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Research > Chapter 18034
Bookmarks
Nutrition and diabetes (book review)
Nutrition and diabetes (book review): V8
Nutrition and diagnosis-related care (book review)
Nutrition and diet therapy (book review)
Nutrition and disease update: cancer (book review)
Nutrition and disease update: heart disease (book review)
Nutrition and drugs (book review)
Nutrition and early development
Nutrition and eating problems of oral and head-neck surgeries (book review)
Nutrition and economic development in the eighteenth-century Habsburg monarchy (book review)
Nutrition and evolution (book review)
Nutrition and exercise (book review)
Nutrition and exercise immunology (book review)
Nutrition and exercise in obesity management (book review)
Nutrition and feeding in fish (book review)
Nutrition and feeding of fish and crustaceans (book review)
Nutrition and feeding of infants and toddlers (book review)
Nutrition and feeding of poultry (book review)
Nutrition and feeding of the handicapped child (book review)
Nutrition and feeding strategies in protozoa (book review)
Nutrition and fetal brain maturation. Impact of maternal starvation on changing levels of acetylcholinesterase and enolase in vitro
Nutrition and fetal brain maturation. Responses in vitro and in vivo
Nutrition and fitness for athletes (book review)
Nutrition and food problems of different age groups
Nutrition and food services for integrated health care (book review)
Nutrition and gene expression (book review)
Nutrition and health (book review)
Nutrition and health (book review)
Nutrition and health encyclopedia (book review)
Nutrition and health of elderly people in Europe: the EURONUT-SENECA study
Nutrition and heart disease (book review)
Nutrition and hydration in hospice care (book review)
Nutrition and immunity (book review)
Nutrition and immunology (book review)
Nutrition and immunology (book review)
Nutrition and living today and tomorrow (book review)
Nutrition and management for fibre and meat
Nutrition and management of ducks (book review)
Nutrition and metabolism in patient care (book review)
Nutrition and metabolism in pregnancy (book review)
Nutrition and neurobiology (book review)
Nutrition and parasitic infection
Nutrition and physical fitness (book review)
Nutrition and physical performance: a century of progress and tribute to the modern Olympic movement
Nutrition and pregnancy (book review)
Nutrition and reproductive performance of dairy cattle. Prediction of reproductive performance in first lactation dairy heifers subjected to controlled nutritional regimes
Nutrition and reproductive performance of dairy cattle. The effect of level of feeding in late pregnancy and around the time of insemination on the reproductive performance of first lactation dairy heifers
Nutrition and resistance to infection
Nutrition and the Eye
Nutrition and the Human Genome Project
Nutrition and the Strength Athlete (book review)
Nutrition and the brain (book review): V6
Nutrition and the cancer patient (book review)
Nutrition and the chemical senses in aging (book review)
Nutrition and the energetic tactics of muskrats (Ondatra zibethicus): morphological and metabolic adjustments to seasonal shifts in diet quality
Nutrition and the female athlete (book review)
Nutrition and the intestinal flora (book review)
Nutrition and the origins of disease (book review)
Nutrition and thrombosis
Nutrition and women's cancers (book review)
Nutrition and women's health (book review)
Nutrition assessment (book review)
Nutrition care of people with diabetes mellitus (book review)
Nutrition casebook on developmental disabilities (book review)
Nutrition clinic: an integral component of an undergraduate curriculum
Nutrition components and assessment procedures of a university employee wellness program: a case study
Nutrition consulting: work to get real story
Nutrition counseling and communication skills (book review)
Nutrition counseling skills (book review)
Nutrition counseling skills for medical nutrition therapy (book review)
Nutrition discussion forum. Grain v. cereal: an impediment to public understanding of food and a study in language
Nutrition discussion forum. Minor importance of de novo lipogenesis on energy expenditure in human
Nutrition during infancy (book review)
Nutrition during the life cycle (book review)
Nutrition education for the patient (book review)
Nutrition education intervention increases total q-3 fatty acid intakes in heart patients living in the Midwest
Nutrition education research project example: an experimental design to test the effectiveness of two nutrition education protocols in reducing serum cholesterol
Nutrition education: a review of results and a report of activities provided by army dietitians
Nutrition educator honored for her work
Nutrition essentials and diet therapy (book review)
Nutrition for fitness and sport (book review)
Nutrition for living (book review)
Nutrition for serious athletes (book review)
Nutrition for special needs in infancy (book review)
Nutrition for the critically ill (book review)
Nutrition for the first Total Artificial Heart patient: implications for future patients
Nutrition for the foodservice professional (book review)
Nutrition for the hospitalized patient (book review)
Nutrition for the prime of life (book review)
Nutrition for the whole family (book review)
Nutrition for your pregnancy (book review)
Nutrition in Children and Adolescents in Europe: What is the Scientific Basis?
