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Research > Chapter 14011



Bookmarks

Die Bursa- und Schwanzstrukturen and ihre Aberrationen bei den Strongylina (Nematoda). Morphologische Studien zum Problem der Pluri- und Paripotenzerscheinungen

Die Capillaria-Anen der Huhner im Raume Sud-Hessen

Die CercarienHullen-Reaktion zum Nachweis einer Bilharziose-Erkrankung mit einheimischen Cercarienarten

Die Cercarienfauna der Umgebung von Munster (Westf.) und der experimentell ermittelte Individualcyclus von Echinoparyphium spiniferum La Valette (Trematoda)

Die Chemotherapie der Fasciolose. 4. Mittei-lung. Die Wirkung aromatischer Amine gegen Leberegel

Die Chemotherapie der Fasciolose. II. Mitteilung. Uber ver-gleichende experimentell-chemotherapeutische Untersuchungen an der Leberegelerkrankung des Kaninchens

Die Chemotherapie der Fasciolose. III. Mitteilung. Uber die experimentelle Fasciola hepatica-Infektion der Albino-Ratte

Die Chemotherapie der Fasciolose. Zugleich ein Beitrag zur experimentell-chemotherapeutischen Untersuchungsmethodik

Die Chemotherapie der Trichinose

Die Chemotherapie der Trichuriasis. Untersuchungen an experimentell mit Trichuris vulpis infizierten Hunden

Die Chemotherapie der menschlichen Filariosen

Die Darmparasiten in den Kinderheimen des Prager Bezirkes

Die Darstellung der Muskeltrichinen im mikroscopischcn Praeparat

Die Desinfektion von Tierauslaufen

Die Diagnose des Magen-Darmstrongylidenbefalles des Schafes durch Differenzienmg der freilebenden dritten Larven

Die Differentialdiagnose der Protostrongylidosen von Schafen auf Grund pathologisch-anatomischer Veranderungen

Die Durchfuhrung der Bekampfung der Leberegelschnecke Galba iruncatula (Limnaeidae)

Die Echinokokken-Krankheit in der Schweiz 1926-1955

Die Echinokokkenfunde im Schkchthof Graz

Die Einkommensdisparitat zwischen der Landwirtschaft und der Industrie

Die Einrichtung eines Parasiten-bekampfungsdienstes im Veterinaruntersuchungs-und Tiergesundheitsamt

Die Empfanglichkeit der Hauswiederkauer und des Hochwildes fur Dictyocaulus viviparus und Dictyocaulus filaria (Strongylata)

Die Endoparasiten von Huhn, Gans und Ente im Gebiet von Gunzburg/Do. unter bcsonderer Berucksichtigung von Alter, Futterung und Umweltbedingungen

Die Entstehung unbefruchteter Bandwurmeier in den Finnenmembranen. Eine Erwiderung

Die Entstehung und Bedeutung der Rhachis bei den Nematoden

Die Entwicklung der Landtvirtschaft im Rahmen der nationalen und internationalen Stutzungsmassnahmen

Die Entwicklung der Larvea bei der Band-wunnordnung Tetraphyllidea Braun 1900

Die Entwicklung des sch-weizerischen Ackerbaues in der Nach-kriegszeit, mit besonderer Beriicksichtigung des Futtergetreidebaues

Die Ernteangaben in Mitteldeutschland im Vergleich zu denen des Bundefgebietes

Die Feststellung der Trichinellose mit Hilfe der Mikroprazipitations- und Komplementbindungsprobe

Die Gattung Haliplectus (Chromadorida, Leptolaimidae), zugleich ein Beitrag zur Morphologic and Phylogenie der Nematoden

Die Gebaudesituation in den landwirtschaftlichen Betrieben Hessens im Hinblick auf die Verbesserung der Agrarstruktur

Die Grundlagen eincr Bekampfung der Parasitosen unserer Haus- and Nutztiere

Die Helminthen-Fauna ostthuringer Rcma tscultnta esculenta (L. )

Die Helminthen-fauna der Spitzmauseartigen des Riesengebirges

Die Helminthenfauna der Mauseartigen im Riesengebirge

Die Herausbildung der Schmarotzerfauna des Muftelwildes in der CSSR und ihre Beziehungen zum ubrigen Wilde und zu Weidetiereh

Die Identitat von Tylenchus robustus de Man

Die Inlandgetreide-Ubernahme durch den Bund

Die Invasion von fremden Wirten durch den Hundeparasiten Toxocara cams

Die Kalkung von Waldboden und ihr Einfiuss auf die Nematoden-fauna. (Vorlaufige Mitteilung)

Die Keimung frisch geernteten Cyclamen-Saatgutes und die Moglichkeit der Sofortaussaat fur zuchterische Zwecke. (The germination of freshly-harvested cyclamen seed and the possibility of immediate sowing as a cultural practice

Die Kleeseide- (Cuscuta-) Prufung von Kleesaaten mit Hilfe magnestische Saatgutreinigungsmaschinen

Die Klinik der Trichinose unter besonderer Beriiksichtigung der subklinischen Verlaufsferm

Die Kostenrechnung in den LPG

Die Kreditgenossenschaften des landlichen Genossenschaftsverbandes Frankfurt a. Main, e.V.; eine Untersuchung im Hinblick auf die gegenwartige Kreditsituation und ihre Beeinflussung durch die landwirtschaftlichen Kreditforderungsmassnahmen des Grunen Planes 1956

Die Lage der osterreichischen Landwirtschaft 1956/57

Die Landwirtschaft und ihre terms of trade

Die Larchenminiermotte, Coleophora laricella Hb., ein neuer Schadling an der Douglasie?

Die Lebensdauer der ansteckungsfahigen Larven des Rinderlungenwurmes

Die Leberegelseuche in der Rumanischen Volksrepublik und Bekampfung)

Die Leberphase der Entwicklunp; von Strongyliu edentatus

Die Milchwirtschaft Nachkriegsdeutschlands im Spiegelbild der Statistik

Die Motorisierung und Mechanisierung der osterreichischen Landwirtschaft im Jabre 1958

Die Mundhohlentypen der Mononchiden und der Schlussel der Mylonchulus-Arten (Nematoda)

Die Nema-todenfauna der sublitoralen Region in der Kieler Bucht

Die Nematoden aus der Torf-Zone der Hochmoore des Oberharzes, nebst Bemerkungen uber gewisse Gruppen der terricolen Begleitfauna (Rotatoria, Acarina, Collembok)

Die Nematoden der Ipiden

Die Nematodenbesiedlung des tropischen Brandungsstrandes von Pernambuco. Brasilianische Meeres-Nematoden II

Die Nematodenfauna des Fichtenrohhumus unter dem Einfluss der Kalkdungung

Die Nematodenfauna des Sandstrandes an der Kuste von Mittelbrasilien. (Brasilianische Meeres-Nematoden IV)

Die Nematodenfauna im Schleimfluss lebender Laub-baume

Die Obstproduktion in der Bttndesrepublik Detttscbland

Die Okonomik der sozialistischen Landwirtschaft

Die Opisthorchiasis, hervorgerufen durch den Katzenleberegel Opis-thorchis felineus (Riv.)

