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Skip's Bar-B-Que 6 lb. round or chuck roast 1 stalk celery 3 onions, diced 3 Tbl apple cider vinegar 1 14oz bottle catsup 3 Tbl Kraft Original BBQ sauce 3 tsp Tabasco sauce Salt & pepper Water, see below: Put meat in Dutch oven and cover halfway with water and add remaining ingredients.
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