Nutrition in Clinical Practice (book review)
Nutrition in Early Life (book review
Nutrition in a Nutshell
Nutrition in adolescence (book review)
Nutrition in aging (book review)
Nutrition in an early intervention project
Nutrition in children (book review)
Nutrition in clinical care (book review)
Nutrition in clinical surgery (book review)
Nutrition in exercise and sport (book review)
Nutrition in gastrointestinal disease (book review)
Nutrition in gerontology (book review)
Nutrition in health maintenance and health promotion for primary care providers (book review)
Nutrition in hematology (book review): V5
Nutrition in infancy and childhood (book review)
Nutrition in oral health and disease (book review)
Nutrition in pregnancy and lactation (book review)
Nutrition in pregnant big brown bats (Eptesicus fuscus) feeding on June beetles
Nutrition in public health (book review)
Nutrition in relation to mental retardation, hyperactivity and learning
Nutrition in spaceflight and weightlessness models (book review)
Nutrition in the '90s (book review)
Nutrition in the Gulf countries, malnutrition and minerals (book review)
Nutrition in the Infant (book review)
Nutrition in the community (book review)
Nutrition in the community (book review)
Nutrition in the elderly (book review)
Nutrition in the elderly (book review): V1
Nutrition in the infant (book review)
Nutrition in the middle and later years (book review)
Nutrition in the nineties (book review)
Nutrition intervention in developmental disabilities: an interdisciplinary approach
Nutrition intervention strategies in national development (book review)
Nutrition intervention: Panacea or Pandora's box?
Nutrition is'nt color blind
Nutrition labeling is here
Nutrition labeling offers opportunity
Nutrition labeling will increase consumer awareness
Nutrition labeling: in search of clarity
Nutrition labeling: where it now stands
Nutrition learning packages (book review)
Nutrition learning tools released
Nutrition management for individuals with noninsulin-dependent diabetes mellitus in the 1990s: a review by the diabetes care and education dietetic practice group
Nutrition management in rehabilitation (book review)
Nutrition management of the cancer patient (book review)
Nutrition manual for at-risk infants and toddlers (book review)
Nutrition of Floricultural Crops: How Far Have We Come?