Die Organisation des Obstbaues in den volks-eigenen Gutern und in den landwirtschaftlichen Produktionsgenossenschaften

Die Orientierung der Nematoden in Boden

Die Orientierung von Ditylenchus dipsaci in gemessenen kunstlichen und biologischen CO2-Gradienten

Die Oxyuriasis als Gemeinschaftsinfektion und ihre Behandlung

Die Oxyuroidea der europaischen Arthropoden

Die Papierelektrophorese.

Die Parallelinfektion als wichtiger biotischer Faktor im Parasit-Wirt-Verhaltnis bei den Helminthen

Die Parasiten der 'Bibioniden

Die Probleme des Parasitenbefalls beim Haushuhn dargestellt anhand von 10 jahrigen Untersuchungen im Raume Sudhessen

Die Pute (Meleagris gallopavo dom. L.)-ein neuer Helminthenwirt aus der Klasse Nematoda

Die Rauminhalts- und Gewichtsbestimmung der Fadenwurmer (Nematoden)

Die Resultate unserer Forschungen uber einige bioekologische und klimatische Faktoren, die bedeutenden Einfluss auf die Unilokular Echinokokkus-Verbreitung ausuben Konnen

Die Rinderfinne und die Taenia saginata, ein hygie-nisches und wirtschaftliches Problem

Die Rontgendiagnostik der Schweinefinnigkeit

Die Serum-Pikrinsaure-Reaktion (V.) bei der Fasciolose und ihrer Behandlung

Die Setarien vom schweizerischen Reh, Capreolus capreolus

Die Sozialbriche in Westdeutschlnd

Die Spulung des Bindehautgewolbes bei der Rinder-Thelaziosis

Die Stufen der Progenesis bei dem Fischtrematoden Bunocotyle cingulata Odhner, 1928

Die Synonymic des Cystocaulus ocreatus

Die Taeniasis des Menschen und ihre moderne Behandlung

Die Technik der Labmageninjektion beim Rind

Die Technik des Latextests zur Serodiagnostik der Trichinose

Die Therapie beim Bandwurmbefall des Huhnes

Die Therapie beim Lungenwurmbefall des Schafes

Die Therapie der Dictyocaulose des Rindes

Die Trematoden der Gattung Notocotylus Diesing 1839 (Notocotylidac Luhe 1909) aus Sudamerika bzw. Argentinien und Daten ihrer Entwicklungsgeschichte

Die Trichinose in Italien

Die Ubertragung von Trichinen im Natur- und Kulturhaushalt

Die Unfallversicherung in der Landwirtschaft, auf Grund des Bundesgesetzes uber die Forderung der Landwirtschaft und die Erhaltung des Bauernstandes vom 3.10. 1951 (Landwirtschaftsgesetz)

Die Untersuchung von Schweinelebern auf das Vorkommen von Leberegeln

Die Veranderungen am Oesophagus der Larve von Strongyloides papillosus der parasitaren Generation wahrend der ersten Hautung

Die Verbreitung der TrichInella spiralis bei Mensch und Tier in der Welt

Die Verbreitung des Distomum hepaticum L. beim Rind im Bezirk Rostock

Die Verbreitung des wasserbewohnenden Wiirmer (Venncs) in Unterfranken

Die Vermehrung der Rasse B des Kartoffelnematoden, Hetero-dera rostochiensis Woll., an der A-anfalligen Sorte Aquila und der A-resistenten Sorte Spekula

Die Vermehrung des Kartoffelnernatoden Heterodera rostochiensis Wollenweber bei Verwendung von Zysten verschiedenen Alters und unterschiedlicher Vorbehandlung

Die Vernichtung von Siisswasser-LandLandschnecken

Die Vorbeuge der Helmintheninvasionen bei Kalbern und Ferkeln

Die Vorbeuge wichtiger parasitarer Erkrankungen der Rinder-und Schafherden in Griinlandgebieten

Die Walddungung im Lichte der Bodenbiologie.

Die Weltverbreitung der Trichine und Moglichkeiten einer chemo-therapeutischen Bekampfung

Die Wirksamkeit neuerer Anthelminthica bei der Dictyo-caulose des Rindes

Die Wirksamkeit von Cyanacethydrazid beim Lungenwunnbe-fall des Rindes

Die Wirksamkeit von HetolinR auf den Dicrocoelium- Befall bei Schaf, Rind und Pferd

Die Wirkung des Phosphonsaureesters 'Neguvon' (Bayer) auf Trichinella spiralis im Darm-und Wander-stadium bei experimentell infizierten Mausen

Die Wirkung ionisierender Strahlen auf die Entwicklung von Heterodera rostochiensis und H. schachtii

Die Wirkung kleiner Phenothiazin-Gaben in Form eines Lecksteines bei Trichostrongyliden-Befall der Wiederkauer

Die Wirkung von 'Ruelene' auf den Magen-Darm-strongylidenbefall des Schafes und Rindes

Die Wirkung von Aureomycin auf unter die Ruckenhaut der wiessen Ratte implantierte geschlechtsreife Exemplare von Fasciola hepatica L

Die Wirkung von Wurmkuren auf die Legeleistung der Huhner

Die Wirkung von intramuskular eingespritztem Tetra-chlorkohienstoff auf den Blutkalzium und Blutzuckerspiegel

Die Wirkung wuchsstoffhaltiger Unkrautbekampfungsmittel auf das Getreide unter besonder Berucksichtigung von Anwendungszeit und Ernahrungszustand

Die Wurmfaule der Ruben

Die Wurmfauna des Rindes in der Tschechoslowakei unter besonderer Berucksichtigung des nordmahrischen weidegebietes

Die Wurzelausscheidun-gen von Eragrostis curvula (Schrad.) Nees und ihr Einfluss auf Wurzelknoten-Nematoden. 2 Mitteilung

Die Zonierung der aquatischen Bodenfauna in den Kustensalzwiesen Schleswig-Holsteins

Die Zooparasiten der Frosche Deutschlands. Bestimmungstabelle der in Deutschland vorkommenden tierischen Schmarotzer von Rana esculenta L. und Rana temporaria L. unter Berucksichtigung von aus anderen europaischen Amphibien bekannt-gewordenen Formen

Die Zwischenwirte der Huhnerbandwurmer Raillietina cesticillus, Choanotaenia infundibuium and Hymenolepis carioca

Die Zwischenwirte von Davainea proglottina (Cestoidea)

Die Zwischenwirtsschnecken wichtiger einheimischer Haus- und Nutztier-Helminthen. I. Teil. Funktionen, Beschreibung und Biologic der Zwischenwirtsschnecken

Die Zystizerkose des Gehirns und Ruckenmarkes

Die betriebswirtschaftliche Bedeutung der Kostenrechnung

Die deutsche Landwirtschaft im gemeinsamen Markt

Die durch Hexachlorathan erzielbare todliche Wirkung auf den grossen Leberegel (Fasciola hepatica L.) wird durch das Blut des Wirtes vermittelt

