen storage: I. Indicator and pathogenic flora
Microbiological changes in dahi on storage up on addition of nisin
Microbiological changes in the nests of leaf-cutting ants fed on sesame leaves
Microbiological changes with brining time and smoking during the ripening of Idiazabal cheese
Microbiological characteristics of artesian wells of Kiev city
Microbiological characteristics of prawn pickle
Microbiological characteristics of pristine and contaminated deep vadose sediments from an arid region
Microbiological characteristics of the water used in the milk production process
Microbiological characteristics of wastewater in Egypt: 1- Raw wastewater
Microbiological characteristics of wastewaters from a nitrogen- and phosphate-based fertilizer factory
Microbiological characterization of Serra de Estrela cheese throughout its appellation d'Origine Portegee Region
Microbiological characterization of picante da Beira Baixa cheese
Microbiological characterization of porcine fetal islet-like cell clusters for intended clinical xenografting
Microbiological characterization of sicilian honey with special reference to pathogenic and spoiling microorganisms
Microbiological collaborative studies for quality control in food laboratories: Reference material and evaluation of analyst's errors
Microbiological composition of cereal grains and flours for human diet
Microbiological composition of some foodstuffs of wide consumption
Microbiological contamination and the presence of inhibitory substances in milk from the Olsztyn region
Microbiological contamination of food in company cafeterias: Part 1. Analytical results
Microbiological contamination of food in company cafeterias: Part 2. Analysis of possible risk factors during food preparation
Microbiological contamination of pap 'akamu' in Bauchi markets from water or utensils?
Microbiological contamination of reindeer carcass during slaughter
Microbiological control of bread and pastry products
Microbiological control of foods in hospital
Microbiological control of meat products under heat process
Microbiological control of phytotherapic samples
Microbiological control of sunnhemp rust
Microbiological control of take-all of wheat by seed treatment
Microbiological control of the biological decontamination of soils
Microbiological control of the efficacy of cleaning and disinfection in an export meat production unit
Microbiological control of wheat scab
Microbiological controls on raw ground equine meat in Parma
Microbiological corrosion in aerobic and anaerobic waste purification plants: Safety and efficiency problems
Microbiological criteria for evaluating ecological risk
Microbiological criteria for retail foods
Microbiological criteria of random samples of spices and herbs retailed on the Austrian market
Microbiological cultures of heart valves and valve tags are not valuable for patients without infective endocarditis who are undergoing valve replacement
Microbiological data associated with chronic fatigue syndrome
Microbiological decontamination of poultry feed: evaluation of steam conditioners
Microbiological degradation of the herbicide dicamba
Microbiological determination of netilmicin using a thin-layer chromatography scanner
Microbiological diagnoses of chronic otitis externa in the dog
Microbiological diagnosis and antibacterial therapy of nonspore-forming anaerobic infections in emergencies
Microbiological diagnosis in septicemia
Microbiological diagnosis of malaria and amoebiasis
Microbiological diagnosis of pyelonephritis in children under the control of the bacterial persistence factors
Microbiological diagnosis of the peat soil state by succession changes in actinomycete complex
Microbiological diagnosis of tuberculosis in the regions of close radiation control
Microbiological diagnosis of tuberculosis: A comparison of old and new methods
Microbiological diagnosis of urinary tract infections: Usefulness of rapid tests
Microbiological effects of divalent mental ions interaction with nitroxoline
Microbiological efficacy and pharmacokinetics of prophylactic antibiotics in liver transplant patients
Microbiological evaluation of butter purchased from the market of Rio De Janeiro. I. Indicator and pathogenic microorganisms
Microbiological evaluation of causative agents in patients with vaginal discharge
Microbiological evaluation of ciprofloxacin in the treatment of urinary tract infections
Microbiological evaluation of cystic fibrosis cases over a five-year period
Microbiological evaluation of dressing procedures for crocodile carcasses in Queensland
Microbiological evaluation of glycerolized cadaveric donor skin
Microbiological evaluation of jejunal aspirates and faecal samples after oral administration of bifidobacteria and lactic acid bacteria
Microbiological evaluation of some local juices and drinks