Nutrition of breeding female Ruddy Ducks: the role of nutrient reserves
Nutrition of dairy cattle (book review)
Nutrition of draught oxen in semi-arid west Africa 3. Effect of body condition prior to work and weight losses during work on food intake and work output
Nutrition of eucalypts (book review)
Nutrition of grazing ruminants in warm climates (book review)
Nutrition of humans and selected animal species (book review)
Nutrition of humans and selected animal species (book review)
Nutrition of marsupial herbivores
Nutrition of non-ruminant herbivores
Nutrition of plantation forests (book review)
Nutrition of pond fishes (book review)
Nutrition of sea anemones
Nutrition of the angiosperm embryo (book review)
Nutrition of the conceptus: aspects of its regulation
Nutrition of the dog and cat (book review)
Nutrition of winter wheat during the life cycle. Influx and translocation of potassium and phosphorus
Nutrition of winter wheat during the life cycle. Yield and accumulation of dry matter and minerals
Nutrition of zoo animals- some recent developments
Nutrition policies and programmes: a decade of redirection
Nutrition policy for food-rich countries (book review)
Nutrition policy implementation (book review)
Nutrition quackery
Nutrition requirements in multiple auxotrophic lactic acid bacteria: genetic lesions affecting amino acid biosynthetic pathways in Lactococcus lactis, Enterococcus faecium, and Pediococcus acidilactici
Nutrition research and the elderly
Nutrition research using electronic mail
Nutrition reviews (book review): No. 44: diet and behavior: a multidisciplinary evaluation
Nutrition risk in the child and adolescent population of the Basque country: the enKid Study
Nutrition science and application (book review)
Nutrition science from vitamins to molecular biology
Nutrition services for alcohol/substance abuse clients
Nutrition services in state and local health agencies: how do we measure up in 1987?
Nutrition standards in child care programs: technical upport paper
Nutrition standards in day-care programs for children: technical support paper
Nutrition support (book review)
Nutrition support for the adult liver transplant candidate
Nutrition support in home health (book review)
Nutrition support of the pediatric patient with AIDS
Nutrition therapy (book review)
Nutrition throughout the life cycle (book review)
Nutrition tips for closed-loop irrigation
Nutrition update (book review): V1
Nutrition update (book review): V2
Nutrition within a Family Planning Clinic
Nutrition, GI tract focus of veterinary research
Nutrition, Physiology and Metabolism of Crustaceans (book review
Nutrition, aging, and health (book review)
Nutrition, aging, and the elderly (book review)
Nutrition, an inquiry into the issues (book review)
Nutrition, an integrated approach (book review)
Nutrition, biosecurity key components to healthy bulls
Nutrition, diet, and health (book review)
Nutrition, disease resistance, and immune function (book review)
Nutrition, genetics, and heart disease (book review)
Nutrition, growth, and cancer (book review)
Nutrition, physical activity, and health in early life (book review)
Nutrition, pregnancy, and early infancy (book review)
Nutrition, the aged, and society (book review)
Nutrition, toxicity, and cancer (book review)
Nutrition, women and their health
Nutrition- a brief overview and modern perspective
Nutrition- essential component of medical education: technical support paper
Nutrition: time to think outside the box
Nutritional Composition of Genetically Modified Peanut Varieties
Nutritional Concerns of Women
Nutritional Condition of Northern Yellowstone Elk
Nutritional Consequences of Experimentally Introduced Tourism in Brown Bears
Nutritional Control of Elongation of DNA Replication by (p)ppGpp
Nutritional Cues Control Pseudomonas aeruginosa Multicellular Behavior in Cystic Fibrosis Sputum
Nutritional Deficits During Early Development Affect Hippocampal Structure and Spatial Memory Later in Life
Nutritional Ecology of the Formosan Subterranean Termite (Isoptera: Rhinotermitidae): Growth and Survival of Incipient Colonies Feeding on Preferred Wood Species
Nutritional Evaluation of Pea (Pisum sativum L.) Protein Diets after Mild Hydrothermal Treatment and with and without Added Phytase
Nutritional Fats
Nutritional Gatekeepers and the 72(percent) Solution
Nutritional Genomics in Practice: Where Do We Begin?