Die elektrizitatswirtschaftlichen Ergebnisse der landwirtschaftlichen Maschinenzahlung 1957

Die endogene Entwicklungsphase von Strongyloides ransomi

Die endoparasitare Verseuchung des Haushuhnes im Raume Sud-Hessen

Die endoparasitare Verseuchung des Haushunnes

Die endoparasitischen Wurzelnematoden der Gattung Pratylenchus als einheimische Pflanzenschadlinge

Die ersten Furchungea bei Fadenwurmcm

Die experimenteUe Infektion der Endwirte mit Dicrocoelium dendriticum

Die experimentelle Bestimmung der Anzahl der Rediengenerationen bei Trematoden

Die experimentelle Chemotherapie der Dicrocoeliose mit HetolinR

Die experimentelle Rattentrichinose unter dem Einfluss von Calciumbehandlung

Die gegemoartige schweizerische Agrarpolitik; eine national-okonomische Auseinandersetzung mit ihren Zielen und Mitteln

Die helminthologische Zerlegung

Die interstitielle Fauna des Meeressandes

Die intramuskulaere Behandlung der Rinderfasziolose mit Tetrachlorkohlenstoff

Die intravitale Diagnose des Bandwurmbefalles beim Huhn

Die invloed van brakbes-proeiingswater op lusern in lisimeters. Deel 2. The influence of saline irrigation water on lucerne in lysimeters. Pt 2

Die kombinierte Behandlung des Leberegel-und Magen-Darmwurmbe-falls bei Schafen mit HetolR und Phenothiazin S

Die kunstliche Im-munizierung beim Lungenwurmbefall des Rindes

Die landtwirtschaftlichen Markte an der Jahreswende 1958/59

Die landwirtschaftlichen Vereine und Genossenschaften in der Schweiz

Die man-groveregion tropischer Kusten als Lebensraum

Die medizinische Parasitologie in den Volksdemokratien. I. Polen (mit besonderer Beiucksichtigung der Insektizidanwendung)

Die parasitare Gastroenteritis der Schafe und Ziegen und ihre Bekamprung mit Phenothiazin

Die parenterale Behandlung der Distomatose des Rindes

Die photographische Darstellung der Kriechspuren (Ichno-gramme) von Nematoden und ihre Bedeutung

Die pranatale Invasion von Strongyloides papillosus beim Rind

Die raumliche Verteilung des Primarbefalls von Heterodera schachtii Schmidt in den Wirtswurzeln

Die taxonomische Bewertung morphologisch-anatomischer Merkmale bei den Zysten der Gattung Heterodera (Nematoda)

Die transkontinentale Verschleppung von Parasiten insbesondere der Wasserteire

Die ver-wandtschaftlichen Affinitaten der Sturmvogel im Lichte der vergleichenden Parasitologie

Die voeropbrengs van meerjarige weidingsgewasse in suiwer stande en in weidingsmengsels onder besproeiing in die Karoo. The forage yields of perennial pasture crops in pure stands and in pasture mixtures under irrigation in the Karoo

Die wirtschaftliche Lage von Ackerbattbetrieben mit ungunsugen Erxeugungs-bedingungen in der Bundesrepublik; Ergebnisse von Sonderuntersnchungen fur den 'Grunen Bericht der Bundesregierung 1958

Die wirtschaftliche und soziale Lage der scbweizeriscben Bergbevolkerung; Ergebnisse einer Untersuchung der Abteilung fur Landwirtschaft im Eidgenossischen Volkswirtschaftsdepartment

Die-back and root rot disease of Taxus spp. in Indiana

Die-back disease in Saklaspur and North Coorg areas

Die-back disease of Corsican Pine

Die-back in Vines being investigated

Die-back in coffee

Die-back of 41B in Charente. Phylloxera and Vine infectious degeneration virus

Die-back of Cocoa

Die-back of Coffee shoots caused by Phoma and Colle-totrichum spp.

Die-back of Coffee-outlook and observations

Die-back of Jarrah

Die-back of cocoa

Die-back of coffee in the present season

Die-back of coffee shoots caused by species of Phoma and Colletotrichum.

Die-back of coffee trees of all ages in various regions of the Department of Cauca, Colombia

Die-back of coffee-outlook and observations

Die-back of peach trees in Grosseto province

Die-back of the hazel nut variety Gentile in the Langhe area

Die-backs and wilts in Carnation plantings

Die-off of a Gunnison's prairie dog colony in Central Colorado. II. Retrospective determination of plague infection in flea vectors, rodents, and man

Dieback and canker of Yellow-Poplar (Liriodendron tulipifera L.)

Dieback and canker on young Douglas Fir following low temperature injury

Dieback of Balsam Fir in Ontario

Dieback of Betula papyrifera and the condition of the roots.

Dieback of Elms in Romania

Dieback of Elms in Rumania.

Dieback of Eucalypt seedlings caused by Pestalozzia.

Dieback of Pinus nigra var. austriaca in Hungary, 1960-1962

Dieback of Pinus nigra var. austriaca in Hungary, 1960-1962.

Dieback of Ponderosa Pine in northern Idaho

Dieback of Sugar Maple, Upper Michigan, 1962

Dieback of Tamarix.

Dieback of Wattle-a boron deficiency

Dieback of conifers caused by R. undulata, particularly after slash burning on clear-felled sites. (Korte Meded. Bosbouwproefsta., Wageningen No. 45.)

Dieback of wattle-a boron deficiency

Dieldrex for root rot

Dieldrin 5% W.P. in transplant water for the control of ground beetles attacking tobacco

Dieldrin and Endrin for Control of DDT-resistant Potato Flea Beetles

Dieldrin and aldrin spraying in relation to itch mite infestation

Dieldrin as a permanent mothproofing agent

Dieldrin cement briquettes in controlling Aedes aegypti in fire barrels

Dieldrin controls blueberry thrips

Dieldrin effective controlling Banana Borer

Dieldrin for Control of Fuller Rose Beetle attacking potted Citrus Trees in a Greenhouse

Dieldrin helps seed germination too

Dieldrin in the control of Glossina palpalis (R.-D.) in the Southern Guinea savannah of Northern Nigeria

Dieldrin lattices applied by aircraft for controlling hoppers of the red locust, Nomadacris septemfasciata (Serrille)

Dieldrin poisoning of dogs. 2-Experimental studies

Dieldrin poisoning of dogs. I. Field cases

Dieldrin residue on vegetation in an irrigated pasture

Dieldrin resistance in Culex pipiens fatigans in Malaya

Dieldrin resistance in Culex pipiens fatigans in north eastern Tanganyika

Dieldrin versus Diazinon in the Control of the Olive Fruit Fly (Dacus oleae Gmel.) in Israel

Dieldrin versus diazinon in the control of the olive fruit fly (Dacus oleae Gmel.) in Israel

Dieldrin-resistance in Cimex hemipterus Fabricius in the Pare area of north-east Tanganyika

Dieldrin-resistant Cattle Ticks, Boophilus microplus (Canestrini), in Queensland

Dieldrin-resistant cattle ticks, Boophilus microplus (Canestrini), in Queensland

Dieldrin-treated glue line ineffective in protecting plywood from subterranean termites

Dielectric heating: its application to wood bonding. Part 1: How dielectric heating works. Part 2: Dielectric properties of wood and wood glues. Part 3: Edge-gluing by dielectric heating. Part 4: Panel-to-frame and assembly gluing, and other uses

Dielectric properties of Czechoslovakian timbers and glues.

