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PRODUÇÃO E RENDA BRUTA DE MANDIOQUINHA-SALSA, SOLTEIRA E CONSORCIADA COM CEBOLINHA, COM E SEM ADUBAÇÃO NITROGENADA Néstor A. Heredia Zárate1; Roberto A. Ajul Rezende2; Maria do Carmo Vieira1 UFGD-FCA, C. Postal 533, 79804-970 Dourados-MS, E-mail: nheredia @ufgd.edu.
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Foram estudadas a cebolinha 'Todo Ano' e a salsa 'Lisa', em cultivos solteiro e consorciado, arranjadas no delineamento experimental de blocos casualizados, com três tratamentos e oito repetições. A propagação da cebolinha foi por mudas e a da salsa por sementes.
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Celery. Encyclopedia of chemistry, analytics & pharmaceutics with 64,564 entries.
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Celery: Encyclopedia with 57,959 entries from biotech, medicine & life sciences.
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811Hortic. bras., v. 22, n. 4, out.-dez. 2004 A cebolinha comum (Allium fistulosum, L.), originária da Sibéria, e a cebolinha (Allium schoenoprasum), originária da Europa continental, são condimentos muito apreciados pela população e cultivadas em quase todos os lares brasileiros.
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The Caribbean Community Climate Change Centre (CCCCC) and the staff at the Mainstreaming Adaptation to Climate Change (MACC) for assistance during the review of this report.
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There is little knowledge about the factors that determine the allergenicity of food proteins. One aspect that remains to be elucidated is the effect of the food matrix on immune responses to food proteins.
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