Nutritional Genomics: The Series
Nutritional Management of Diabetes Mellitus and Dysmetabolic Syndrome
Nutritional Myths
Nutritional Potential of Raw and Free a-Galactosides Lupin (Lupinus albus Var. multolupa) Seed Flours. Effect of Phytase Treatment on Nitrogen and Mineral Dialyzability
Nutritional Quality of Drum-processed and Extruded Composite Supplementary Foods
Nutritional Recommendations for Multiple Pregnancy
Nutritional Regulation of Hepatic Heme Biosynthesis and Porphyria through PGC-1a
Nutritional Research: The Power Behind the Fad-Free Diet
Nutritional Significance of Lectins and Enzyme Inhibitors from Legumes
Nutritional Status Affects the Absorption and Whole-Body and Organ Retention of Cadmium in Rats Fed Rice-Based Diets
Nutritional Strategies for the Diabetic and Prediabetic Patient
Nutritional Study of Copper and Zinc in Grapes and Commercial Grape Juices from Spain
Nutritional Support for the Infant's Immune System
Nutritional Value of Cherry Tomatoes (Lycopersicon esculentum Cv. Naomi F1) Harvested at Different Ripening Stages
Nutritional adaptation in man (book review)
Nutritional adaptation of the gastrointestinal tract of the newborn (book review)
Nutritional advice for cardiac patients
Nutritional analysis by petiole testing
Nutritional and Economic Implications of Protein Variance and Application of Statistical Process Control in the Chinese Feed Industry
Nutritional and Herbal Therapies in the Treatment of Heart Disease in Cats and Dogs
Nutritional and Medicinal Values of Plant Food
Nutritional and Physiological Responses of Young Growing Rats to Diets Containing Raw Cowpea Seed Meal, Protein Isolate (Globulins), or Starch
Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: An Executive Summary
Nutritional and Safety Assessments of Foods and Feeds Nutritionally Improved through Biotechnology: Case Studies
Nutritional and energetic implications for raptors consuming starving prey
Nutritional and environmental influences on the eye (Book Review)
Nutritional and environmental influences on the eye (book review)
Nutritional and fertiliser values of Suaeda vera J. F. Gmelin
Nutritional and health benefits of inulin and oligofructose
Nutritional and medical status of lactating women and their infants in the Kathmandu Valley of Nepal
Nutritional and metabolic infertility in the cow (book review)
Nutritional and metabolic support of hospitalized patients (book review)
Nutritional and microbiological aspects of decline in the Vosges Forest area (France)
Nutritional and physiocochemical evaluations of tahina (sesame butter) prepared from heat-treated sesame seeds
Nutritional and root development factors affecting growth of tissue culture plantlets of loblolly pine
Nutritional and toxicological aspects of food processing (book review)
Nutritional and toxicological significance of enzyme inhibitors in foods (book review)
Nutritional anemias (book review)
Nutritional anthropology (book review)
Nutritional applications in exercise and sport (book review)
Nutritional approaches to aging research (book review)
Nutritional aspects of aging (book review)
Nutritional aspects of beer- a review
Nutritional aspects of free radicals
Nutritional aspects of human physical and athletic performance (book review)
Nutritional aspects of membrane structure and function
Nutritional aspects of normal and pathological gut function
Nutritional aspects of the growth of animal cells in culture
Nutritional assessment (book review)
Nutritional assessment (book review)
Nutritional assessment and management during marrow transplantation (book review)
Nutritional assessment and management of malabsorption in the hematopoietic stem cell transplant patient
Nutritional assessment in critical care (book review)
Nutritional assessment of elderly populations (book review)
Nutritional assessment of southern adolescent girls- a review
Nutritional attributes of seafoods
Nutritional bioavailability of calcium (book review)
Nutritional bioavailability of iron (book review)
Nutritional bioavailability of manganese (book review)
Nutritional biochemistry (book review)
Nutritional biochemistry and metabolism (book review)
Nutritional biochemistry of the vitamins (book review)
Nutritional biochemistry of the vitamins (book review): V49
Nutritional bottleneck in a herbivore, the desert wood rat (Neotoma lepida)
Nutritional budgets in tanks with different stocking densities of hybrid tilapia
Nutritional care for HIV-positive persons (book review)
Nutritional care for high-risk newborns (book review)
Nutritional care of the older adult (book review)
Nutritional care of the terminally ill (book review)
Nutritional characterization of millet protein concentrates produced by a heat-stable a-amylase digestion
Nutritional compliance: It takes diligence, experts say
Nutritional condition and muscular features of wintering Long-Billed Murrelets in Japan