Dielectric properties of powdered food. Hygroscopicity of dried skim-milk.

Dielectrical estimation of water in oil palm products

Dielectrical properties of woods as the indicator of moisture.


Dieletric drying, and the possobilities of its application in the Polish wood industry.

Diels-Alder adduct of hexachlorocyclopentadiene with allyloxyalkanols

Diencephalic and frontal lobe lesions: effect on sodium metabolism in dogs

Diepoxybutane as a chemical mutagen in maize

Diergeneeskunde in de Soedan

Diesel locomotives-an economic form of traction.

Diesel oil as a carrier in sprays for pest control.

Diesel tractor operating costs, 1957-8

Diet and Nutrition

Diet and allergy

Diet and arterial disease in a population sample

Diet and atherosclerosis. Variations on a theme

Diet and atherosclerotic disease. 4. Epidemiology of coronary heart disease in the United States

Diet and atherosclerotic disease. 5. Diet-a key, but not exclusive etiologic agent

Diet and blood coagulation

Diet and bovine fertility

Diet and cardiovascular disease in Finland

Diet and cardiovascular disease in the Framingham study. 1. Measurement of dietary intake

Diet and cholesteremia. 1. Development of a diet for the study of nutritional factors affecting cholesteremia in the rat

Diet and cholesteremia. 3. Effect of dietary proteins with particular reference to the lipids in wheat gluten

Diet and cholesteremia. 4. Effects of carbohydrate and nicotinic acid

Diet and cholesterolemia. 6. Comparative effects of wheat gluten lipids and some other lipids in presence of adequate and inadequate dietary protein

Diet and cholesterolemia. 7. Effects of methionine, ethionine, and p-fluorophenylalanine

Diet and cholesterolemia: 5. Effects of sulfurcontaining ammo acids and protein

Diet and coronary heart disease

Diet and coronary thrombosis. Hypothesis and fact

Diet and dental health in Newfoundland children

Diet and diabetes mellitus: possible relationships (a comparative study in a rural and urban community)

Diet and diabetes mellitus: possible relationships. A comparative study in a rural and urban community

Diet and diabetic retinopathy: insights from the Diabetes Control and Complications Trial (DCCT)

Diet and energy exchange of children in boarding schools

Diet and experimental diabetes. 1. Influence of diet on carbohydrate metabolism in. normal rats

Diet and experimental diabetes. 2. The dietary influence on the occurrence of alloxan diabetes in rats

Diet and experimental tuberculosis in the guinea-pig. The importance of the source of ascorbic acid

Diet and family budget study in Saint-Etienne, Lyons and Marseilles

Diet and family budget study in Saint-Etienne, Lyons and Marseilles. 2.

Diet and fatty acid distribution in subcutaneous fat and in the cholesterol-triglyceride fraction of serum of young infants

Diet and fertility in milk cows. Effect of acid base balance and Ca: P ratio of fodder

Diet and grazing habits of steers on foothill range fertilized with sulfur

Diet and health of a group of African agricultural workers in South Africa

Diet and histamine in the ruminant

Diet and histamine in the ruminant Occurrence of histamine in silage

Diet and histamine in the ruminant. Occurrence of his-tamine in silage

Diet and histamine in the ruminant. Occurrence of histamine in silage

Diet and hypercholesteremia: a comment

Diet and nutrition survey in Hodh (Mauritania) (February-March 1959)

Diet and nutrition survey of Pondicherry Establishment. 1. Dietary survey

Diet and nutrition survey of Pondicherry Establishment. 2. Nutrition survey

Diet and nutritional state of rural schoolchildren. A social medical study in Drente

Diet and obesity

Diet and partial digestion in sections of the alimentary tract of the sheep

Diet and plasma cholesterol in 99 bank men

Diet and plasma protein composition

Diet and sensitivity of the larvae of Aedes aegypti to DDT : effect of the lipid content of the body

Diet and serum cholesterol in man : lack of effect of dietary cholesterol

Diet and serum cholesterol levels among the Black Caribs of Guatemala

Diet and serum cholesterol of lumberjacks

Diet and serum protein levels of urban Zulu adults

Diet and state of nutrition in the school medical district of Oss

Diet and the action of cortisone on protein metabolism

Diet and the clinical picture of milk fever

Diet and the dinkal picture of milk fever

Diet and the motility of the forestomachs of the sheep

Diet and the rate of food passage in the growing chick

Diet and thrombus formation: quantitative studies using an extracorporeal circulation in pigs

Diet and weight-reduction in the obese

Diet as related to gastrointestinal function

Diet as source of serum cholesterol in man

Diet cholesterol, heart lipids and their fatty acid composition.

Diet composition and mineral balance in guinea pigs


Diet for diabetics. A mass experiment and its results

Diet for patients with maxillo-facial injuries

Diet for young pupils for great exertion

Diet histories of patients with alcoholic cirrhosis in France

Diet history and birth weight relationship among Saudi pregnant women

Diet in Dutch children's homes

Diet in Thailand

Diet in The Netherlands

Diet in canteens at apprenticeship centres, Marseilles, 1960

Diet in chronic renal insufficiency.

Diet in coronary atherosclerosis

Diet in mental hospitals

Diet in pregnancy

Diet in pregnancy. 1. Dietary survey technique and the nutritive value of diets taken by primigravidae

Diet in pregnancy. 2. Assessment of the nutritive value of diets, especially in relation to differences between social classes

Diet in pregnancy. 3. Diet in relation to the course and outcome of pregnancy

Diet in prevention and treatment of endemic pellagra

Diet in relation to reproduction and the viability of the young. 2. Sheep: world survey of reproduction and review of feeding experiments

Diet in relation to reproduction and the viability of the young. 3. Pigs

Diet in relation to reproduction and the viability of the young. Pairt II. Sheep: world survey of reproduction and review of feeding experiments

Diet in relation to reproduction and the viability of the young. Part III. Pigs. (Tech. Commun. Commonw. Bur. Anim. Nutr., Aberd. 21)

Diet in relation to reproduction and the viability of the young. Part. II. Sheep: world survey of reproduction and review of feeding experiments. (Tech. Commun. Commonw. Bur. Anim. Nutr. Aberd. No. 20.)

Diet in relation to reproduction and the viability of the young. Pt. II. Sheep: world survey of reproduction and review of feeding experiments

Diet in relation to reproduction and the viability of the young. Pt. III. Pigs

Diet in some homes for old people in the Netherlands

Diet in some mental hospitals in the Netherlands between 1949 and 1957

Diet in state hostels

Diet in the Netherlands

Diet in the Netherlands

Diet in the Netherlands.

