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Low capsaicin-containing paprika preparations are used internally for disturbances of the digestive system, stomach and intestinal problems, and as a supportive remedy for heart and circulatory functions. The effectiveness for the claimed application is not documented. Risks
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Allergy to vegetables and fruits seems to be more prevalent in atopics, especially in birch pollen-sensitized individuals. We report a case of a grass pollen-sensitized woman, in whom the inhalation of vapor from boiling Swiss chard precipitated rhinoconjunctivitis and asthma.
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