Nutritional condition of rock scallop, Crassadoma gigantea (Gray), larvae fed mixed algal diets
Nutritional condition of spot larvae associated with the Mississippi River plume
Nutritional constraints on egg formation in the lesser black-backed gull: an experimental study
Nutritional constraints on egg production in the blue tit: a supplementary feeding study
Nutritional control of gene expression: How mammalian cells respond to amino acid limitation
Nutritional determinants of diet in three turacos in a tropical montane forest
Nutritional diseases (book review)
Nutritional diseases can still pose problems for companion avian species
Nutritional disorders and requirements (book review)
Nutritional disorders in chrysanthemums (book review)
Nutritional disorders of plants (book review)
Nutritional ecology and digestive responses of an omnivorous-insectivorous rodent (Abrothrix longipilis) feeding on fungus
Nutritional ecology of a browsing ruminant, the kudu (Tragelaphus strepsiceros), through the seasonal cycle
Nutritional ecology of insects, mites, spiders, and related invertebrates (book review)
Nutritional ecology of sea turtles
Nutritional ecology of the ruminant (book review)
Nutritional ecology of the wild rabbit-an input to the timing of reproduction
Nutritional effects of an oligopeptide mixture with a very high Fischer ratio on the amino acid absorption and cerebral amine metabolism in rats suffering from galactosamine-induced liver injury
Nutritional efficiency of a-ketoisocaproate relative to leucine, assessed isotopically
Nutritional efficiency of nicotinamide N-oxide and N'-methylnicotinamide as niacin in rats
Nutritional encephalomalacia in the chick: an exposure of the vulnerable period for cerebellar development and the possible need for both q6- and q3-fatty acids
Nutritional enhancement of host plants by aphids- a comparison of three aphid species on grasses
Nutritional epidemiology (book review)
Nutritional epidemiology: a new kid on the block
Nutritional equivalency in concept and in practice
Nutritional ergogenics: help or hype? Some 'performance enhancers' may leave marathoners running on empty
Nutritional evaluation of food processing (book review)
Nutritional evaluation of jackbean (Canavalia ensiformis) for the Nigerian poultry industry
Nutritional evaluation of the starchy flour obtained from cassava tubers on fermentation with a mixed-culture inoculum
Nutritional evaluation of three underexploited Andean tubers: Oxalis tuberosa (Oxalidiaceae), Ullucus tuberosus (Basellaceae), and Tropaeolum tuberosum (Tropaeolaceae)
Nutritional factors affecting the synthesis of an antiphagocytic factor by group E streptococci
Nutritional factors in hypertension (book review)
Nutritional genomics- Nutrigenomics
Nutritional gerontology: a new and growing field
Nutritional guidelines for the old
Nutritional impact of food processing (book review)
Nutritional implications of increased consumption of engineered seafoods
Nutritional implications of microbial action in the non-ruminal alimentary tract
Nutritional implications of molt in male Canvasbacks: variation in nutrient reserves and digestive tract morphology
Nutritional implications of photochemical reactions
Nutritional improvement of bread with lysine and c-glutamyllysine
Nutritional influences on illness (book review)
Nutritional influences on mental illness (book review)
Nutritional intervention and the elderly (book review)
Nutritional intervention in the aging process (book review)
Nutritional management of canine brain aging
Nutritional management of children and adolescents with insulin-dependent diabetes mellitus: a review by the diabetes care and education dietetic practice group
Nutritional management of cirrhosis
Nutritional management of renal disease (book review)
Nutritional medicine (book review)
Nutritional menu concepts for the hospitality industry (book review)
Nutritional modification of rat heart postnatal development
Nutritional modulation of neural function (book review)
Nutritional myopathy in a captive California sea lion
Nutritional needs and assessment of normal growth (book review)
Nutritional needs of the preterm infant (book review)
Nutritional news may aid tree nut sales
Nutritional obesity and body composition
Nutritional oncology (book review)
Nutritional physiology of farm animals (book review)
Nutritional problems of the elderly (book review)
Nutritional properties and significance and vitamin glycosides
Nutritional properties of hard white and hard red winter wheats and oatmeal. I. Effects on cholesterol levels and fecal fat, neutral sterols, and bile acids in cholesterol-fed rats
Nutritional provision of the yolk of two species of viviparous reptiles
Nutritional provision to embryos in a predominantly lecithotrophic placental reptile, Thamnophis ordinoides (Squamata: Serpentes)
Nutritional quality of acid-precipitated protein concentrate from the Nigerian 'red skin' groundnut (Arachis hypogaea L.)