Diet in the clinical approach to atheromatosis

Diet in the mining district of the Province of Limburg

Diet in the treatment of diabetes in the light of new ideas on physiology and pathology

Diet in the treatment of infants and young children with skin diseases

Diet in the tropics. The most common deficiency diseases

Diet in western Uttar Pradesh

Diet induced variations in tolerance to altitude hypoxia in the mouse

Diet lipids and fatty acids of the heart lipids in the rat.

Diet lipids, cholesterol and corticoids


Diet of African killifish Aphyosemion gardneri (Aplocheilidae) in a Nigerian rainforest pond

Diet of Chilean university students.

Diet of athletes 24 to 48 hours before competition.

Diet of miners at the mine

Diet of patients before the onset of tuberculosis

Diet of seamen in historical perspective.

Diet of students in Delft

Diet of women in central and western Sicily during pregnancy and lactation. Investigation of 2235 women between 1952 and 1956



Diet rich in unsaturated fat

Diet selection of rats subjected to stress

Diet studies in Gamvik herred.

Diet study of builders (Paris district, May-June, 1961)

Diet study of families of heavy drinkers in Marseilles and control families

Diet study of patients with chronic pancreatitis

Diet study of patients with myocardial infarction or hypercholesterolaemia

Diet study of rural families in the Eure and Calvados districts (February-March 1960)

Diet study of rural families of Sarthe (March-April 1957)

Diet study of rural people of Togo. Intakes, nutritional requirements, expenditure on food and recommendations for improving the diet

Diet study of the agricultural people of Togoland

Diet study on a group of workers in a heavy machine construction factory and the possibility of enriching the diet with vitamins in conditions of public catering

Diet study on three different groups of citizens of Naples.

Diet survey in Belgian homes for old people.

Diet survey in homes for the aged in Italy.

Diet survey of families in the Loire-Atlantic region (1st quarter of 1959)

Diet survey of metal workers

Diet survey of pregnant women and the health of mothers and children in Amsterdam in 1950 and 1951, made for the City Medical and Health Service.

Diet surveys in Delhi (1957)

Diet surveys in old people's homes and nursing homes.

Diet treatment as part of holotherapy of skin diseases

Diet treatment in chronic colitis accompanied by secondary gastric lesions.

Diet treatment in chronic disorders of the liver and bile duct in children

Diet treatment in diabetes and atherosclerosis.

Diet treatment of cirrhosis of the liver. Its limitations and dangers

Diet treatment of conditions resulting from total gastrectomy

Diet treatment of diabetes mellitus

Diet treatment of essential hyperlipaemia

Diet treatment of liver disorders.

Diet treatment of uraemia.

Diet, activity and body-weight. A study of variations in a woman

Diet, blood chemistry, blood coagulation and fibrinolysis in relation to coronary heart disease: an interracial study

Diet, blood lipids and health of Italian men in Boston

Diet, genes, and transcriptional factors associated with the metabolic syndrome. Sixth Nestle Nutrition Conference, Mexico City, Mexico, 16-17 November 2006

Diet, glycogen reserves and resistance to fatigue in hatchery rainbow trout

Diet, glycogen reserves and resistance to fatigue in hatchery rainbow trout. 2

Diet, longevity and dental disease in the Sierra Leone chimpanzee

Diet, serum cholesterol, protein, blood haemoglobin, and glycosuria in a West Indian community (St. Kitts, W. I.), with observations on ischaemic heart disease

Diet-age pattern for hepatic enzyme activity

Diet-induced differences in the weight-length relationship of aquarium fed sardines (Sardinops caerulea)

Diet-induced hemolytic anemia in the rat: concomitant renal hemosiderosis

Diet-induced myocardial infarction in rat

Diet-type (fats constant) and blood lipids in man


Dietary Aloe vera supplementation and glycemic control in diabetes


Dietary L-carnitine supplementation enhances the lipopolysaccharide-induced acute phase protein response in broiler chickens

Dietary adaptation and the level of glucose-6-phosphatase and phosphohexoseisomerase of rat liver

Dietary adherence in Hispanic patients receiving hemodialysis

Dietary allowances

Dietary allowances for Australia (1961 revision)

Dietary alterations of fatty acids of erythrocytes and mitochondria of brain and liver

Dietary and biochemical control of phenylketonuria

Dietary and cliniconutritional survey of aborigines in Taiwan

Dietary and storage factors in iron-deficiency anemia of infancy

Dietary antibiotics and trichomonas infection in fowls

Dietary antioxidants as related to vitamin E function

Dietary assessment in the epidemiologic study of coronary heart disease: the Framingham study. 2. Reliability of measurement

Dietary bile acids and lipid metabolism. 1. Influence on lipids and liver size of chicks

Dietary bulk and amino acid requirements

Dietary calcium levels and retention of radiostrontium in the growing rat


Dietary carbohydrates and serum cholesterol in man

Dietary casein-sucrose ratios and their effects on mineralized tissues

Dietary cation-anion difference and dietary protein effects on performance and acid-base status of dairy cows in early lactation

Dietary cation-anion difference effects on performance and acid-base status of dairy cows postpartum

Dietary cholesterol and adrenal regulation of plasma lipids

Dietary cholesterol and liver vitamin A in normal and castrated male rats

Dietary cholesterol and plasma cholesterol levels in man


Dietary citrate and hypomagnesae-mia in the ruminant

Dietary citrate and hypomagnesaemia in the ruminant

Dietary components and their importance for prevention of occupational lead poisoning. Experimental study on rabbits

Dietary composition and tissue protein synthesis. 1. Effect of tryptophan deficiency

Dietary composition and tissue protein synthesis. 2. Tryptophan toxicity and amino acid deficiency in collagen synthesis

Dietary compounds which protect against heterocyclic amines


Dietary consumption in patients with myocardial infarction. (Notes on a nutritional investigation)

Dietary consumption in patients with myocardial infarction. (Notes on a nutritional investigation.)

Dietary control of essential hyperlipemia. Effect of dairy foods, phospholipid, coconut oil, and alcohol

Dietary control of hypercholesteremia

Dietary control of serum cholesterol in clinical practice

Dietary copper salts and azo dye carcinogenesis

Dietary deficiency as a cause of disease.

Dietary deficiency in mice in relation to voluntary alcohol consumption

Dietary deficiency of vitamin B12

Dietary deprivation of riboflavin and blood riboflavin levels in man

Dietary effects of fats upon fatty acid composition of the mitochondria

Dietary effects on blood pressure. 1. Effects of dietary cholesterol and fat sources

Dietary effects on blood pressure. 2. Effects of dietary restriction



Dietary energy levels for laying hens as related to age and environmental temperatures. 1. Effect on egg production, body weight and feed conversion

Dietary energy, sex, strain, and storage as influencing composition and/or palatability of Broad Breasted Bronze turkeys

Dietary evaluation of Swedish rye crispbread from the fatty acid composition of the total lipids. 2

Dietary evaluation of cottonseed protein from cotton bred for low gossypol content

Dietary evaluation of food used in households in the United States

Dietary factors affecting the level of plasma cholesterol in humans : the role of fat

Dietary factors affecting the level of plasma cholesterol in humans: the r61e of fat

Dietary factors affecting volatile fatty acid production in the rumen

Dietary factors and nerve fibre myelination

Dietary factors and reproduction of the rat. III.

