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T. Anke und H. Kauss, Universität Kaiserslautern T. Anke hat langjährige Erfahrung bei der chemischen und funktionellen Analyse von Pilzmetaboliten und H.
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Guo-Qing Tanga, Marcel Lüscherb, and Arnd Sturma a Friedrich Miescher Institute, Maulbeerstrasse 66, CH-4058 Basel, Switzerland b Botanical Institute, University of Basel, Hebelstrasse 1, CH-4056 Basel, Switzerland
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Disclaimer: Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues.
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During the life span of higher plants, wounding is a common event. The open wound surface causes uncontrolled water loss and offers an entry point for pathogens.
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1 Dipartimento di Arboricoltura e Protezione delle Piante, Università degli Studi di Perugia, via Borgo XX Giugno, 74 06121 Perugia, Italy 2 Robert Hill Institute and Department of Animal and Plant Sciences, University of Sheffield, Sheffield S10 2TN, UK
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