Nutritional quality of cereal grains (book review)
Nutritional quality of yam (Dioscorea dumetorum and D rotundata) flours for growing rats
Nutritional regulation of adipose tissue apolipoprotein E expression
Nutritional regulation of differentiation and synthesis of an exocytoplasmic deoxyriboendonuclease in Streptomyces antibioticus
Nutritional regulation of meiosis-specific gene expression in Saccharomyces cerevisiae
Nutritional requirements and dietary guidelines: the globe shrinks
Nutritional requirements for chloramphenicol biosynthesis in Streptomyces venezuelae
Nutritional requirements for growth of Methanothrix concilii
Nutritional requirements of Brettanomyces bruxellensis: growth and physiology in batch and chemostat cultures
Nutritional requirements of Plasmodium falciparum in culture. Effects of antimetabolites in a semi-defined medium
Nutritional requirements of Plasmodium falciparum in culture. Exogenously supplied dialyzable components necessary for continuous growth
Nutritional requirements of Plasmodium falciparum in culture. Further observations on essential nutrients and antimetabolites
Nutritional requirements of Xylella fastidiosa, which caused Pierce's disease in grapes
Nutritional research in World War 2: the Oxford Nutrition Survey and its research potential 50 years later
Nutritional significance of dietary cystine for maintaining the hepatic albumin mRNA level in rats fed on a soybean diet
Nutritional significance of facultative detritivory to the juvenile white sucker (Catostomus commersoni)
Nutritional solutions to mycotoxicosis
Nutritional standards (book review)
Nutritional standards (book review): V1
Nutritional status and mean selected temperature of hatchling snapping turtles (Chelydra serpentina): is there a thermophilic response to feeding?
Nutritional status and phytate:zinc and phytate (times) calcium:zinc dietary molar ratios of lacto-ovo vegetarian Trappist monks: 10 years later
Nutritional status assessment of the individual (book review)
Nutritional status of institutionalised elderly in an old age home in Mysore city: dietary habits and food and nutrient intakes
Nutritional studies of Christmas bell
Nutritional studies of the submerged marine angiosperm Thalassia testudinum. Growth responses of axenic seedlings to nitrogen enrichment
Nutritional suitability of some uni-algal diets for freshwater calanoids: unexpected inadequacies of commonly used edible greens and others
Nutritional support for sick children (book review)
Nutritional support in critical care (book review)
Nutritional support of medical practice (book review)
Nutritional support of the critically ill (book review)
Nutritional support of the seriously ill patient (book review)
Nutritional toxicity of raw kidney beans in pigs: immunocytochemical and cytopathological studies on the gut and the pancreas
Nutritional toxicology (book review)
Nutritional toxicology (book review): V1
Nutritional toxicology (book review): V2
Nutritional treatment of disease
Nutritional value of hypogeous fungus for a forest-dwelling ground squirrel
Nutritional variation in Escherichia coli
Nutritional, Sensory and Physicochemical Properties of Vitamin E- and Mineral-fortified Fresh-cut Apples by Use of Vacuum Impregnation
Nutritional, microbiological, and sensory qualities of a peanut beverage prepared using various processes
Nutritional, sensory and microbiological qualities of labneh made from goat milk and cow milk
Nutritional, sensory, and chemical changes associated with aseptic packaging of foods
