Web Links [Tag : plantlets]
tumefaciens, wherein the induction medium comprises about 440 to about 2,200 mg/L of calcium chloride calculated as CaCl2R2H2 O, and about 0.3 to about 1.
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NCBE, The National Centre for Biotechnology Education, is an independently-funded unit within the School of Food Biosciences at the University of Reading. It aims to encourage biotechnology education at all levels. The NCBE is non-profit-making and is funded mainly by the sales of materials to
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This Weeks Citation CIassiC~ ~ 1 Halperln W & Wethereil D F. Adventive embryony in tissue cultures of the wild carrot, Daucus carota. Amer. I. Bot. 51:274-83, 1964.
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A variant, WCHlO5, expressing CHr in the callus, as well as in regenerated plantlets, was isolated from a cell line derived from a wild carrot plant. The plantlets regenerated from WCHIO5 are green, but do not produce normal, dissected leaves.
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Guo-Qing Tanga, Marcel Lüscherb, and Arnd Sturma a Friedrich Miescher Institute, Maulbeerstrasse 66, CH-4058 Basel, Switzerland b Botanical Institute, University of Basel, Hebelstrasse 1, CH-4056 Basel, Switzerland
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Callus was initiated from petiole explants of 3-month-old celery plants and sub-cultured at monthly intervals on a modified Murashige and Skoog medium. 6 months later a further batch of callus was initiated, again from 3-month-old plants.
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CEA Cadarache Bât 177 13108 St PAUL LEZ DURANCE Manager : Thierry Heulin Tél. : 04.42.25.70.88 Fax : 04.42.25.46.56 E.mail : thierry.heulin@cea.fr
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Depending upon where and when ethylene occurs, it may be beneficial or harmful to horticultural crops.
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The excised shoot tips of Beta vulgaris L. cvs. Ras poly, Gala and Lola were inoculated aseptically on Murashige and Skoog's (MS) medium with 0.25 mg dm(-3) alpha-naphthaleneacetic acid (NAA) and 1.00 mg dm(-3) 6-benzylaminopurine (BAP). They produced multiple shoots at relatively high frequency.
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Dihydroflavonol reductase (DFR) is a key enzyme involved in anthocyanin biosynthesis and proanthocyanidin synthesis in grape. DFR catalyses the reduction of dihydroflavonols to leucoanthocyanidins in the anthocyanin pathway.
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