Dietary factors in the homograft reaction

Dietary factors influencing the development of the ruminant stomach

Dietary fat and aortic atherosclerosis in the turkey

Dietary fat and blood clotting in chicks

Dietary fat and carbohydrate in experimental atherosis of rabbits

Dietary fat and cholesterol metabolism. Faecal elimination of bile acids and other lipids

Dietary fat and cholesterol metabolism: effects of unsaturation of dietary fats on liver and serum lipids

Dietary fat and cholesterolmetabolism. 1. Comparative effects of coconut and cottonseed oils at three levels of intake

Dietary fat and cirrhosis of the liver

Dietary fat and concentrations of lipid in the serum during the first six to eight weeks of life

Dietary fat and coronary heart disease

Dietary fat and hypercholesteremia in the Cebus monkey. 2. Esterification and disappearance of cholesterol-4-C14

Dietary fat and hypercholesteremia in the Cebus monkey. 3. Serum polyunsaturated fatty acids

Dietary fat and its relation to heart attacks and strokes

Dietary fat and platelet adhesiveness in arteriosclerosis and diabetes

Dietary fat and protein and serum cholesterol. 1. Adult swine

Dietary fat and protein and serum cholesterol. 2. Young swine

Dietary fat and protein and serum cholesterol. I. Adult swine

Dietary fat and protein and serum cholesterol. II. Young swine

Dietary fat and serum cholesterol

Dietary fat and serum lipids in diabetes : serial changes in two young adults

Dietary fat and the structure and properties of rat erythrocytes. 1. Effect of dietary fat on the erythrocyte lipids

Dietary fat and tissue lipids in experimental nephrosis

Dietary fat in relation to serum lipids in the normal infant

Dietary fat in the nutrition of the growing chick

Dietary fat, cholesterol metabolism and coronary disease

Dietary fat, serum cholesterol levels and incidence of atherosclerosis and hypertension in Delhi

Dietary fat, serum cholesterol levels and incidence of atherosclerosis in Delhi

Dietary fats and atheroma

Dietary fats and effects of internal radiation by P32

Dietary fats and human serum lipid levels

Dietary fats and plasma lipids in chicks

Dietary fats and siheroma

Dietary fats and the diabetic patient

Dietary fats and the diurnal serum triglyceride levels in man

Dietary fats and thrombosis

Dietary fats and time in production of experimental obesity


Dietary fats, serum cholesterol and serum lipid phosphorus in different socio-economic groups in Uttar Pradesh

Dietary fatty acids and plasma alkaline phosphatase after bile duct ligation


Dietary fibre and toxaemia of pregnancy


Dietary glucose and protein in acute renal failure

Dietary habits and food supply of old-age pensioners

Dietary habits and the dental caries experience in 200 children

Dietary habits in Uttar Pradesh in relation to income

Dietary habits in three rural areas of Lombardy.


Dietary habits of the inhabitants of Guatemala. 7. Hacienda Chocoli

Dietary hepatic necrosis of albino rats induced by Japanese brewer's yeast

Dietary hormones and fat and serum cholesterol, transaminases and copper in swine


Dietary influence on primiparous and pluriparous buffalo fertility

Dietary influences on eructation and related ruminal phenomena in cattle


Dietary intake in diabetic patients

Dietary intake in patients with arthritis and other chronic diseases

Dietary intake of five groups of subjects. 24-Hr. recall diets vs. dietary patterns

Dietary intake of individuals followed through infancy and childhood


Dietary intake of the parturient cow


Dietary intakes and iron status of non vegetarian women aged 18-40 years living in the Manawatu region

Dietary intakes of polyunsaturated fatty acids, especially of DHA, in the French adult population: data from the SU.VI.MAX study and comparison with other studies

Dietary interrelations between methionine, glycine, choline, protein level and energy content of the chick diet

Dietary interrelationships of ethionine and methionine in the weanling rat


Dietary levels of families in the United States

Dietary levels of households in the North Central Region. (Household Food Consumption Survey 1955, Report No. 8)

Dietary levels of households in the Northeast. (Household Food Consumption Survey 1955, Report No. 7)

Dietary levels of households in the South. (Household Food Consumption Survey 1955, Report No. 9)

Dietary levels of households in the United States. (Household Food Consumption Survey 1955, Report No. 6)

Dietary levels of households in the West. (Household Food Consumption Survey 1955, Report No. 10)

Dietary levels of strontium-90 and cesium-137. A summary of world information

Dietary linolenic acid intake is positively associated with five-year change in eye lens nuclear density


Dietary lipids and fatty acid deposition in various calf tissues

Dietary lipids, thrombosis, and clotlysis. Chemicopathological studies. 3. The effect on blood lipid levels in the rat of purified linoleic and oleic acids substituted in or added to thrombogenic diets

Dietary liver necrosis as a sensitive indicator of the heat treatment during drying of skim-milk.

Dietary macronutrient recommendations for optimal dietary macronutrient recommendations for optimal

Dietary macronutrient recommendations for optimal recovery post-exercise: Part I

Dietary magnesium and oxygen consumption

Dietary magnesium deficiency induces heart rhythm changes, impairs glucose tolerance, and decreases serum cholesterol in post menopausal women

Dietary magnesium, calcium, and vitamin B6 and experimental nephropathies in rats: calcium oxalate calculi, apatite nephrocalcinosis

Dietary maintenance requirement of sodium for wether lambs

Dietary management of acute oliguric renal failure

Dietary management of phenylketonuria with Lofenalac

Dietary management of postgastrectomy dumping syndrome

Dietary management of the dumping syndrome. Long-term follow-up

Dietary management of the malabsorption syndrome

Dietary marine fish oils and cholesterol metabolism. 2. The effect of vitamin A and lingcod liver oil components on the serum cholesterol levels in chicks

Dietary marine fish oils and cholesterol metabolism. 3. The comparative hypocholesterolemic activities of fish oil and vitamin A

Dietary methionine and the excretion of formiminoglutamic acid by the rat

Dietary method for induction of atherosclerosis, coronary occlusion and myocardial infarcts in rats

Dietary method for rapid induction of rat cirrhosis with obesity

Dietary mineral interrelations as a cause of soft tissue calcification in guinea pigs

Dietary modification of serum cholesterol in the chick


Dietary parakeratosis in pigs

Dietary patterns of the Puerto Rican people



Dietary phosphate restriction and protein intake in dialysis patients: a misdirected focus

Dietary phosphorus for laying hens

Dietary phosphorus levels and calcium: phosphorus ratios needed by growing turkeys

Dietary phytate as a possible cause of magnesium deficiency

Dietary phytoestrogen intake and cognitive function in older women

Dietary potassium supplementation and performance in the desert

Dietary prescription of water, sodium, potassium, calcium and phosphorus for infants and children