Nutritionists as guinea-pigs
Nutritionists in the food industry-fifty years of curricula and opportunities for graduates
Nutritive Evaluation of the Seed, Germinated Seed, and String Bean of Erythrina americana and the Detoxification of the Material by Boiling
Nutritive effect of alternate daily ingestion of high- and non-protein diets in growing rats
Nutritive effects of a direct-fed microbial preparation on growing turkey toms
Nutritive sweeteners (book review)
Nutritive value of oatlage, barley/pea, pea, oat/pea, pearl millet, and sorghum as silage ground under a double cropping forage system for dairy heifers
Nutritive value of poultry by-product meal. Comparisons of methods of determining protein quality
Nutritive value of poultry by-product meal. Incorporation into practical diets
Nutritive value of poultry by-product meal. Metabolizable energy values as influenced by method of determination and level of substitution
Nutritive value of reconstructed sorghum grains for weanling pigs
Nuts About Peanuts
Nuts: Nutrition and Health Outcomes
Nuts: nutrition and health outcomes
Nuttalliella namaqua (Ixodoidea: Nuttalliellidae): female internal morphology
Nutting's Flycatcher (Myiarchus nuttingi) from Arizona
Nutty for Natives
Nycterohemeral difference in inhibition of stress-induced ACTH in adrenalectomized rats
Nycthemeral variations of ammonia excretion in Penaeus japonicus (Crustacea, Decapoda, Penaeidae)
Nylon filament stops birds
Nylon-oligomer Degrading Enzyme/Substrate Complex: Catalytic Mechanism of 6-Aminohexanoate-dimer Hydrolase
Nymph and adult biology of Euschistus heros (Hemiptera: Pentatomidae) and its abundance related to planting date and phenological states of sunflower
Nymph growth and development, oviposition and seed damage on cowpea by Lygus hesperus (Heteroptera: Miridae)
Nymph-soldier intercastes in Nasutitermes lujae and N. columbicus (Isoptera; Termitidae)
Nymphaea 'William Phillips , a New Intersubgeneric Hybrid
Nymphon torulum, new species and other Pycnogonida associated with the coral Oculina varicosa on the east coast of Florida
Nymphs of the Formosan Subterranean Termite (Isoptera: Rhinotermitidae): Aspects of Formation and Transformation
Nymphs of the Sahelian grasshoppers. An illustrated guide (book review)
Nyssa sylvatica
Nyssa-like fossil pollen: a case for stabilizing nomenclature
Nystatin studies of the skin of larval Rana catesbeiana
O Christmas tree, recycled
O'Neil Ray Collins, 1931-1989
O,O,S-Trimethyl phosphorothioate effects on immunocompetence
O,p'-DDD (mitotane) treatment of canine pituitary-dependent hyperadrenocorticism
O- and C-glycosylflavones from Passiflora biflora
O-(a-Cyano-m-phenoxybenzyl) N-alkyl- and N-aralkylcarbamates and related pyrethroid-like insecticides
O-(dihydrobenzofuranyl)-dibenzo-a-pyrones from Umtiza listerana
O-acetylated peptidoglycan: its occurrence, pathobiological significance, and biosynthesis
O-acetylation of peptidoglycan in Neisseria gonorrhoeae. Investigation of lipid-linked intermediates and glycan chains newly incorporated into the cell wall
O-aminodiphenyl-acetic acid test as a spectrophotometric method for determination of pentose phosphate esters
O-antigen modal chain length in Shigella flexneri 2a is growth-regulated through RfaH-mediated transcriptional control of the wzy gene
O-antigenic lipopolysaccharides isolated from a marine Vibrio, bio-serogroup 1875, possessing an antigenic factor in common with O1 Vibrio cholerae
O-demethylase from Acetobacterium dehalogenans. Cloning, sequencing, and active expression of the gene encoding the corrinoid protein