Dietary problems after gastric resection

Dietary protein and carotene utilization

Dietary protein and cholesterol metabolism. 1. The effects of quality and quantity of dietary protein on cholesterol metabolism

Dietary protein and cholesterol metabolism. 2. Studies on feeding period and fecal Kiliani reactive substance

Dietary protein and cholesterol metabolism. I. The effects of the quality and quantity of dietary protein on cholesterol metabolism

Dietary protein and cholesterol metabolism. II. Studies on feeding period and fecal Kiliani reactive substance

Dietary protein and fertility of male chickens

Dietary protein and serum cholesterol

Dietary protein and serum cholesterol in rats

Dietary protein and serum electrophoretic patterns of the adult rat

Dietary protein and the development of rat lathyrism

Dietary protein and utilization of vitamin A

Dietary protein deficiency and the growth and mineralization of the bones of the pig

Dietary protein in vitamin A metabolism. 1. Influence of level of dietary protein on the utilization of orally fed preformed vitamin A and (3-carotene in the rat)

Dietary protein in vitamin A metabolism. 2. Effect of level of dietary protein on the depletion of hepatic storage of vitamin A in the rat

Dietary protein level and the turnover rate of tissue proteins in rats

Dietary protein levels as they affect blood citric acid levels of chicks subjected to certain stresses

Dietary protein levels, vitamins, and lactose on depressant effect of sulfadrugs on urinary and liver ascorbic acid in the rat

Dietary protein quality and vitamin A utilization


Dietary proteins correlated with ribonuclease, ribonucleic acid, and tissue proteins

Dietary proteins in health and disease

Dietary records used for food consumption evaluation in adolescents: comparison among methods

Dietary regime during radiation therapy for carcinoma of the uterus

Dietary regimes for the preschool child in Singapore

Dietary restriction and coagulability of the blood in ischaemic heart-disease

Dietary risk assessment for pesticide residues in food of plant origin during plant protection product's registration process


Dietary saponin and plasma cholesterol in the chicken

Dietary saponin, a factor which may reduce liver and serum cholesterol levels


Dietary sensitization for parathyroid hormone

Dietary sodium and potassium in California wines

Dietary strontium and calcium and deposition of Sr89 and Ca45 in the bones of rats

Dietary studies in Ecuador

Dietary studies in the Chimbu (New Guinea Highlands).

Dietary studies on experimental atherosclerosis in the rabbit. 1.

Dietary studies on salivary protease activity in caries-susceptible rats

Dietary study in a Nigerian secondary school

Dietary supplement of the rumen protected methionine and milk yield in dairy goats

Dietary supplement use in people being treated for depression


Dietary survey among a group of workers at the Lasstaven factory at Utrecht

Dietary survey at Sahlgren hospital

Dietary survey for planning a local nutrition program

Dietary survey in Surinam, 1952

Dietary survey in the agricultural zones of Italy. Comparison between the individual weighing method and direct chemical analysis.

Dietary survey of 100 nursing mothers of the urban working class.

Dietary survey of 103 families of the parish of El Valle (Federal District). Addendum to a clinical study of nutritional state

Dietary survey of 201 families in parts of the metropolitan area of Caracas

Dietary survey of Jamaican children

Dietary survey of girls in Central Italy. Nutrient intake and maturity ratings

Dietary survey of weanling infants in South Korea

Dietary survey on Rarotonga, Cook Islands. 1. General description, methods and food habits

Dietary survey on Rarotonga, Cook Islands. 2. Food consumption in two villages

Dietary survey on Rarotonga, Cook Islands. 3. Feeding practices and growth of Rarotongan children from birth through six years

Dietary survey on Rarotonga, Cook Islands. I. General description, methods and food habits

Dietary surveys

Dietary surveys in Havoysund.

Dietary surveys in Polmak

Dietary surveys in merchant ships

Dietary tetracycline antibiotics and serum mineral levels of sheep fed a reported calcu-logenic diet


Dietary treatment in acute anuria

Dietary treatment of a child with maple syrup urine disease (branched-chain ketoaciduria)

Dietary treatment of adults with diabetes mellitus

Dietary treatment of myopia in children

Dietary treatment of obesity and the dynamics of cortical activity

Dietary treatment of phenylketonuria

Dietary trends in Norway. A nutritional physiological evaluation.


Dietary vitamin K requirement of the rat

Dietary vitamin levels and the response of blood citric acid concentration to stressors

Dietary-induced myocardial infarction in rats: the possible role of essential fatty acid deficiency

Dietaryhormones and fat and serum cholesterol, transaminases and copper in swine

Dietetic aspects in tetanic syndromes

Dietetic evaluation of different varieties of melon and water melon grown in Hungary

Dietetic factors and reproduction in the rat. 3

Dietetic hepatic lesions. Influence of protein level and vitamin B2 complex deficiency on the liver of rats

Dietetic products in Flanders.

Dietetic prohylaxis of infantile enteritis with Arobon. 1. Clinical results

Dietetic prohylaxis of infantile enteritis with Arobon. 2. Mechanism of action of Arobon

Dietetic prophylaxis of dyspepsia

Dietetic reduction of bodyweight without limitation of working capacity

Dietetic study of biliary lithiasis

Dietetic treatment of peptic ulcer

Dietetic value of different varieties of musk melon and water melon grown in Hungary.

Dietetically induced experimental ileus of rats

Dietetics and vitamin therapy in pellagra

Dietetics for the medical practitioner

Dietetics in atherosclerosis

Dietetics in rheumatism.

Diethyl Toluamide as a Mosquito Repellent

Diethyl sulfate induces a high mutation frequency associated with few chromosome structural aberrations

Diethyl-stilboestrol-an aid to beef production

Diethylamine-ninhydrin as a color test aid in identification of amino acids on paper chromatograms


Diethylcar-bamazine treatment of Dictyocaulus viviparas in cattle.

Diethylcarbamazine (hetrazan) in tropical eosinophilia

Diethylcarbamazine (oral and parenteral therapy) in tropical pulmonary eosinophilia

Diethylcarbamazine and cyanacethydrazide for control of experimental bovine verminous pneumonia

Diethylcarbamazine control of bancroftian filariasis. Follow-up of a field trial in West Africa

Diethylcarbamazine in the treatment of lungworm infestation of calves due to Dictyocaulus viviparus

Diethylcarbamazine in the treatment of lungwortn infestation of calves due to Dictyocaulus viviparus

Diethylcarbamazine in the treatment of parasitic bronchitis

Diethylcarbamazine in tropical eosinophilia

Diethylcarbamazine in tropical pulmonary eosinophilia

Diethylcarbamazine therapy in bovine cysticercosis

Diethylcarbamazine therapy in tropical cosino-philia

Diethylstilbest

Diethylstilbesterol and urea for growing and fattening lambs

Diethylstilbestrol and aureomycin for fattening beef cattle. (Univ. Florida Agric. Exp. Stat. Bull.No. 627)

Diethylstilbestrol and length of preliminary period in the utilization of crude biuret and urea by lambs. 1. Digestion and nitrogen retention

Diethylstilbestrol and length of preliminary period in the utilization of crude biuret and urea by lambs. 2. Various aspects of nitrogen metabolism

Diethylstilbestrol as a treatment for anestrum in dairy cattle

Diethylstilbestrol for wintering, pasturing, and fattening beef cattle

Diethylstilbestrol for wintering, pasturing, and fattening beef cattle. (S. Dakota Agric. Exp. Stat. Bull. No. 475)

Diethylstilbestrol implants for slaughter beef heifers in Tennessee

Diethylstilbestrol in steer fattening rations. 1. A comparison of method of administering diethylstilbestrol with two levels of protein and two ratios of concentrate to roughage. (Univ. Idaho Agric. Exp. Stat. Res. Bull. No. 49)

Diethylstilbestrol occurrence in eggs of subcutaneously injected hens

Diethylstilbestrol, oxytetracycline, linseed oil meal, soybean oil meal and levels of corn silage in cattle fattening rations

Diethylstilboestrol for increasing productivity of rabbits

Diethylstilboestrol in the fattening of broilers.

Diethylstilboestrol, a stimulant for increasing meat production from calves

Diethylstilboestrol-a stimulant for the increased beef production of heifers

Dietin relation to reproduction and the viabilityof the young. Part III. Pigs. (Farnham Royal: Commonwealth Agricultural Bureaux. Technical Communication No. 21 of the Commonwealth Bureau of Animal Nutrition.)

Dietinduced changes in the exchange and accretion of radiostrontium by rat skeleton

Dietotherapy in cardiovascular failure in children with rheumatism. 2. Milk diet

Diets and progress of alloxan diabetes

Diets chosen by diabetic children treated with insulin

Diets deficient in unsaturated essential fatty acids. 1. Protein synthesis in the liver from glycine-1-14C and leucine-1-14C

Diets deficient in unsaturated essential fatty acids. 2. Oxygen consump tion by tissues

Diets for laying fowls

Diets for mice. Comparative feeding trials of three commercially produced feeds

Diets for rearing the sugarcane borer

Diets for reducing the concentration of fat (cholesterol concentration) in the blood

Diets of bank clerks. Development of a method of classifying the diets of individuals for use in epidemiological studies

Diets of post-adolescent young women

Diets of pregnant women in Kauai, Hawaii

Diets of pregnant women in Kauai, Hawaii. Two dietary survey methods compared

Diets of some Indian tribes

Diets of working-class families with children before and after the second world war; with a section on height and weight of children

Diets without living insects for rearing Ceratomegilla maculata

Difentano-70: tratamiento electivo en himenolepiasis nana

Diferenciacao sexual das larvas em terceiro estadio de Physaloptera praeputialis Linst., 1889 e Turgida turgida (Rud., 1819) Trav., 1920 (Nematoda, Spiruroidea)

Diferencias entre Cysticercus cellulosae y C. racemosus

Diferenciranje alkalnih glicerofosfataza kod domacina (beli pacov) i njegovog parazita (Hymenolepis sp.)

Differ-entiation between living and dead spermatozoa by fluorescence microscopy


Difference between net radiation and water use caused by radiation from the soil surface

Difference between the casein content of fresh milk and that in the vat before cheesemaking.

Difference between the parental strain and the F1 hybrid in the isoimmune reaction to tumours

Difference between two burley tobacco varieties when grown with the same level of fertility, and tested under a variety of fertility practices

Difference de colorabilite au Ziehl entre les oeufs de Schistosoma mansoni et ceuz de Schistosoma haematobitm


Difference in behaviour of varieties of oats (A. sativa L.) in the presence of soluble and insoluble manganese

Difference in cytoplasmic proteins among alfalfa genotypes

Difference in daily albumin synthesis between normal men and women as measured with I131-labeled albumin

Difference in growth rate of Dominant White Cornish x Rhode Island Red chickens given a compound feed produced by the American firm Purina and home-produced pellets.

Difference in milk and butterfat production on two different pastures.

Difference in photosynthetic response of climatic races

Difference in response of animal and plant cells to mitotic poisons

Difference in response of grain varieties to Banvel D

Difference in the behavior of the Nicotiana longiflora wildfire resistance locus in tobacco varieties Burley 21 and Ky 61

Difference in the behaviour of the Nicotiana longiflora wildfire resistance locus in Tobacco varieties Burley 21 and Ky 61

Difference in the rhizosphere effect on Rhizo-bium trifolii and R. meliloti between soils. 6. Ecology of root-nodule bacteria in soil.

Difference of design idea of plow share between Chinese and West European

Difference of resistance against heating between Ascaris eggs in faeces and uterus.

Differences among Merino strains in resistance to fleece-rot

Differences among butyl, ethyl and isopropyl ester formulations of 2, 4-D, 2, 4, 5-T and MCPA in the control of big sage- brush

Differences among butyl, ethyl, and isopropyl ester formulations of 2,4.D, 2,4,5.T, and MCPA in the control of big sagebrush

Differences among seed samples from primary, secondary and tertiary heads of safflower

Differences among seed samples from primary, secondary, and tertiary heads of safflower

Differences among varieties of the Date palm in tolerance of Graphiola leaf spot

Differences among virus populations recovered from mice vaccinated with an attenuated strain of Venezuelan equine encephalomyelitis virus

Differences among white-, tinted- and brown-egg laying hens for incidence of eggs laid on the floor and for oviposition time

Differences and analogies in the effect of riboflavin deficiency on the metabolism of D- and of L-tryptophan

Differences and common features in group paedagogics and group advisory work

Differences and correlations of starch physicochemical properties among different wheat cultivars

Differences and relations between sperm quality in the first and second ejaculate of breeding bulls

Differences between estimates of the protein content of milk by the Kjeldahl and amido black methods, as influenced by season and stage of lactation.

Differences between high and low level users of chicken. (Maine Agr. Exp. St. Misc. Publ. 647.)

Differences between high and low level users of eggs. (Maine Agr. Exp. Sta. Misc. Publ. 646)

Differences between microstructure of three different types of butter made in Germany.

Differences between natural populations of Trifolium repens L. in response to mineral nutrients I. Phosphate

Differences between natural populations of Trifolium repens L. in response to mineral nutrients. 1. Phosphate

Differences between natural populations of Trifolium repent L. in response to mineral nutrients. I. Phosphate

Differences between pig breeds in ability to digest feed

Differences between poplar clones in growth and absorption of nutrients

Differences between protein contents of milk estimated by the Kjeldahl and amido black methods as influenced by season and stage of lactation

Differences between quarter milk yields in Simmental and Pinzgau cows.

Differences between seed stocks of runner beans

Differences between self-incompatibility and self-sterility

Differences between soya bean varieties in degree of infestation by root-knot nematodes.

Differences between strains of rats in avoidance conditioning without an explicit warning stimulus

Differences between the action of human milk and dried dairy products in the nutrition of infants. Nitrogen balance.