O-demethylase from Acetobacterium dehalogenans. Substrate specificity and function of the participating proteins
O-demethylation, dehydroxylation, ring-reduction and cleavage of aromatic substrates by Enterobacteriaceae under anaerobic conditions
O-geranylated and O-prenylated flavonoids from Millettia ferruginea
O-glycosylated species of natural human tumor-necrosis factor-a
O-glycosylation and cellular differentiation in a subpopulation of mucin-secreting HT-29 cell line
O-methylation of o-alkoxyphenols by Aspergillus repens MAO197
O-methylation of phenols by Aspergillus repens MA0197
O-methyoduline and N-demethylmasonine, alkaloids from Narcissus pseudonarcissus
O-methyoxylated C-glycosylflavones from Justicia pectoralis
O-naphthoquinones from the heartwood of Azanza garckeana
O-phosphoethanolamine content in mouse tissues during development
O. W. Richards, F.R.S
O.I.E. International Aquatic Animal Health Code (book review)
O/W Emulsification for the Self-Aggregation and Nanoparticle Formation of Linoleic Acid-Modified Chitosan in the Aqueous System
O2 CO reactions with heme proteins: quantum yields and geminate recombination on picosecond time scales
O2 and rat pulmonary artery tone: effects of endothelium, Ca2+, cyanide, and monocrotaline
O2 consumption during exercise in dogs- roles of splenic contraction and a-adrenergic vasoconstriction
O2 consumption of dog heart under decreased coronary perfusion and propranolol
O2 content of blood sampled from different venous compartments of the rat
O2 cost of breathing: ventilatory vs. pressure loads
O2 cost of inspiratory and expiratory resistive breathing in humans
O2 delivery and redox state are determinants of compartment-specific reactive O2 species in myocardial reperfusion
O2 delivery at V O2max and oxidative capacity in muscles of Standardbred horses
O2 delivery to contracting muscle during hypoxic or CO hypoxia
O2 dependence of pregnenolone and aldosterone synthesis in mitochondria from bovine zona glomerulosa cells
O2 exchange between blood and brain tissues studied with 18O2 indicator-dilution technique
O2 free radical-mediated myocardial and vascular dysfunction
O2 free radicals: cause of ischemia-reperfusion injury to cardiac Na+-K+-ATPase
O2 gradients from sarcolemma to cell interior in red muscle at maximal V O2
O2 metabolism of the sheep diaphragm during flow resistive loaded breathing
O2 metabolite-mediated injury in perfused kidneys is reflected by consumption of DMTU and glutathione
O2 metabolites and neutrophil elastase synergistically cause edematous injury in isolated rat lungs
O2 metabolites cause reperfusion injury after short but not prolonged renal ischemia
O2 modulation of single-vessel hydraulic conductance
O2 radicals in arachidonate-induced increased blood-brain barrier permeability to proteins
O2 radicals mediate reperfusion lung injury in ischemic O2-ventilated canine pulmonary lobe
O2 reserve of left ventricle of isolated, saline-perfused rabbit heart
O2 tension in the spinal cord of the avian embryo
O2 transfer kinetics in a whole blood unicellular thin layer
O2 transport during two forms of stagnant hypoxia following acid and base infusions
O2 uptake in bled dogs after resuscitation with hypertonic saline or hydroxyethylstarch
O2 uptake in periportal and pericentral regions of liver lobule in perfused liver
O2 uptake kinetics above and below the lactic acidosis threshold during sinusoidal exercise
O2 uptake kinetics and the O2 deficit as related to exercise intensity and blo